Style Me Pretty: Wedding Blog for the Style-Obsessed Bride

You’ll Love The Charming Details Of This Classic Florida Wedding

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[field title=”Wedding Colors”]

My stationer, Blythe Holliday Designs, and I collaborated to craft the perfect blueprint for my wedding day. Envisioning turquoise blues and rich greens, I shared my vision with Blythe. She brilliantly brought it to fruition by weaving in hydrangeas, scalloped edges, and subtle nods to old Florida throughout the intricate details and design.

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[field title=”Design / Vibe / Vision”]

After patiently waiting a year following the hurricane, we finally had the chance to bring our dream wedding to life—a bittersweet hiatus that allowed me to reimagine our special day with fresh eyes. Wanting something distinct, we drew inspiration from old Florida, incorporating wicker furniture, shell decor, and nods to the state’s natural beauty. The recent renovation and design of the Gasparilla Inn influenced our vision, steering us towards sleek lines, scalloped edges, and whimsical calligraphy. We opted for clean lines, scalloped edges, and playful calligraphy in our details, along with blue accents, plenty of hydrangeas, and lush garden greens to tie it all together. Blythe worked her magic, crafting a one-of-a-kind dance floor, bar decals, and stunning panels in a dreamy watercolor pattern that really brought everything to life. NK Productions Wedding Planning, our wedding planner, was amazing the day of, as they made sure everything was seamless. My husband got hands-on too, building our escort card display himself—a labor of love. I stumbled upon a gorgeous hydrangea-patterned fabric on Etsy from VK Enterprises, and we used it everywhere: welcome bags, get-ready dresses, and even the cake tablecloth. We went the extra mile, embroidering the pattern onto flowers to help guests find their seats, adding a personal touch that made our seating chart arrangement feel extra special.

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[field title=”Proposal Story”]

In September 2018, Annie and Hartwell met through mutual friends at an Auburn football tailgate. From that moment, they were inseparable. Despite living in different cities to pursue their careers, their bond only grew stronger during their chapter of long-distance love. In May 2019, Hartwell returned to Atlanta, where Annie eagerly awaited him. Their love story continued to blossom, filled with travels, shared dreams, and unforgettable moments. On March 31, 2021, Hartwell proposed to Annie at her childhood home, sealing their love with a promise of forever. Little did they know, their journey to the altar would be as eventful as their love story. With plans for an idyllic wedding on the sun-kissed shores of Boca Grande, they faced a challenge when Hurricane Ian disrupted their plans. Determined to give back to the island they cherished, they spent the week of their proposed wedding date aiding in hurricane relief efforts, turning adversity into an opportunity to spread love and kindness. Undeterred, they rescheduled their union for December 2, 2023, on the same beloved island of Boca Grande. Though the countdown from March 31, 2021, to December 2, 2023, felt longer than a double-overtime game, every moment was worth the wait. Through the highs and lows, twists and turns, Hartwell and Annie’s love story remained a testament to the power of love, perseverance, and the beauty of starting each new chapter hand in hand. With hearts full of joy and anticipation, they embarked on the next chapter of their journey, ready to tackle whatever challenges came their way, together.

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Annie wanted a classic style and found her dream gown at Ivory & White Bridal Boutique, Mountain Brook, Alabama. The reception dress was by Nardos.

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The dresses are from Bella Bridesmaids in black to keep the classic black-tie look and feel.

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[field title=”Food & Drink”]

The food at Boca Bay Pass Club was incredible. We decided on a mixed green salad with fresh strawberries, pickled shallots, spiced pecans, goat cheese and a mango vinaigrette. For the main course we served bronzed grouper and grilled filet. We also had custom his and her’s drink. His was the Old Fashioned and hers was the Aperol Spritz.

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[field title=”Florals & Decor”]

One week before Annie and Hartwell’s wedding hurricane Ian made landfall just south of Boca Grande. All flowers had already been ordered for the wedding. Annie and Hartwell and their families decided to offer the flowers for sale with all proceeds going to hurricane relief efforts. For the wedding day the color theme was kept the same, mostly white and green with a few touches of blue. The 5-foot hanging floral installation over the bar was a statement piece in itself. To complete the look, each pillar of the tent and the entry way were decorated with flowers and greenery.

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[field title=”Wedding Cake”]

We wanted the wedding cake to compliment the rest of the design and Julie Deffense Artistry did such an amazing job. The wedding care was alternating layers of raspberry champagne and vanilla cake with a thin layer of raspberry jam and white chocolate Swiss meringue buttercream. The groom’s cake was carrot cake with cream cheese frosting.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]I aimed for our wedding to have a personal touch. I took the time to handwrite notes to each of our guests, which we tucked into our welcome bags. These bags also included a custom watercolor map of the island, showcasing our favorite spots to eat, stay, and shop. It was heartwarming to see many guests carrying them around all weekend. Furthermore, we hosted a welcome party on Thursday night at my parents’ new home on the island. Additionally, we invited all our guests to join us for a Sunday morning brunch, which I believed was a delightful gesture to express our gratitude for their travels before we embarked on our honeymoon!
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[field title=”Special Detail #2″]In addition to having a live painter paint the couple in front of the church, Annie and Hartwell had another live watercolor artist who painted couples during the cocktail hour and reception. Annie and Hartwell thought of every little detail to make the guest experience special. They offered a weekend full of celebration, along with small details such as custom koozies, matches, the corn hole game, welcome bags, and more. At the reception they topped it off with garlands, light-up rattles, custom hats, a late-night Chick-fil-A snack, and a band who kept everyone dancing the entire night. [/field]
[field title=”Special Detail #3″]Another special detail was that Annie, her mom and her sister wore the same brand of sneakers for dancing. Each of their bouquets also had a butterfly pin heirloom passed down by Annie’s grandmother. [/field]
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BBJ La Tavola

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Cornelia Zaiss Photography

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Summer Wedding At Sunstone Villa Filled With Refined Elegance

[section title=”The Planning”]
[field title=”Wedding Colors”]Embracing a soothing palette, the space was adorned with gentle nude and muted tones, complemented by delightful pops of gold and refreshing greenery.[/field]
[field title=”Design / Vibe / Vision”]

Meeri and Alex envisioned their wedding as a blend of the refined elegance reminiscent of a modern garden soirée at Lake Como, with the lively spirit of an all-night celebration.

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[field title=”Wedding Gown”]

The bride radiated elegance in a breathtaking gown from Galia Lahav, sourced from Kinsley James Couture Bridal. She complemented her detailed dress with a flowing veil, also crafted by Galia Lahav. The Bride later changed into another gown for her reception from Anne Barge.

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The bride and groom curated an unforgettable culinary experience for their guests, with drinks expertly crafted by liquid cult and mouthwatering appetizers and dishes prepared by Field Table. From Liquid Cult’s signature cocktails to Field Table’s delectable array of appetizers and main courses, every sip and bite added a touch of gourmet flair to the celebration, delighting the senses and creating lasting memories for all who attended.

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[field title=”Florals & Decor”]

This concept evolved into a sophisticated Academia-inspired aesthetic, drawing inspiration from the visual allure of the Bridgerton TV series, while intentionally integrating contemporary elements to ensure it remained timeless rather than overly period-centric. Choosing Sunstone Villa as the venue provided the perfect canvas for our vision. We curated a design palette infused with old-world charm and academic motifs, incorporating vintage books, delicate gold accents, classical bust statues, heraldic crests, and abundant florals. To maintain a harmonious balance, we juxtaposed these traditional elements with minimalist tabletop pieces and sleek, clean furnishing.

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[field title=”Wedding Cake”]

The bride and groom opted for a captivating champagne tower drink instead of a traditional wedding cake. Accompanied by a delectable assortment of sweets and a gelato station, their celebration was a sweet symphony of unique flavors and delightful treats, ensuring a memorable culinary experience for all.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]
The day before their joyous union, the bride and groom paid homage to the bride’s familial heritage by partaking in the revered Paebaek ceremony. Rooted in Korean tradition, the Paebaek symbolizes the blending of two families and the expression of respect to the elders. During this cherished ritual, the couple, adorned in traditional Korean attire, offer deep bows to their parents and receive blessings for a prosperous marriage. They also engage in symbolic gestures, such as catching dates and chestnuts with a silk cloth, representing the future children they hope to welcome into their lives. This poignant ceremony not only honors the bride’s cultural roots but also fosters a profound sense of unity and reverence as they embark on their journey together.[/field]
[field title=”Special Detail #2″]

While our aesthetic paid homage to academia and tradition, we were careful to ensure that the overall experience was anything but conventional. To infuse the celebration with energy and excitement, we enlisted the talents of DJ, Truthlive, and saxophonist Justin Ward Music. Their dynamic collaboration electrified the atmosphere, captivating guests and igniting the dance floor well into the night. The result was a wedding that exceeded expectations, with Meeri, Alex, and their guests reveling in every detail and moment.

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After the Paebaek ceremony the couple was joined by friends and family for a nice dinner at the SY Kitchen and celebration that took place at The Landsby.

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Found Rental Co.

