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A Three-Day Wedding Celebration That Blended Whimsy, Sophistication, and Tropical Vibes


[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

Anand and Megha’s 3-day celebration featured distinct palettes for each event. The Welcome Dinner on the cliffs embraced earthy tones of beige, sand, peach, and coffee for a chic Ibiza vibe. The poolside Sangeet showcased playful pastels of blue, pink, salmon, yellow, and lilac. The wedding ceremony focused on timeless white and green, while the reception combined green, silver, white, black, and touches of purple for modern elegance.

Megha envisioned a wedding that was modern, sophisticated, and elegantly fun, with each event capturing a distinct vibe. The Welcome Dinner set the tone with a relaxed, chic Ibiza beach club atmosphere, creating a laid-back yet luxurious start to the weekend. The Sangeet was inspired by A Midsummer Night’s Dream, with a whimsical and romantic ambiance that transported guests into a dreamlike world. The night was filled with energy, lively performances, and vibrant music, creating a perfect blend of tradition and celebration. For the wedding ceremony, the focus was on timeless elegance, with a serene and sophisticated atmosphere that made guests feel as though they were in a lush garden above the ocean. The reception, a tropical disco, was the grand finale. The island’s vibrant energy was infused into the celebration, blending the playful spirit of a disco with the lush tropical setting, creating a fun, high-energy vibe to close the weekend in style.

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[field title=”Proposal Story”]

In Fall 2021, Anand suggested we spend Christmas in London to meet my large family and extend the trip with a visit to Paris to celebrate my birthday, as he had never been before. A month prior, I jokingly said, “I want to get engaged in Paris,” but he dismissed it, saying we were focused on buying a home, so I ruled out the idea entirely. We arrived in Paris the day before my birthday, staying at the luxurious Crillon Hotel. Anand planned a full day of champagne tasting, the YSL museum, and dinner. During a stroll along the Seine with a view of the Eiffel Tower, I stopped for a photo. As Anand took my picture, a man with a professional camera offered to take a photo of us, saying he was waiting for a shoot nearby. I thought, “What luck!” As we posed, I heard Anand say, “Megha.” Assuming he was distracted, I brushed it off, only to turn and see him on one knee. I was in complete shock as he proposed with Paris as our breathtaking backdrop. Little did I know, Anand had orchestrated the entire moment, including hiring the photographer. We spent the rest of the weekend celebrating in the city of love, making it the most unforgettable start to our journey together. – Megha

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[field title=”Wedding Gown”]Megha wore an ivory lehenga by Sabyasachi Mukherji for the wedding ceremony, adorned with intricately embroidered floral motifs on the blouse and skirt, paired with a delicate net dupatta that highlighted the lehenga’s elegance. Anand complemented her beautifully in an ivory Sabyasachi sherwani, creating a perfectly coordinated and timeless look for their wedding day.[/field]
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[field title=”Food & Drink”]

For the Welcome Dinner, we embraced an “Around the World” theme, offering an eclectic mix of flavors to reflect the couple’s international guest list. The menu included a selection of charcuterie, tacos, pastas, and Thai dishes, creating a vibrant and diverse culinary experience. At the Sangeet, guests enjoyed a fusion of Indian street food and Spanish tapas, including freshly made paella, providing the perfect balance of traditional and local flavors. The wedding ceremony was followed by a traditional Gujarati vegetarian lunch, honoring the couple’s cultural roots with authentic, flavorful dishes. For the reception, a lavish Punjabi sit-down meal was served, featuring rich, indulgent dishes that reflected the warmth and hospitality of Punjabi cuisine, bringing a celebratory end to the wedding weekend.

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[field title=”Florals & Decor”]

Each event of Anand and Megha’s wedding was thoughtfully designed to reflect a unique atmosphere, blending their style with the beauty of Tenerife. For the Haldi ceremony, we set the tone with a relaxed, earthy vibe. A light jute rug and floor pillows created a cozy space for the pooja, complemented by large ceramic vases filled with soft pink, green, and white hydrangeas, enhancing the intimate and spiritual setting. The Welcome Dinner embraced a Tulum-style beach party ambiance, with light browns, whites, and beiges used throughout the decor. This laid-back yet elegant color palette, combined with carefully curated music, created a “Welcome to the Island” vibe, setting the perfect tone for the weekend’s events. The Sangeet, inspired by A Midsummer Night’s Dream, took place around the lagoon pool, with a dreamy blue carpet leading the way. The space was filled with tables, sofas, and decor in soft pastel hues, enhancing the whimsical, fairy-tale atmosphere. The sunset that night, painted in pinks, oranges, and purples, seemed to perfectly mirror the enchanting theme, leaving guests marveling at the beauty of it all. For the wedding ceremony, the mandap was a lush green sanctuary, adorned with white flowers, creating the feeling of a garden floating above the ocean. The natural beauty of the setting was enhanced by the carefully selected florals, adding to the serene and timeless atmosphere. The reception was the grand finale, designed as a tropical disco. The combination of disco balls and tropical leaves hanging from the ceiling gave the space a playful, vibrant energy. A black-and-white chequered dance floor took center stage, with the head table featuring tropical leaves emerging from its length. The lighting added the perfect disco effect, making the evening feel like a celebration of both the island’s energy and the couple’s love, perfectly capping off a magical weekend.