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Madix & Co

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Alicia Rinka Photography

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Southern Hospitality Meets French Country Style in Charleston

[section title=”The Planning”]
[field title=”Wedding Colors”]Taupes, greens, blushes, browns[/field]
[field title=”Design / Vibe / Vision”]When we began the design process with Billy and Thibault, we knew we’d want to keep things feeling masculine, but what we didn’t know was that Thibault had a strong opinion on the softness and romance of the flowers! After having that conversation, the doors opened a bit, and we began to play with patterns and textures to marry this soft-yet-tapered design. Neutrals were key, but to keep it from being boring, we pulled in multiple patterns. A ticking stripe made it’s appearance throughout the design, but Juliska Country Estate dinner plates served as chargers harkening to a “French-country-side-theme.” Blooms of delicate garden roses, queen anne’s lace, lisianthus, and scabiosa created this creamy symphony, and we pulled wooden handled flatware and amber tumblers for fun little pops on the table. A rooftop ceremony can be tricky, because we’re never quite sure of the wind, so we elevated heavy-based compotes on tall wooden tables and used sideboards of green ribbed coupe glasses brimming with champagne and potted plants to greet guests to the stunning space. A sunset did not disappoint. Each design element was personally touched and meant something to the guys. They had a heavy hand in working in tandem with the Vero team to make the resort, where they’d spent many happy days, the ideal place to welcome their families. [/field]
[field title=”Proposal Story”]Billy and Thibault met years before getting together, but after keeping in touch over social media, they began dating. Billy drove in the dead of winter to Canada to move Thibault back to Charleston with him, and they truly proposed to each other less than a year later. [/field]
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[field title=”Wedding Gown”][/field]
[field title=”Bridesmaid Dresses”]Bridesmaids and groomsmen were asked to adhere to the soft neutral color palette of the day. Gentlemen were asked to wear pale colored suits and the ladies chose soft neutral dresses the coordinated but didn’t match. The two sweet flower girls wore soft white dresses. [/field]
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[field title=”Food & Drink”]Thibault’s family and friends were all traveling from France, so it was very important to him to have them experience Southern cuisine. During cocktails, they passed traditional Southern fare like crab cakes with key lime mustard roulade and local scallops wrapped in bacon and brown sugar. Palomas and French 75s were passed along with the bites, and French champagne topped off guests’ coupe glasses they picked up prior to the ceremony. At dinner, guests dined on filet and halibut while the couple’s friends and family took turns toasting the men and laughs abounded. [/field]
[field title=”Florals & Decor”]Neutrals and soft shades of blushes and mauves and creams lead the floral charge. We wanted to keep all arrangements low to underscore that, while the wedding was black tie, the event was family focused. Leave formality at the door. Andraya Northrup, lead designer and owner of FLORA, focused all arrangements on petal heavy blooms with whimsical textures. We wanted to introduce that masculine element though, so we introduced potted plants on our Champagne-hosting sideboards and a greenery-laden frame to hug the oversized seating chart. It was, again, that play on soft-yet-tapered. Simple, yet impactful. And, as Thibault said, candles, candles, candles. [/field]
[field title=”Wedding Cake”]Thibault and Billy decided to forgo the traditional wedding cake and cake cutting. Rather, they took this opportunity to tap local French chocolatier, Christophe Artisan Chocolatier, to create a selection of French desserts for guests to partake in. Eclairs, croquembouche, and petite macarons went fast as guests made their way to the photobooth after dinner. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]Billy and Thibault live in a stunning home overlooking deep water along the coast of Charleston. We decided to have Erin, of Prairie and Sage, craft a watercolor of the view from their house overlooking the water to be the liner for the envelope of their stunning invitation suite. It just so worked out perfectly that the setting was ideal for their first look on October 28. [/field]
[field title=”Special Detail #2″]The men changed from a traditional tuxedo for the ceremony to white dinner jackets for dinner. The change signified the start of the party. It was a fun surprise for all guests making their way into dinner from cocktail hour as the couple was announced. [/field]
[field title=”Special Detail #3″]Long live the ticking stripe! This simple pattern repeated over our full design. From the vellum belly band of the invitation suite to the menus to the table linen. This simple pattern created dimension and unity throughout the day. [/field]
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BBJ La Tavola

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Whimsical, Elegant Garden Wedding at Eolia Mansion

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[field title=”Wedding Colors”]

The inside of Eolia Mansion is designed in the neoclassical style, and the color palette is inspired by “the inside of an oyster shell”. I went with muted jewel tones to compliment the subdued elegance of the space, adding hints of rich purples to accent the centerpieces.

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[field title=”Design / Vibe / Vision”]

I aimed for lots of variety in floral texture, keeping everything soft, airy, and whimsical. I opted for a neutral color for the gauze table runners in order to keep the focus on the florals, and flanked the centerpieces with dusty rose taper candles.

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[field title=”Proposal Story”]A few days before New Years Eve in 2021, Andrew took me on a sunset stroll to a secluded spot in the Central Park Ramble on the edge of The Lake, overlooking Bethesda Terrace. My favorite artist is “The Magnetic Fields”, so Andrew took out his phone and started playing “The Book of Love”(our favorite song by them), which serenaded the moments to follow. He surprised me with a little moleskine notebook titled “Our Book of Love”, which he read aloud to me, containing different chapters dedicated to the special memories and milestones of our love story. The name of the final chapter was “The Proposal”…..;)[/field]
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I went so many different dress boutiques and designers before finally landing on Carol Hannah and my dream wedding dress- “Aurora”. I wanted something ethereal, romantic, textured, and sheer. The silhouette of Aurora, particularly the bodice, felt reminiscent of the ballet costumes I’ve worn throughout my 13-year dancer era (ballet has always been my first love)- that familiarity just felt authentic to me in a way that none of the prior dresses had. I felt so beautiful in it!

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[field title=”Bridesmaid Dresses”]

To go wit the theme I had my bridesmaids dressed in pastel pink, going with the theme of Eolia Mansion. I have a love for antiques and purchased each one of them a vintage white handbag as their gift to use on the wedding day.

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Paige and her team at A Thyme to Cook, Inc. did an excellent job careering to us before and during the wedding, and the appetizer selection was excellent!

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[field title=”Florals & Decor”]

I loved the way Terri Krisavage kept the textures throughout each vignette.

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[field title=”Wedding Cake”]

Eolia Mansion has a room called the breakfast room which is a perfect place to showcase the cake. Decorated with our color pallet in mind the breakfast room allowed our cake to shine on its own and allow us to cut it in private as we wanted it to be quiet and intimate.

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[field title=”Readings, Ceremony Music, Reception Songs”]

“It’s Only Time”- The Magnetic Fields Our favorite band and was magical to dance in front of our family and friends to.

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[field title=”Special Detail #1″]I wanted our wedding to be a reflection of us- what we love and how we love. There were little nods to our story throughout our decor- printed song verses from “The Book of Love”, bird motifs (a mutual love of ours), and antique postcards from the city we met. My passion for antiques/”old things” in general, was evidenced in some of the subtle decor elements and stationery details- the ring boxes, display trays, frames, even a vintage lithograph from the location where Andrew proposed to me. I also found a heart shaped pin with a Dove my nickname for Andrew.[/field]
[field title=”Special Detail #2″]It was also important to us to find a way to incorporate Andrew’s Chinese heritage into our design choices. Our wedding favors (spun-finish taper candles connected at the wick, to symbolize our union), were stamped with a wax seal containing the double happiness symbol (two joined copies of a Chinese character representing joy and happiness in marriage). We also offered each guest a “takeaway” treat for the road on their way out- a miniature steamer with Chinese black sesame and 5-spice cookies inside (lovingly baked by my sister-in-law!).[/field]
[field title=”Special Detail #3″]I’m currently in the process of building a fine art stationery brand, hence the invitation suite, as well as the place-cards and signage was designed by me on deckled handmade paper. I put a lot of consideration into the layout of each component within the suite and experimented with a plethora of different papers and styles. The venue sketch was created by an artist, digitally scanned, and printed by me on Japanese rice paper, which was hand torn and attached using a wax seal.[/field]
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Jeannemarie Photography

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A Fine Art Southern California Soirée Complete With a Custom Toile Print

[section title=”The Planning”]
[field title=”Wedding Colors”]Blush, Taupe, Cream, White, Pale French Blue [/field]
[field title=”Design / Vibe / Vision”]

Southern California style and architecture were the focal point for the wedding. Held at a private 1920s Mediterranean-style mansion with expansive ocean views, we wanted our guests to get a taste of classic elegance at this black-tie event. The vision for the day was inspired by fine art details and a custom floral toile print and custom crest designed by Jenny Olsen of Studio Wren & Co. Carla Kayes brought the print to life with organic, romantic, garden style florals in abundance throughout the venue. The fine art esthetic was completed with a timeless lace ballgown by Monique Lhuillier.

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[field title=”Proposal Story”]The proposal happened in Los Cabos at the Sunset Monalisa, which has the most amazing view of the Arch at Land’s End. The setting was so beautiful that upon arrival I jokingly patted Rylan’s pocket and said this would be a beautiful spot for a proposal, barely missing the ring box that was in his pocked. I walked out onto the Grand Panorama Terrace to take some photos of the view as the sun was setting, and before I knew what was happening, Rylan was down on one knee. The proposal was followed by dinner with friends and a beautiful firework show over the water.[/field]
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[field title=”Wedding Gown”]I opted for the Maeve lace ballgown by Monique Lhuillier with a cathedral train. I styled the dress with the matching lace bolero with a keyhole back and cathedral lace veil for the ceremony, and then removed it to highlight the dress’ low scooped back and effortless style for the reception. [/field]
[field title=”Bridesmaid Dresses”]The bridesmaids wore a mix of styles by Jenny Yoo in Whipped Apricot. [/field]
[field title=”Groomsman Attire”]The groomsmen wore classic shall collar tuxedos from the Black Tux. [/field]
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[field title=”Food & Drink”]Catering was provided by the Bel-Air Bay Club. Guests were served a variety of sushi and passed appetizers, including new potatoes with creme fraiche and caviar during cocktail hour. Signature cocktails included a Cadillac Margarita, a Rose French 75, and an Espresso Martini. [/field]
[field title=”Florals & Decor”]Carla Kayes designed unstructured and romantic garden florals with lots of texture in blush, taupe, cream, and white. Quicksand and Koco Loco roses were featured heavily throughout. Highlights included the lush organic ground florals for the ceremony aisle featuring tall white hybrid delphinium, coupled with a soft arch filled with movement. Reception decor included stacked plates with French scroll details, vintage cutlery and cut glass crystal. The menus featured the custom floral design and tassels and were paired with pale French blue napkins and velvet table numbers. [/field]
[field title=”Wedding Cake”]Lila Cake Shop designed a three-tier cake drawing inspiration from Studio Wren’s floral print. The cake was covered in fondant panels gently ruffled at the edges, and featured abstract palette knife painted buttercream blossoms in taupe, pale blush, and French blue. Touches of gold leaf were tucked into each blossom. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]We had Music by Gemini Strings play To Build a Home by The Cinematic Orchestra and Patrick Watson for the processional. I knew I wanted to walk down to the aisle to Pachelbel’s Canon in D Major since I was young and learned to play it on the piano. We used the the Main Title from Father of the Bride for the recessional, one of Heather’s favorite movies that was an inspiration for the wedding. Heather and Rylan shared their first dance to Dandelions by Ruth B.[/field]
[field title=”Special Detail #1″]Extra Special Touch (@extraspecialtouch) created beautiful embroidered handkerchiefs with custom messages for the groom and bride’s parents. [/field]
[field title=”Special Detail #2″]Savvy Macs crafted beautiful custom macarons for each place setting. [/field]
[field title=”Special Detail #3″][/field]
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Bridesmaid

Jenny Yoo

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BBJ La Tavola

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Photography

Jenny Quicksall Photography

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Elegance Under the Stars: A Summer Soirée at Château de Varennes

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[field title=”Wedding Colors”]In the heart of France’s wine country, Meredith and Neal’s wedding at the breathtaking Château de Varennes was a picture-perfect fusion of elegance and romance. With a meticulously planned outdoor ceremony and a reception that sparkled under garland lights, their intimate celebration was a magical and joyful moment. They had pictures very romantic colours, greenery with notes of blush and lavender with some more bold pinks and purples for some pop. [/field]
[field title=”Design / Vibe / Vision”]Meredith and Neal wanted were very involved in all design choices, making sure no detail was overlooked. Their vision, a harmonious blend of bold elegance and understated charm, was intricately woven into every aspect of the day, reflecting their unique style.
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[field title=”Food & Drink”]The culinary journey was a perfect blend of French excellence tradition and international flavours. The venue’s chef did an amazing job with the small bites, each a masterpiece of flavor and presentation.
Highlights included a champagne fountain during the cocktail hour, gin-cured Scottish salmon for the starter, a Burgundy chicken ballottine main course, and a delectable chocolate truffle pave dessert. [/field]
[field title=”Florals & Decor”]The decor echoed understated elegance, featuring greenery and a natural palette with soft colors, pastels, and touches of lavender. For the ceremony, the aesthetic was light and natural, transitioning into a more dramatic purple hue for the bouquet and dinner table. The minimalist centrepieces at dinner, paired with chandeliers and garland lighting, created a fairytale-like and inviting atmosphere. The floral designer Emily Alarcon did an amazing job bringing the couples vision of bold elegance to life and implementing purple while keeping the overall design very soft and romantic. [/field]
[field title=”Wedding Cake”]The wedding cake, a creation of Emilie Grenier, was a delicious three-tiered vanilla and strawberry cake. The very minimalistic design of the cake was highlighted by elegant florals.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]While Meredith and the bridesmaids enjoyed their hair and makeup preparations, the gentlemen experienced their own pampering with a dedicated barber and hairdresser. Meredith looked ethereal in a classic A-line wedding dress with delicate lace detailing, complemented by Neal’s sharp navy blue suit and blush pink tie. [/field]
[field title=”Special Detail #2″]The couple also honored their heritage and wedding location with two signature cocktails: “The Manhattan” and the “Burgundy Spring Punch.”[/field]
[field title=”Special Detail #3″]The bride surprised the groom with a firework ! The entire team played along saying fireworks where not allowed due to drought. Neal was so disappoint. So when we fired, he was totally surprised ! His happiness and reaction where so worth it. [/field]
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By Giacomelli │Giacomelli Weddings

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Lavish Multi-Day Wedding at Lake Como’s Villa Balbiano

[section title=”The Planning”]
[field title=”Wedding Colors”]White, cream, green, yellow, pink, purple[/field]
[field title=”Design / Vibe / Vision”]Ashley and Jordan’s multi-day destination wedding embodied the essence of Lake Como through exquisite experiences and endless entertainment for their guests. Hosted at Villa Balbiano in the town of Ossuccio, this home provided an idyllic setting for the welcome party, an elaborate wedding day, and a brunch-themed pool party.

“Those who know Jordan and me know we love to have a good time with our friends. We were inspired to create an atmosphere where not only did we celebrate, but also all of our guests felt just as special. This was difficult in a way to try to keep the modern, elegant vibe but also incorporate fun “eccentric” elements that surprised our guests.”[/field]
[field title=”Proposal Story”]In 2013, Ashley was in law school at KU and Jordan was opening a Pickleman’s restaurant in KC when they happened to be invited to the same wedding. Almost something out of a movie, Ashley caught the bouquet and Jordan caught the garter. While neither was expecting it to turn into anything serious, Jordan really sealed the deal when he surprised Ashley a few months later with George, their first Pom child. Ashley was smitten from then on and they’ve since expanded their family with their three Pom children, George, Penny, and Pablo.

On 2/9/22, Ashley was heading out for a supposed girls night. Jordan had secretly been planning a proposal and engagement party by renting out the Mercury Room for that evening. A lot had been going on behind the scenes (including a photo shoot of the poms!) so this was a challenge to keep secret. Jordan was able to pull off a complete surprise – Ashley said YES and family and friends arrived shortly after for a cocktail party to celebrate. Ashley and Jordan flew to Italy a few days after to start wedding planning![/field]
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[field title=”Wedding Gown”]Our true wedding events started on Sunday, May 21st in Brunate (up at the top of a mountain in Como) – I wore a Katie May Dress “Boss Lady” with Jimmy Choo shoes. Jordan wore a custom suit from Indochino.

Welcome Party Day: For our photography session I wore a Millia London Dress & for the welcome dinner I wore a dress by Milla (sister brand of Milla Nova) paired with a white Chanel purse. Jordan wore a custom suit from Indochino.

Wedding Day: My dress was purchased in Milan at Rebecca La Sposa showroom. My dress is Tony Ward – paired with Jimmy Choo shoes. Jordan wore a custom Tux from Indochino.

Pool Day: First outfit was another Katie May Dress “Chasing Dawn” and Jordan wore a custom suit from Indochino. I changed into two different swimsuits from local boutiques. [/field]
[field title=”Bridesmaid Dresses”]Ashley’s bridesmaids posed in the historic villa wearing mismatched green satin gowns from Azazie.[/field]
[field title=”Groomsman Attire”]Jordan wore three different custom tuxes from Indochino throughout the weekend.[/field]
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[field title=”Food & Drink”]The weekend included a variety of Italian-inspired food stations, including a pizza truck at the after party and a gelato cart at the pool party — all paired, of course, with a selection of Campari, Aperol, and Prosecco. [/field]
[field title=”Florals & Decor”]The citrus-themed welcome party gave guests a taste of what’s to come. Set among the orchard under a canopy of string lights, the lemon-infused decor added a touch of freshness to the magical space. The wedding ceremony was set atop a circular stage, with the softest ivory and blush florals that greeted Lake Como’s deep blue waters. The reception brought guests into a fantasy world. Modern tasseled chandeliers were hung above candle displays, with floral arrangements in every direction. Ending off the wedding weekend was their chic LA vibe pool party, inspired by The Beverly Hills Hotel.[/field]
[field title=”Wedding Cake”]We didn’t have a cake, but we worked with a production company that helped curate an experience. From the moment the guests walked through the gates to the very last song played at the after party. We had flower artists at the cocktail hour, Stilts/Marionette dancers at the champagne toast, and a fire show. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]Unbelievable photoshoot moments included the bride’s champagne-colored Millia London gown and the posh post-wedding boat ride.[/field]
[field title=”Special Detail #2″]Hired performers included string musicians, greeters, servers, stilt performers, flower artists, and live fire dancers — all clad in elaborate gowns and costumes. [/field]
[field title=”Special Detail #3″][/field]
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For membership information, click here

The Heritage Collection

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A Farm-To-Table Chic Wedding In Vermont

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The wedding colors were white, peach, pink, yellow, green, and orange.

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[field title=”Design / Vibe / Vision”]

Kayla and Ben’s Vermont mountainside wedding featured breathtaking views, pretty pastel tones, and farm-fresh food and florals for the most picture-perfect day. They started off the celebration with a ceremony flanked by a full-floral chuppah, then headed to cocktail hour for sips and bites outside the tent. At dinner, tables were set with whimsical, organic arrangements in shades of tangerine and sage for a twist on farm-to-table chic.

[/field]
[field title=”Proposal Story”]

From the perspective of the bride: Ben organized a trip for us back to DC. Said he had to go for work. Leading up to the weekend he was way more obsessed with plans than usual and kept “reminding” me to get a Sunday brunch reservation at Le Diplomate (a DC staple). Once the weekend got closer, I kept bugging him on what the plans were and when we were seeing our friends that still lived there… On Saturday we got brunch with our friends and Ben was refusing to drink. I thought he was just hungover! Around 3pm he finally convinced me to go back to the hotel. We got ready then got a drink at the rooftop of our hotel, The Thompson. After one drink Ben insisted we leave because “he had a reservation at Salt Line”. I, of course, was difficult and wanted to stay. But he insisted and so we left. He then wanted to “walk to path we used to walk Lucy”. We came around the corner onto the boardwalk and I saw a guy with a camera. Didn’t think anything of it. Thought he was taking photos of the boats and then Ben stopped me and proposed!! First thing I said was ‘now way!!!’ Ben gave his whole speech which included he wanted to propose where our love story started… and I cried hysterically. Afterwards we got dinner at Albi. Our favorite restaurant. A few months later we picked our wedding venue where a former chef from Albi was opening his first restaurant!

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The gown was purchased at L’elite Brida in Boston, MA the Designer was Berta.

[/field]
[field title=”Bridesmaid Dresses”]Each bridesmaid got to pick what they wore in a different color palette – some dresses included, ALC, reformation, Anna October, Cami NYC, Bec + Bridge, Jacquemus.[/field]
[field title=”Groomsman Attire”]

The groomsman attire was from Simon & Sons in Needham, MA.

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The entire menu was farm to table and guests got to enjoy a family style meal. The menu offered two starters – hummus sourdough pitta with greek inspired toppings and a classic caesar salad. The entrees included charred eggplant, grilled trout, and grilled local beef, all with fresh local toppings and sides. To end the night, there was cake, a delicious dessert bar, and chicken tenders, fries, and pizza for that late night dancing fuel.

[/field]
[field title=”Florals & Decor”]The floral arrangements that accented the wedding day were a sweet resemblance of summer’s beauty with their pink and peach hues. The dance floor had a fun black and white checkered pattern to help kick start an evening full of celebration. Not to mention our hanging dance floor lighting and greenery installation![/field]
[field title=”Wedding Cake”]There were 2 wedding cakes – because one is never enough! Both were decorated with seasonal flowers and a fun design.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]The same song that the father used to sing to his daughter growing up was played live by family friends for the father-daughter dance. Into Heaven played by John and Andriette[/field]
[field title=”Special Detail #2″]The couple was big into country music so it was very fitting that their first dance song was One Man Band by Old Dominion.[/field]
[field title=”Special Detail #3″]For their traditional Jewish ceremony the couple incorporated the seven blessings and breaking of the glass into their ceremony.[/field]
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The Top 6 Tips to Keep in Mind When Planning a European Destination Wedding

Destination weddings can be intimate, exciting and undeniably romantic… but they can also be riddled with language barriers, complicated timelines and travel woes. That being said, if saying “I do” in a far-away locale has always been your dream – then don’t lose faith! Couture Events is here to bring you their top 6 tips that will make planning your destination wedding a total breeze. For some inspiration along the way, take in all the beauty this romantic shoot at Chateau De Villette has to offer. Couture Events thoughtful planned every detail while Floraison supplied the most breathtaking blooms in pink and cream hues. Be sure to check out the full gallery captured perfectly by Sophie Kaye Photography because every image is truly stunning.

From Couture Events… When you find the one and you are deeply in love, it’s like something out of a fairytale. Where better to go than where the fairytales originated. So many beautiful tales came to live in Europe and to create your own there is completely a dream come true. We believe in intimate & romantic destination weddings. From Bordeaux to Lake Como we have some destination tips for your European wedding. There are so many gorgeous chateaus in France and this, Chateau De Villette, is one of our favorites because you can have your event here but also stay in this breathtaking chateau overlooking gorgeous gardens. Truly a Marie Antoinette moment!

Here are Couture Events top six tips for an European Destination Wedding:

1. Arriva presto – This is Italian for Arrive EARLY. Get there before your guests arrive, give yourself time to settle in. This will also calm your nerves and help you feel more comfortable in this setting. This way you are able to welcome your guests as they come into this beautiful place and experience and enjoy seeing each of them instead of feeling rushed or overwhelmed.

2. Confiance – Means TRUST in french. Hire professionals you trust is essential . We suggest hiring a professional planner & also a travel agent (yes two separate people who you can trust to do what they do best) who are able to communicate with the vendors and venue to take care of every detail for you. They can help you source and find local vendors in your destination or bring in vendors if needed. It may seem like an unnecessary expense but ultimately it will save you unnecessary stress of trying to communicate with all of the vendors yourself and figure out travel for you and your guests (don’t rely on the on-site hotel panner, they are there for the hotel, not for you.)

3. Licencia de matrimonio – In translation from Spanish to english is marriage license. Get your marriage license before your trip or do a small ceremony at the courthouse. Do this in your hometown to avoid frustration and roadblocks when you arrive at your destination. It’s a fun idea to get your marriage actually certified in a foreign country but it’s a lot of work and usually causes more aggravation then it’s worth.

4. Visit in Advance – Yes, this is english for “make sure you see your venue and the destination before you get there”, not all of England looks like Cornwall. We highly suggest that you visit your destination before you get married there. This will avoid any unrealistic exceptions and also give you a better vision for your wedding day.

5. Embrasser la culture – Is french for embrace the culture! Whether you are in Spain, Italy, or France for your wedding, we suggest you fully immerse yourself and your guests. Whatever that location is known for let that take priority. Give your guests a taste of the culture, this will also give you more options and better quality options when choosing caterers and can also ultimately help you save money. For example: DO NOT even think about serving Mexican in France… Choose a french dish and plan on the party going until 6am (“when in Rome” or in this case, France).

6. ο συγχρονισμός είναι το παν – Means Timing is EVERYTHING in Greek. Make sure you know what the weather will be like at that time. Weather is different in different parts of the world and while it may be beautiful where you are from in your destination the entire town might be shut down. For example, I once tried to visit Santorini in December… Thankfully my travel agent let me know Santorini mostly closes down in December. Make sure you check and have your professionals inform you on what it will be like at that time of year from their past experience.

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The Heritage Collection

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A Celebration of Wintertime Maximalism in Lowcountry

[section title=”The Planning”]
[field title=”Wedding Colors”]The color palette was an ode to sophistication with deep purples and lush greens interwoven with softer hues, creating a tapestry of colors, textures, and patterns that spoke volumes of the couple’s bold tastes.
[/field]
[field title=”Design / Vibe / Vision”]Tucked in the heart of Downtown Charleston, SC, the historic William Aiken House served as the canvas for a winter wedding that masterfully defied the season’s typical aesthetic.

The design embraced a maximalist philosophy—where more is more—and nothing was left to chance.

Textures played a pivotal role—velvet, silk, and chiffon invited guests to not only see but feel the opulence. Patterns found in the floral arrangements, the wedding party’s attire, and the decor echoed a thoughtful design strategy that was both grandiose and meticulously planned. We crafted an atmosphere that was not just a celebration of a day but an ode to the couple’s journey and their bold, loving future.[/field]
[field title=”Proposal Story”]After more than eight years of weaving their lives together—three years of deepening their connection through dating and five years of building a foundation of friendship—Tripp orchestrated a moment of pure magic to ask Cameron for a forever together. In a beautifully intimate setting, crafted with the utmost care and coordination with Cameron’s soon-to-be bridesmaids, Tripp planned an unexpected happy hour at the home of Cameron’s best friend. The evening was a prelude to what would become a memorable chapter in their love story.

Unbeknownst to Cameron, this was no ordinary gathering. As the sun began to set, casting a warm glow over the day, Tripp led Cameron into the backyard, transformed into a sanctuary of love with the words “MARRY ME” illuminating their path. This was the moment Tripp knew Cameron had always envisioned—surrounded by the people who meant the most to them, in a place that felt like home. Cameron, caught in a whirlwind of surprise and joy, could only muster, “Wait, is this for me?” as laughter and cheers filled the air.

The proposal was just the beginning. The celebration continued at the Angus Barn, a venue woven into the fabric of their relationship through numerous milestones and joyful occasions. It was a night of exquisite dining and heartfelt toasts, a perfect reflection of their journey together.

The following day, in a gesture that embraced the unity of their families, both sides came together for a celebratory brunch. This gathering was not just about savoring delightful dishes but about intertwining the lives and stories of those closest to them.

Tripp’s proposal to Cameron was more than an engagement; it was a testament to their enduring love, a moment that encapsulated the beauty of their past and the brightness of their future together.[/field]
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[field title=”Wedding Gown”]The bride was a vision in Monique Lhuillier, a designer synonymous with bridal elegance and sophistication. Her gown, a blend of traditional charm and contemporary grace, featured delicate pattern that cascaded over sumptuous fabric. The designer’s signature touch of romantic femininity was evident in the gentle floral motifs that adorned the dress, complementing the winter florals of the venue. As timeless as it was modern, the dress encapsulated the essence of the day—exceptional, full of love, and exquisitely detailed.[/field]
[field title=”Bridesmaid Dresses”]The bridesmaids’ attire was a symphony of design elements that enhanced the wedding’s maximalist theme. Each dress unfolded in a spectrum of soft blues and delicate lavenders, showcasing a variety of textures like pleats, ruffles, and layers. 3D floral embellishments added a tactile dimension, while an assortment of fabrics offered a visual treat. Diverse sleeves—from cap to long, billowy to fitted—added individual flair, uniting the ensemble in a modern romance that complemented the bride’s own sartorial elegance. Together, they embodied a harmonious blend of contemporary and classic sophistication.[/field]
[field title=”Groomsman Attire”][/field]
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[field title=”Food & Drink”]In a playful twist, custom Happy Meals and warm cookies with milk were served, a nod to childhood delights.[/field]
[field title=”Florals & Decor”]Despite the chill, a floral renaissance bloomed, with a luxuriant display of flowers providing a verdant backdrop brimming with life.[/field]
[field title=”Wedding Cake”]No display cake, only passed cake[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]As night fell, the ambiance of the venue shifted; warm lighting transformed the space into an intimate cocoon, inviting guests to partake in the joyous occasion. A live band set the stage alight, their melodies infusing the air with energy and leading guests into a night of uninhibited dance and laughter. The music echoed off the old walls, adding a heartbeat to the revelry. [/field]
[field title=”Special Detail #1″]Every detail was a brushstroke in this living masterpiece, not least of which was the live reception painting—a unique element capturing the day’s essence as it unfolded.[/field]
[field title=”Special Detail #2″]Adding to the bespoke nature of the event, a custom guest seating chart, more an art piece than a mere guide, welcomed guests. [/field]
[field title=”Special Detail #3″]In lieu of a traditional displayed wedding cake, the couple passed slices of the Peninsula Grill’s ultimate coconut cake during the reception.[/field]
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Tupelo Honey Flower Shop & Co

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Bride Plans Wedding With “Anti-inspiration” and the Results Are Epic

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[field title=”Wedding Colors”]I am a neutrals girlie, but did not want just whites and greens and was open to pops of color, but I allowed the experts to choose what those pops were.[/field]
[field title=”Design / Vibe / Vision”]

It is worth noting that I was not like a Pinterest bride (I do not know how to use Pinterest, actually it is very overwhelming to me!) and I largely sent our incredible planner, Alexa Kritis, anti-inspo of things from Instagram that I did NOT care for LOL. I wanted it to feel like me and Jamie. Fun and elegant, but a little moody and edgy. Our venue, Oxford Exchange, was the perfect place for that with all of its history and intrinsic decor. We love the dark wood and their photo wall and wanted to play off of that, but also had the whimsy of the greenhouse ceiling.

[/field]
[field title=”Proposal Story”]We were accidentally set up by two of our best friends who are dating. My girlfriend and I had brunch plans with her new boyfriend – one of Jamie’s best friends – for me to meet her new guy. I had overindulged the night before and was not feeling my best, so when my friend told me that more people were coming to brunch, I tried to get out of it so I could rot on the couch, but she wouldn’t give me the out, so I made my way to brunch almost an hour late and met Jamie. We were both newly out of serious relationships, so to the shock of everyone, we became immediately inseparable.

Jamie proposed while we were visiting my parents at their beach house on Longboat Key. I knew he had the ring, because he had picked it up from my family’s jeweler while we were down there, but I was not expecting him to propose while we were there. We had gone to dinner in downtown Sarasota and as we were driving back onto the island, he suddenly pulled off on an inlet and said “this looks like a good place to propose.” I guess the ring was burning a hole in his pocket! He got down on one knee in front of the water and we got some strangers to take what may go down in history as the worst newly-engaged photo of all time.[/field]
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[field title=”Wedding Gown”]My dress was a surprise to a lot of people (including myself) – I had been drawn to simpler gowns when I scrolled through Instagram looking. The universe had other plans, though. My mom is from Israel and I was especially excited to try on dresses by Israeli designers for her, and had started to veer away from the “clean girl look” and admiring Galia Lahav dresses specifically. I traveled to Tampa to shop for dresses there and had made my appointments well in advance. After I had already made my appointment there, Isabel O’Neil Bridal announced that they were hosting a Galia Lahav trunk show. My mom and I had the same favorite gown and I chose a cathedral length veil (again, NOT what I went in expecting!) I also chose a bolero and another pair of sleeves to change in and out of throughout the night, which was so fun. My earrings were also very personal. My mom had purchased some diamonds from Israel when I was younger to save to set in earrings for me, and we finally had them set as studs for the wedding. My dress and sleeves were so detailed and intricate, they were the perfect gentle compliment. My shoes were Christian Louboutin, and my second-look shoes were the Carrie Bradshaw Monolo Blahniks which were so fun.[/field]
[field title=”Bridesmaid Dresses”]My girls were in Jenny Yoo dresses via Bella Bridesmaids Atlanta. I wanted them all to like what they were wearing and how they felt, so they each chose their favorite silhouette and color out of four options.[/field]
[field title=”Groomsman Attire”]Jamie bought his tux from Suit Supply and his groomsmen rented from Black Tux. As a gift for the wedding, I bought him a bigger Tom Ford tie so that he stood out a bit from the groomsmen![/field]
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[field title=”Food & Drink”]Our venue is a restaurant-by-day and the food is a HUGE priority to them which was great. We had some fun appetizers – like mini tacos and margarita shooters – and our entree choices were short rib, scallops, and eggplant napoleon. We had an open bar with French 75 and Old Fashioned as our signature drinks. We also made sure to have a specialty mocktail and NA beer for any friends who chose not to imbibe.
[/field]
[field title=”Florals & Decor”]Also much much much prettier than I was. I let the geniuses at Tailored Twig really take the reins on this. I loved that their whole process involved getting to know Jamie and I and creating something special just for us, that felt like us. I loved what they came up with so much and would let them make all of my life decisions for me if they would. It was SO FUN to see them for the first time as we had only seen a mockup of a tablescape and sketches. They only had an hour to flip the space after the venue closed to the public, and it was so cool to get to watch some of that.[/field]
[field title=”Wedding Cake”]Our cake was way more beautiful than me and was as delicious as she was stunning. Chef Marie at Hands On Sweets made a stunning cake that played off the vibe of the venue with stunning sugar flowers to match our florals. We had two flavors – lemon poppyseed with blueberry coulis and chocolate with raspberry coulis.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]We read personal vows at our ceremony. I told Jamie that mine were about 200 words (guidance he did not care to take and went way over.) They were so special to us. The music was my one complete creative contribution. Our family walked by to Martin Arteta’s remix of Past Lives by BORNS. The bridal party walked down the aisle to Sanctuary by Joji, which is more upbeat and funky than is usually expected. I walked down the aisle to Angels by The XX. I have had it in mind that I would walk to Angels since the first time I heard the song many moons ago, and it was so special to finally hear it while I walked down to my person. We exited to Hessian’s remix of Night Light by Blonde Maze, and were introduced into cocktail hour to Kyle (I found you) by our favorite artist, Fred Again. We had our first dance to a cover of Rufus du Sol’s You Were Right by Ryan Harris and we cut our cake to Luh You by anderson.paak. I danced with my dad to Keep Me in Your Heart by Warran Zevon and Jamie danced with his mom to You are the Sunshine of my Life by Stevie Wonder. Jamie and I collaborated with our amazing DJ, Cory Barron, on the most fun reception playlist (that MANY guests have asked for.) [/field]
[field title=”Special Detail #1″]Jamie wore his late grandmother’s pin on the inside of his jacket which was so special, and my “something old” was his great-grandmother’s wedding handkerchief which was incorporated in with my bouquet which was such an honor.[/field]
[field title=”Special Detail #2″]I know everyone says this, but seeing each other for the first time. I was SO excited to see Jamie and was walking as fast as I could in my heels and gown (which was probably 0.5 mph max speed.)[/field]
[field title=”Special Detail #3″]None of the groomsmen brought socks or knew how to tie a bowtie. SO stereotypical and our only snafu. The guys had a whole team of hotel staff, as well as our planning team were down in the groom’s suite tying bowties.[/field]
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Bridesmaid

Jenny Yoo

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Video Photography

Nate Puhr

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Sophisticated Whimsy at the Yale Club of New York City

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[field title=”Wedding Colors”]

The wedding colors were cream, gold, and wildflower pastels.

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[field title=”Design / Vibe / Vision”]

Kate and Ali were originally stumped when it came to wedding venues. Nowhere in the city felt representative of them as a modern queer couple. While out to dinner on a family vacation, Kate’s father suggested the The Yale Club Of New York City. Kate, her parents, grandfather, and several uncles and cousins are all proud Yale alums. Though Ali didn’t have the same connection to the University, she immediately fell in love with the historical significance and architectural details of the Main Lounge. Coupled with the rooftop views of midtown, the couple knew this was the perfect venue. Their vision for the wedding was “sophisticated whimsy.” Relying on the cream and gold backdrop of the Yale Club, Kate and Ali brought in bursts of wildflowers and pops of color that tied together the grandeur of the venue with the personality of the couple.

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[field title=”Proposal Story”]

As a native Washiongtonian, Kate grew up playing in the gardens of the National Cathedral. At the start of the pandemic, she would often walk the grounds while on the phone with Ali—rekindling their friendship from graduate school. That friendship eventually blossomed into something more. Many months later, when Kate started planning the proposal, she knew there was no better place to ask Ali to marry her. On an innocuous weekday in June, Kate suggested stopping at the Cathedral to admire the blooms on the way to dinner. As they entered the Bishop’s Garden, Kate dropped to one knee and told Ali that this was a place that had always brought her an immense amount of peace. But with Ali, she had found the person who always brought her peace. After a prompt acceptance, a photographer jumped out and the couple proceeded to have an engagement session at the National Cathedral, fake dinner plans forgotten.

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[field title=”Wedding Gown”]

To ensure that their wedding gowns complimented, rather than clashed, Kate and Ali purchased their dresses together at Kleinfeld Bridal. Kate wore a classic off-the-shoulder gown by Sareh Nouri, which featured satin-covered buttons down the back. Ali’s dress by Martina Liana had beaded floral appliqués from the bodice to the tip of her train and an organza overskirt was added for the wedding ceremony for a bit of fun and flare. The brides wore matching veils with scattered pearls.

[/field]
[field title=”Bridesmaid Dresses”]Kate and Ali opted to forgo a wedding party and therefore did not have bridesmaids.[/field]
[field title=”Groomsman Attire”]Kate and Ali opted to forgo a wedding party and therefore did not have groomsmen.[/field]
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[field title=”Food & Drink”]Guests were welcomed to the ceremony with sparkling water and champagne. Cocktail hour began with signature drinks named for each bride: “Empire Kate of Mind” and “Simone in the City.” Passed hors d’oeuvres featured flavors from special places with favorite bridal bites including lobster rolls and mini franks en croute.

Dinner was held in the Main Lounge with stations around the room featuring freshly made pasta, mediterranean salads, a carving station, and cones of french fries. Special touches included a raw bar served in a boat and ice cream sundaes to end the night. Guests continued the sweetness of the evening with locally made chocolates and custom black and white cookies from their welcome bags.[/field]
[field title=”Florals & Decor”]Kate and Ali wanted to bring the outside in on this beautiful summer day. They accomplished this by adorning the chuppah in wildflowers and transforming the Main Lounge into a floral oasis for dinner and dancing. Rectangular tables were covered in long runners of flowers, while circular tables had overflowing floral centerpieces. Lest anything go to waste, flowers from the chuppah were reused around the Main Lounge to help complete this vision.

Each table was named for a place that held special meaning to the couple and featured a hand-lettered sign. Personalized hand-lettered oyster shells were placed at each guest’s seat. [/field]
[field title=”Wedding Cake”]The cake was four tiers with multicolor sugar flower petals cascading down the sides. Each slice included funfetti cake with passion fruit frilling and chocolate cake with espresso filling.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]A string trio played “Here Comes the Sun” by the Beatles as Ali walked down the aisle and Kate followed to “Canon in D” by Pachelbel. During the ceremony, friends of the couple performed readings from the Book of Ruth and Shakespeare. The brides exited the ceremony to an instrumental version of “Paper Rings” by Taylor Swift.

The reception began with Kate and Ali’s first dance to Ben E. King’s “Stand by Me,” performed by a nine-piece band, followed by the hora. Each bride shared a dance with her father: Ali to “Father and Daughter” by Paul Simon and Kate to “The Way You Look Tonight” by Frank Sinatra. [/field]
[field title=”Special Detail #1″]Kate and Ali welcomed their guests to the wedding weekend with a sunset sail out of Chelsea Piers on the Mariner III. Passengers enjoyed food and drinks while sailing down the Hudson River and were treated to spectacular views of the Statute of Liberty and Manhattan skyline.[/field]
[field title=”Special Detail #2″]The brides prioritized photography and were thrilled with the final images from their photographer. In addition to the professional photos, the couple loved getting to see the day from their guests’ perspectives. Each table at the reception contained several disposable cameras bearing the couple’s custom crest. The photos serve as a fun (and sometimes blurry) look into the day’s festivities. [/field]
[field title=”Special Detail #3″]The wedding date itself was a purposeful choice, as Kate and Ali were thrilled to host their special day on the weekend of New York City’s Pride (and even showcased some personal pride with rainbow accents on reception shoes).[/field]
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Silver Arrow Band

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Provençal Lavender and Citrus Tones at Château D’Alphéran in Aix-En-Provence

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[field title=”Wedding Colors”]

Bright colors representative of the environment – provencal green, lavender, orange, rich yellows etc

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[field title=”Design / Vibe / Vision”]
Fun, colorful, lively. Alex is American, and I left France when I was 10 to live in the US. The mix of French/American culture is a big part of not only my life, but also our life as a couple. It was important to us that traditions on both sides be incorporated for that reason.

We picked Chateau d’Alpheran in Aix-en-Provence. I’m French and my whole family is from Marseille nearby. I spent summers as a kid going to my grandparents’ summer home in Aix, so the location was very meaningful for me. Chateau d’Alpheran was recommended to us by a few family friends and it ended up being the perfect venue![/field]
[field title=”Proposal Story”]Alex and I met in 2016 through mutual friends. We both went to school on the east coast, and it just so happens that one of his best friends from college ended up dating and later marrying one of my best friends from my school!

Alex proposed on the beach in LA (where we currently live). He commissioned an artist to make two custom illustrations – each one representing big moments in our relationship. He printed them on poster paper and gave them to me on the beach. He knows how much I love art and illustration (I’m a graphic designer/illustrator myself) so it was really touching. After the proposal, he had planned a whole surprise engagement party at his parents’ house, with all of our friends and my family who flew in from the east coast. It was the best day![/field]
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[field title=”Wedding Gown”]The dress I picked was Sarah Seven. It’s one of the first I tried on, and the one I kept going back to in my mind! My after party dress was an ALC strapless mini and I added my mom’s vintage Chanel camellia brooch to it.[/field]
[field title=”Bridesmaid Dresses”]Bridesmaids picked their own floral dresses in a yellow/orange/lavender color palette. [/field]
[field title=”Groomsman Attire”]Alex had a tailor made navy tuxedo from Purple Label by Ralph Lauren and groomsmen were in navy suits.[/field]
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[field title=”Food & Drink”]The food was incredible! The catering was by La Truffe Noir and everything tasted amazing, we got so many compliments. We picked a mix of passed hors d’oeuvres and food stations during the cocktail hour. Dinner was a gazpacho starter with a choice of fish or guinea fowl.[/field]
[field title=”Florals & Decor”]I told the florist I wanted color, showed them a few inspo photos and let them handle the rest![/field]
[field title=”Wedding Cake”]We didn’t do a wedding cake. Instead, we chose a traditional French croquembouche along with a buffet of mini assorted desserts. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]Our officiant read an excerpt from Kalil Gibran’s the Prophet, and I walked out to a piano version of Power of Love by Celine Dion.

Our first dance was one of our favorite songs – Don’t Be Cruel by Billy Swan![/field]
[field title=”Special Detail #1″]Exchanging our vows privately before the ceremony. Hearing beautiful speeches from our parents and siblings. The welcome reception the day before the wedding, when we rented out a restaurant with an outdoor space right in the middle of Aix on a gorgeous little “place”.[/field]
[field title=”Special Detail #2″]We rented out a bastide for the weekend with the bridal party. It was so special for us to stay in the same place as our closest friends in such a beautiful place in the French countryside. Also, I designed all of our wedding stationery :)[/field]
[field title=”Special Detail #3″]We’re off to Thailand in February![/field]
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Anne Laure Weddings

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A Modern Fall Wedding That Embraced the Beauty of the Fall Foliage

[section title=”The Planning”]
[field title=”Wedding Colors”]

The wedding colors were white, yellow, orange, pink, beige, and green.

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[field title=”Design / Vibe / Vision”]Melissa and Alex embraced the design elements of their venue, like the windows and brick, with a fall foliage-infused aesthetic to create the most perfect setting for their autumnal celebration. Lush florals and modern stationery mixed together for an Instagram-worthy design. The pair fully embraced the season, serving guests a farm-to-table family-style meal including short ribs, branzino, gnocchi with foraged mushrooms, delicata squash, and broccolini. This wedding was everything we wanted from an October celebration![/field]
[field title=”Proposal Story”][/field]
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From the planner: Melissa + Alex were very specific about farm to table food that felt light and fresh, so we brought Brandon from Hunt + Harvest down from the Hudson Valley to work his magic in Brooklyn. The king of farm to table, Brandon owns a farm and works with the best meat and produce in New York. We did a taco and dumpling stations at the cocktail hour which were a massive hit, along with the family style meal of short ribs, branzino, gnocchi, delicata squash and broccolini. The favorite dish was the gnocchi with foraged mushrooms, brown butter crumble, and whipped ricotta.

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[field title=”Florals & Decor”]

From the planner: Melissa’s family were all intimately involved in the design process for this wedding and truly wanted the Melissa + Alex to have the best time ever. From a design perspective, we wanted to keep focus on the beautiful elements of 99 Scott like the windows and brick, and add softer touches and fall elements through our upholstered rentals, linens, floral, and paper goods. I specifically loved working with Kelsey Malie Designs and Park + Bloom on this wedding, they were both able to craft unique textural elements that played off of each other perfectly.

[/field]
[field title=”Wedding Cake”]The wedding cake was a 3-tiered classic cake with a wrap around floral design.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

From the planner: During the getting ready portion of the day, we styled the suite at 99 Scott with nooks for changing and lounge areas to create a homey environment for the wedding party. The ketubah signing took place right outside those floor to ceiling windows so it really created an intimate setting where family and friends could gather throughout the day.

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[field title=”Special Detail #1″]

From the planner: Working with Pat + Claire of Pat Furey Photography was such a breeze, they were so calm cool and collected throughout the process and they made Melissa + Alex feel at home and comfortable the entire time. The portraits of Melissa + Alex with Melissa’s veil are some of my favorite ever wedding photos, you can feel the joy through the image!

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[field title=”Special Detail #2″]

From the planner: The chuppah was a high note for all of us, we designed it with the intention of it blending in with the background. I don’t quite know how Sarah from Park + Bloom does it but she so seamlessly works into the environments she designs in and it truly felt like it was (a very stunning) part of the existing landscape.

[/field]
[field title=”Special Detail #3″]From the planner:
Melissa and Alex from the beginning said that they never wanted to hire a “wedding band” so we leaned on one of Melissa’s old friends who is in the band Lawrence. We were so happy we decided to take what some would consider a risk hiring a touring band for the wedding, they are all so talented and everyone had a blast! [/field]
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A Spring Italian Dinner Party Aesthetic Inspired Wedding In Miami

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[field title=”Wedding Colors”]

The wildflowers were a mix of spring floral colors, yellows, pastels, pinks. It all came together with Veronica Cicero of Anthology Floristry . Each vessel was slightly different from the Sicillian handmade pottery.

[/field]
[field title=”Design / Vibe / Vision”]

Once engaged, they landed on a “springtime Italian dinner party” aesthetic for their April wedding and chose Vizcaya Museum And Gardens as their venue.

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[field title=”Proposal Story”]David Balk proposed to Maria Canel, at the hot springs surrounding the Arenal Volcano in Costa Rica. [/field]
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Maria fell in love with the first Costarellos gown she tried on and paired it with sandals from The Row and pearl earrings by Satomi Kawakita. There was an effortless timeless feel to Maria’s look.

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[field title=”Bridesmaid Dresses”]Bridesmaids complemented Maria in their dresses. From various designers by Ulla Johnson, Rachel Zoe, and Johanna Ortiz.[/field]
[field title=”Groomsman Attire”][/field]
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[field title=”Food & Drink”]Guests were greeted with glasses of agua fresca. For appetizers the couple selected mini polpette, scallops, tuna carpaccio and carciofi. Guests dined on radicchio salad, filet mignon or branzino. They toasted with French 75 and Aperol Spritzes.[/field]
[field title=”Florals & Decor”]

The bride chose wildflowers including daisies, baby’s breath, and zinnias for her floral and decor. She wanted to incorporate her vision of a Springtime Italian Dinner Party Wedding. They wanted to enhance the beautiful lush landscape of the Vizcaya Museum And Gardens. They added a personal touch of color with our wildflowers along the aisles and scattered petals throughout.

[/field]
[field title=”Wedding Cake”]The wedding cake was an astounding 42-inch wedding berry meringue and dulce de leche pavlova. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

At one point in the night, David’s brother, father, and a few close friends delightfully surprised the two on stage by singing and playing their own rendition of “Stand By Me”.

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[field title=”Special Detail #2″]The single rotating disco ball over the dance floor cast the most beautiful shimmer throughout the perfectly dim-lit tent. [/field]
[field title=”Special Detail #3″][/field]
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Event Planning

Masi Events

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A Classic And Refined California Country Club Wedding

[section title=”The Planning”]
[field title=”Wedding Colors”]Sarah and Drew wanted a timeless wedding story with a feeling of everlasting style in every detail. We brought their vision to life with a backdrop of white, ivory, and gold, which we wove throughout every detail of their day.[/field]
[field title=”Design / Vibe / Vision”]

Our design focus was classic and elegant. Embracing the traditional look of their Country Club venue, we kept the design refined and simple, so that when we look back at their photos in twenty years, their style will endure.

[/field]
[field title=”Proposal Story”]Sarah and Drew were engaged in Chicago on Memorial Day weekend. With a ruse in place to “meet Drew’s parents for dinner”, Sarah got ready and headed with Drew to Lincoln Park. Much to Sarah’s surprise, Drew proposed, with a photographer hiding in the park to capture their life-changing moment on film. With one more surprise up his sleeve, Drew surprised Sarah with a proposal celebration to follow including both of their families who had flown in from California, Nebraska, and Texas, toasting the happy couple with champagne and well-wishes. It was a beautiful evening and weekend filled with celebrations; truly everything Sarah and Drew could have dreamed of for their engagement story.[/field]
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Sarah wore the most beautiful designer gown by Monique Lhuillier. I recall turning a corner to see Sarah and her dad slowly stepping down the stairs from the bridal suite for the first time. I was transfixed by her stunning presence and was brought to tears. That was a first for me!

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[field title=”Bridesmaid Dresses”]Sarah styled her bridesmaids in elegant midnight navy dresses which added a deep touch of color against our backdrop of white, ivory, and gold, and complemented our overall wedding story of classic elegance.[/field]
[field title=”Groomsman Attire”]Drew styled his groomsmen in distinguished black tuxedos with tailored jackets and trousers, and white button downs, and then completed the look with the timeless sophistication of a chic black bowtie.[/field]
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Sarah and Drew’s private Country Club venue served delicious cuisine from their in-house culinary team, who worked diligently with the client to create a custom menu that delighted guests from their first bite of Kakuni Pork Belly at cocktail hour to the Wild Caught Seabass with Charred Lemon Beurre Blanc enjoyed at dinner.

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[field title=”Florals & Decor”]

Edwin Portillo Floral Designs enhanced our vision with lush and beautiful florals that helped our wedding story visually unfold in a spectacular way. Our stationery and signage wove in the color scheme utilizing a gold mirror for the seating chart, whites, ivories and midnight navy blue accents in their escort cards and menus, and a beautiful cursive script that was featured throughout the finer details.

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[field title=”Wedding Cake”]

Susie Cake Bakery created a beautiful white cake topped with the most exquisite, fresh florals, that tied in our overall design. During the dance party, we moved the cake to the center of the dance floor, making sure none of the guests had to leave the party to enjoy the deliciousness!

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[field title=”Special Detail #1″]

Sarah’s dream came true to be married in very same location her parents were married many moons prior. Her family comes from generations of ‘Members of the Club’, and it has a very special place in the family’s hearts.

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[field title=”Special Detail #2″]

The first piece of inspiration that Sarah and her mom, Kathy, shared with me on the initial design talks was a beautifully curated white menu with a navy-blue ribbon. This piece remained a constant inspiration throughout. Many brides evolve their design and likes during the planning process, and Sarah’s lasting, favorite inspiration in the final stages, was still that classic, timeless piece of stationery. So that is exactly what she received!

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[field title=”Special Detail #3″][/field]
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Always Allegra Events

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Elegant Persian Wedding at The Bradford in North Carolina

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[field title=”Wedding Colors”]

The wedding colors were beige, blush pink, burgundy, with dark purple hints.

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[field title=”Design / Vibe / Vision”]

Saba & Moein are based in Chicago and absolutely fell in love with The Bradford near Raleigh, where they also have family. The original vision was to marry Persian culture with the bride’s sense of modernity and fashion. That includes lots of jewel tones, gold, and of course the most beautiful array of florals. Fruit is also very symbolic in Persian culture, especially pomegranates. They symbolize fertility, beauty, and eternal life. Saba thought adding fruits to each of the guests table was a fun and unique way to play up the design while incorporating some cultural aspects. When creating the initial design vision, C&D Eventspulled inspiration from ornate palaces and coupled it with mid century furniture and whimsical floral elements.

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The Wedding Gown by designer Dany Tabet fromWhite Bridal Boutiques was chosen with care due to Saba’s love of fashion. She selected a lace off the shoulder gown that complimented the classic venue style perfectly, a delicate lace fabric with a flattering silhouette that didn’t overpower her floral details and long floor length veil. She paired her gown with timeless pale pink Dior heels.

From the Bride… I didn’t know I wanted a full lace mermaid style gown until I tried on MANY princess cut gown and realized it just wasn’t me. As soon as I saw this gown, I 100% knew it was going to be my wedding dress. The classic lace with the off the shoulder style had me head over heels in love.

[/field]
[field title=”Bridesmaid Dresses”]For the bridesmaids, Saba wanted to give them the chance to let their own personal style shine through their gown choices. She gave them a color palette and let them run with it. It turned out so much better than she could have even expected! What came together was a gorgeous mix of colors and styles that really gave the bridesmaids photos a more editorial, fashion forward feel.[/field]
[field title=”Groomsman Attire”][/field]
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The couple worked with Rocky Top Catering to create a delicious and seasonal menu customized for their fall wedding. Guests were greeted with passed tuna nachos, hot chicken poppers and creamy tomato shooters with mini cheddar grilled cheese. The colors of the season were present in the plated beet salad featuring roasted red and gold beets and fresh greens. The couple opted for a plated meal with a guest entrée choice of chimichurri grilled flat iron steak, roasted salmon, or sundried tomato & asiago stuffed chicken breast. The Persian sweets provided by the bride and groom were paired with a fresh fruit display and peach streusel cheesecake squares.

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[field title=”Florals & Decor”]

Saba and Moein gravitated towards earthy sophistication that Mood Fleuriste executed using accents of rich burgundies and pomegranates against a backdrop of taupes and clays. They wanted the blooms to feel like they were rising out of fruit pilings, so the blooms were arranged in a mounding fashion, with the larger, heavier blooms at the bottom and luxury sweet peas and ranunculus soaring out of the tops. The deep browns were achieved with orchids that had all of the deep burgundies and light taupe accents in the petals to tie it all together.

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[field title=”Wedding Cake”]

The Lambeth cake by Bestow Baked Goods drew on the elegant and classic aesthetic that our bride loves, with more ornate icing details still in white to add a touch of minimalist luxury.

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[field title=”Special Detail #1″]

It was important to the couple to incorporate personal elements such as their two dogs who were included in their live painting by Art By Kelsey Rae of their Sofreh Ceremony. They also wanted to feature fun elements such as a contemporary DJ, mixing in cultural music while honoring traditions such as the Persian Knife Dance. This dance involves someone “stealing” the knife from the couple and dancing with it, then passing it around until the couple retrieves it again.

[/field]
[field title=”Special Detail #2″]From the Bride: The sofreh aghd ceremony was of utmost importance to us. The sofreh aghd, or ceremonial table, includes symbolic items ranging from mirrors and fancy candelabras to honey and sugar canes that will be used to bless the bride and groom in a sweet marriage. This was where much of the design energy went towards. Typically, Persians will hire someone to do the entire setup. With there being a smaller Persian community in NC, we had to improvise. Our planner Sterling really helped bring my vision to life. It turned out better than I could have ever imagined and was truly the most beautiful sofreh aghd I had ever seen. [/field]
[field title=”Special Detail #3″][/field]
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An Elegant Summer Wedding At Stein Eriksen Lodge in Deer Valley

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[field title=”Wedding Colors”]Soft pinks, ivories and whites [/field]
[field title=”Design / Vibe / Vision”]From the Planner- Our client really wanted their event to be romantic. The venue is so gorgeous, but to achieve her feel we needed to add some softness and gentle sparkle to balance out the masculinity of the Lodge. Fluffy, lush florals were a priority as well as finding opportunities to incorporate some personal touches and charm. [/field]
[field title=”Proposal Story”]From the Bride- Thomas and I have a new special place in our hearts after he proposed to me on August 4, 2022. We vacationed in Portland, Maine, visiting my sister and meeting my niece for the first time while we were there. All along, the plan was that we were going to take family photos at a sweet place named Willard Beach in South Portland . My sister and brother in law each drove Thomas and I separately to the beach because the girls were running a bit behind! When we arrived, Thomas took my arm and led me down the path, and that is when I knew something special was about to happen. As we are walking towards the beach, he stopped me at the edge of the coastline, looking out at the sailboats situated on top of the beautiful water and asked me to marry him! He had a photographer hiding nearby to capture every second. Having those photos to look back on is so special to me. It was a day full of surprises and one I will never forget.
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[field title=”Wedding Gown”]From the Bride- My wedding gown was a silk, laced, off-the shoulder Monique Lhuillier gown from Warren Barrón Bridal in Dallas, TX. I went in to dress shop with a lace gown in mind, but this dress was not just any lace gown. The detail of the lace, how comfortable it felt on, and how beautifully it fit my body were just a few of the reasons why I fell in love with the dress. This gown was on my mind the entire weekend, so I had to go back and try it on for a second time! I said yes to the dress as soon as they had me try on the matching veil. I could not wait to show Thomas. It was such a hard secret to keep![/field]
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[field title=”Food & Drink”]From the Planner- The couple gave their guests a real treat and served them a dual entree of tenderloin and sea bass, which are some of the most amazing options at the venue. [/field]
[field title=”Florals & Decor”]From the Planner- The florals were lush and very romantic. We wanted everything to feel just a little over the top but completely elegant. MANY soft pink garden roses had their moment at this wedding.[/field]
[field title=”Wedding Cake”]From the Planner- I drew the lace pattern from Lannie’s wedding dress into the cake sketch and partnered with the amazing pastry chef at the venue to create something elegant, but custom and specific to Lannie’s wedding. The actual cake was funfetti, so it was a cute surprise for everyone.[/field]
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Meredith Benton Photography

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New England Wedding With Coastal Hues And Fantastic Florals

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The wedding colors were coastal blues, earthy greens, and pristine whites.

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Gabrielle and Will are adventurers at heart, and much of their wedding was geared towards providing a wonderful and immersive experience for their guests. They wanted the quintessential coastal New England feel with special touches that hinted to their love for travel and places they had adventured together. The day’s design focused on elevated, lush florals and chic coastal hues.

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[field title=”Proposal Story”]

From the couple… We got engaged August 20, 2022 in Wengen, Switzerland which is a small mountain village. The setting was extremely picturesque and the Swiss Alps backdrop is like a fairytale movie. The mountains are green and snowcapped, waterfalls are flowing everywhere, and it truly is a unique escape from the day to day in the city. Will had every detail planned for the moment. He had the hike planned, the spot where he was going to do it along the hike, a photographer waiting to capture the moment, and I was completely clueless of this grand plan. I was so completely surprised that I didn’t even think to paint my nails or dress for the occasion because I thought we were just going on a trip to Switzerland to hike and explore the Alps! I am so happy we were able to capture the real moment of Will getting down on one knee and me, excited and shocked with my beat up nails and hiking clothes.

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Gabrielle wore a minimalist chic gown by Dana Harel. From the bride… Another memorable item on the day was a necklace I wore, which my mom gave to me on the wedding day. My mom had repurposed a diamond from a ring my dad had given her, into a beautiful necklace. This necklace is something I have worn almost every day since our wedding and is a special gift from both of my parents.

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In contrast to Gabrielle’s more fitted gown, bridesmaids wore flowing, floor length light blue gowns. While all the same color, each dress had a different cut or neckline.

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Will’s airplane cufflinks gave a nod to the day’s celebration of adventure and the couple’s love of travel. From the couple… Will has a very special watch that he wore for the day of the wedding, his late brother Nicholas’s watch. While we ultimately felt his presence throughout the entirety of the weekend, it was nice to be able to look down at the watch and think about him.

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Travel-themed signature cocktails – the Jet Setter and the Jet Lag – greeted guests at cocktail hour. Gabrielle and Will love gelato and wanted to offer a more unique dessert option to their guests. We rented a gelato cart from Chic Party Carts and printed their initials on the front of the cart with an adorable umbrella.

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[field title=”Florals & Decor”]

To create the perfect setting for Gabrielle and Will’s ceremony, Stone Blossom used a variety of soft greenery, vines, and flowers. They aimed for a lush yet unstructured aesthetic to complement the natural beauty of their outdoor venue. For the ceremony, they kept the palette muted and soft with creamy whites and natural greens. We incorporated several local favorites such as dahlias, lisianthus, phlox, lace hydrangea, orlaya, and campanula. All of these blooms were expertly arranged to create a dreamy setting, lining the back row of chairs to define the ceremony space amongst the vast Castle Hill Inn lawn. A manicured pathway of delicate rose petals lead the way to an exquisite, asymmetrically designed floral arbor which served as a stunning backdrop for the ceremony. The combination of natural beauty and floral elegance was magical. The bride wanted the head table to feel as though you were dining amongst the flowers in an upside down garden. Together, Leila James Events and Stone Blossom designed a stunning, draping delphinium installation was added over the head table, which created an extra pop of blue to the already breathtaking surroundings. The reception was a vision of elegance and style. The color palette was a perfect blend of coastal blues, earthy greens, and pristine whites. The result was a laid-back and whimsical atmosphere where guests could relax, have fun, and celebrate!

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The chic square cake provided a more minimalist balance to the lush florals surrounding it, while painterly touches of blue and delicate florals softened its overall look.

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An “Adventure Awaits” escort card wall included globes hand-lettered by Wouldn’t It Be Lovely with meaningful destinations and “flying” paper airplanes for each guest. The locations chosen were significant moments in Gabrielle and Will’s relationship – their engagement in Switzerland, or truly once and in a lifetime experiences like hiking in Patagonia, Argentina or going on safari in Botswana.

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[field title=”Special Detail #2″]Serena and Lily wallpaper bordered by lush floral provided a beautiful backdrop to the dance floor. Additionally, two bars providing signature cocktails featured custom seagrass Serena and Lily wallpaper. [/field]
[field title=”Special Detail #3″]Instead of a first look, Gabrielle and Will exchanged letters before their ceremony. Neither of them had a dry eye while reading their note from their soon-to-be spouse![/field]
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Stoneblossom Floral and Wedding Design

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Chic Party Carts

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A Fairytale Backyard Wedding Inspired by Sofia Coppola’s ‘Marie Antoinette’

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Our wedding colors were inspired by Sofia Coppola’s ‘Marie Antoinette’ and were ivory, baby pink, baby blue, lavender, mint, red, and yellow.

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[field title=”Design / Vibe / Vision”]My vision for our wedding was very clear from the start and came from one of my favorite movies – Sofia Coppola’s ‘Marie Antoinette’ mixed with a little bit of fairytale. I love the soft, dreamy colors and timeless beauty of the film and wanted to draw on that but also give it a fairytale edge (and of course no beheading). We hung hundreds of strands of fairy lights and crystal chandeliers from the ceiling of our tent to emulate the hall of mirrors at Versailles, and our color palette and floral design came from the wallpaper in Marie’s bedroom. For the fairytale element we leaned heavily on the natural beauty of my parents backyard. We covered the trees outside their home in fairy lights and lit the pathway across the small stream leading to the reception with lanterns that shed light on their rose gardens. [/field]
[field title=”Proposal Story”]Chase and I had been dating for three years after meeting at work when he proposed. He schemed with my mom and sisters to get me out of the house and then filled up the first floor of our home with white roses and candles. To this day the only time in my life I have ever seen more flowers than his proposal was our wedding day. My sister handmade flower-adorned collars for our two dogs who met me at the door when I came home. It was just the two of us for the proposal and it was intimate, sweet, and so perfect. After the proposal both of our families came over with takeout from my husband and I’s favorite restaurant and we enjoyed a sweet and low-key dinner in the backyard of our home.[/field]
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[field title=”Wedding Gown”]For my wedding dress I wanted something vintage and timeless that made me feel absolutely like myself. I loved looking at photos of wedding dresses through the decades before we went shopping and was intentional about avoiding trends and trying to pick something I would still love when looking back at photos many years from now. I ended up choosing the first dress I tried on and after finding it at a local sample sale and fell head over heels with the classic feel of it. Because my dress was so simple, I took advantage of the opportunity to have fun with my hair and accessories. My mom and I searched for weeks for the perfect shoes and settled on a pair of Rene Caovilla wrap heels decorated with flowers and butterflies. For my hair, I wore the bun style that I wear almost everyday, but of course my stylist Katlynn made it more perfect than I ever could, and also hand-glued in over 100 pearls that complemented my favorite pair of earrings. The only other jewelry I wore was my tennis bracelet which was a gift from my parents.[/field]
[field title=”Bridesmaid Dresses”]I asked my bridesmaids to choose their own dresses so they all felt comfortable and beautiful on the wedding day. My one ask was that they be white or cream in accordance with the old wives tale that the wedding party wearing white deters evil spirits and protects the marriage. [/field]
[field title=”Groomsman Attire”]My husband wore a custom dark green suit to our wedding, and his groomsmen wore a creamy-pearl suit to complement both the dark green and soft pastels of our color palette, and to match with the girls in white. The only stand-out in his wedding party was my brother-in-law who wore a custom powder blue suit to recognize the special role he was playing as our officiant. I love the soft and natural palette that they created, and how beautifully it complemented the pink-y hues of our wedding. [/field]
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[field title=”Food & Drink”]We used a local caterer and went with fresh, light, and locally sourced choices for our appetizers and meals. I made sure none of the food was too heavy so people would have the energy to dance the night away! A family friend (Evan Martin, Martin Woods Winery) supplied all the wine for our wedding and it was such a treat. He creates the most beautiful small batch wines and our guests loved the personal connection, and of course the taste of the wine. My husband and I have two dogs we are devoted to and commissioned portraits of each one that we had printed on our cocktail napkins and signage. [/field]
[field title=”Florals & Decor”]Above all else, the one thing I wanted for our wedding were spectacular flowers! I don’t think there is any decoration that humans can make that is more beautiful than what occurs in nature. Because I took so much inspiration from Sofia Coppola’s ‘Marie Antoinette’, my florist, Genevieve of Apricot Floral, modeled the colors and floral choice from the wallpaper in Marie Antoinette’s bedroom and the gardens she kept. At the end of the night, we gave all the arrangements out to our guests and it was such a joy to hear how much they enjoyed having Genevieve’s beautiful flowers in their homes.

Because scent, emotion, and memory are tied so closely in our brains, the smell of our wedding was also very important to me and for that reason my florist Genevieve incorporated lilacs everywhere. To this day the smell of lilac takes me right back to our wedding day. [/field]
[field title=”Wedding Cake”]Our caterer also made our wedding cake and we went with simple almond & raspberry flavors that were sure to be crowd pleasers. We asked them to deliver the cake as a smooth white frosted cake that our florist Genevieve then hand decorated with flowers the morning of. We were really happy with this choice because it was both budget friendly and the cake felt very much in line with the look and feel of the rest of the wedding that Genevieve had helped create. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]My husband and I are very close with my sister & brother-in-law and they co-wrote our ceremony which my brother-in-law then officiated. It meant so much to us that people who knew us so well wrote our ceremony and it gave our wedding a very intimate feel. Our ceremony was deeply rooted in the feeling of home (which was appropriate given our wedding took place in my parents backyard), the importance of kindness in relationships, and the glory of our natural world. My husband I are both spiritual but not religious and our ceremony felt like the perfect balance of our beliefs.

My husband and I wrote our own vows – and while I am happy we did them, speaking my most intimate feelings in front of all of our friends and families was a little terrifying! However, I wouldn’t trade that experience for the world because listening to Chase recite his was pure joy.

I walked down the aisle to Avril 14th, from (you guessed it!) Marie Antoinette. This song has been a part of many memories since I first saw the movie when I was 13, and it’s special to now have it associated with this moment in my life. Our recessional was ‘Praise You’ by Fat Boy Slim which we chose hoping that its fun, happy, feeling would set the tone for the rest of the night.

Our first dance was to ‘This Will Be Our Year’ by The Zombies, which we picked because the lyrics perfectly encapsulate the optimism and joy that Chase and I feel for one another and bring every day into our marriage. [/field]
[field title=”Special Detail #1″]I was so torn over the idea of wedding favors and finding something that people would like that was also not wasteful. After lots of deliberating we landed on something everyone loves – a treat! One of my husband and I’s favorite sweets are macarons and for that I knew there was only one place to go – Laduree. They were fantastic to work with and we were able to monogram each macaron and place them in individual keepsake boxes in our signature baby pink color decorated with entwined hearts. The boxes gave our place settings an element of vintage charm that I just adore. As a person who loves to eat and is often hungry at weddings, I also loved the idea of people sitting down to a special treat to tide them over until dinner started. [/field]
[field title=”Special Detail #2″]As a COVID engagement my husband and I really struggled to find a venue that felt like us, was available, and was in our budget. It felt like we could get one or two of the three but not all! The perfect idea struck us while at dinner at my parents house and looking out at the large pasture where they keep horses – a wedding in their backyard! It ended up being the perfect choice for us and I wouldn’t change it for the world. Welcoming our wedding guests to my parents home felt so special and set an intimate and peaceful tone for the day. I was able to get ready in my childhood bedroom which felt so nostalgic and sweet, and helped me calm my pre-wedding nerves. [/field]
[field title=”Special Detail #3″]Our fantastic wedding planner, Rita, came to us with the idea of hiring a band (Elan Artists’ Northstar Band) and we took the leap of faith on her recommendation. It was one of the most special pieces of our day and kept the party going late into the night.

Special Detail #4: I searched high and low for a photographer I loved and had a really hard time finding one that fit my vision. I didn’t want someone who would take thousands of photos and then just slap a pre-set on them, and I also did not want the photos to be edited at all. I stumbled across Jillian on Instagram and knew immediately she was the perfect fit for me! She shoots entirely on film and her photos are taken in documentary style with a lot of intention behind each shot. I love that the photos are what they are – true to our day. On the day of she was beyond supportive and kind and helped me a lot with posing which I was very grateful for as a naturally camera shy person. When I look back at the photos she took they feel the way my memories of the day do – dreamy, soft and just perfectly out of reach. [/field]
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