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[field title=”Wedding Cake”]Didn’t have a cake! Had a lavish dessert buffet instead.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

For the Sangeet, Megha wanted to make a grand entrance to a song that had been her favorite since high school—“My Love” by Justin Timberlake. The dhol players crafted a bespoke entrance, seamlessly blending the iconic track with the energetic beats of the dhol, creating an unforgettable moment. As the couple walked down the stairs, sparklers lit up the air, and guests joined in, dancing and singing along to the infectious tune. For the wedding ceremony, Megha chose “Hold This” by Abi Sampa for her aisle walk. The song had held a special place in her heart for years, and it felt like the perfect soundtrack to one of the most meaningful moments of her life.

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[field title=”Special Detail #1″]Dhol Players’ rendition of My Love for the couple’s entrance for Sangeet

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Thank you cards handwritten individually by the couple to all of the guests

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[field title=”Special Detail #3″]Song sung by Anand’s mom for the bride at the Sangeet
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Photography: Mohsin Ali Photography | Cinematography: AY Video | Coordination: Karishma Manwani Events | Design: Karishma Manwani Events | Floral Design: Aquilea Flores | Wedding Dress: Sabyasachi | DJ: DJ Shraii | Groom's Attire: Sabyasachi | Wedding Venue: The Ritz-Carlton, Abama | Beauty: Sandy D Makeup | Bride's Reception Attire: Gaurav Gupta, Mumbai | Bride's Sangeet Dress: Rocky Star | Groom's Reception Attire: Raghavendra Rathore | Groom's Sangeet Attire: Kunal Rawal | Planning: Karishma Manwani Events | Production: Alonso & Alonso

These Vendors are members of our Little Black Book.
For membership information, click here
A Jewel-Toned Celebration of Love on the Shores of Lake Como at Villa Aura Del Lago


[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

The brides chose a color palette inspired by the natural beauty of Lake Como to accentuate the picturesque mountains juxtaposed by the serene lake backdrop of their wedding. The wedding reception had deep velvet green tablecloths to match the verdant mountains, along with deep blue and light blue florals to fade into the waters of Lake Como. The opulent chandeliers that hung above and lit up the couple’s dinner tables were topped with deep red, orange, and light pink florals to capture the stunning sunsets in Lake Como as the sky turned to dusk. Brittany and Amy were inspired by rainbows for equality and wanted to set the hues amongst fall jewel tones for their wedding. This celebration, and everything it stands for, was so important to them!

The brides cast their wedding venue search far and wide, in search of an international destination that featured imposing mountain views, a lakefront setting, and the ability to host the entire wedding outside, complete with dancing under the stars. After choosing Villa Aura del Lago, the couple’s vision was to emphasize the natural beauty of the backdrop of Lake Como, while showcasing the timeless elegance and luxury of Italy. The brides wanted rich, deep colors to capture the passion of their relationship, which was reflected by the luxe fabrics in the velvet lounge sets and tablecloths, gold dinnerware, and their lavish champagne tower. Brittany and Amy knew it was truly a once-in-a-lifetime opportunity to have all of their friends and family from all parts of their lives gathered in one spot, in one moment in time, in what they considered to be the most beautiful location in the world. So, their two primary goals were first, to marry the love of their life, and second, to give their friends and family the most memorable experiences. The couple’s wedding planner, Gather Events, helped them achieve both goals in seamless and stunning three-day wedding events. Brittany and Amy love being on the water and wanted to share that with their guests by hosting a welcome party on a private boat to see the sights of Lake Como, complete with a live saxophone player. The couple’s wedding day was centered around enjoying the beauty of the lake by putting their dance floor and band outdoors with a lakefront view, hosting dinner at two long tables to share an intimate meal on the shores of Lake Como, and ending the weekend with a picnic style farewell event complete with outdoor games from Italian Wedding Games. The brides also wanted larger-than-life experiences for them and their guests, such as their ceremony recessional parade with guests waving rainbow pride flags, their bridal portraits on a classic Riva boat by Cantiere Cadenazzi, and ending the night dancing under fireworks.

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[field title=”Proposal Story”]

Brittany and Amy got to enjoy not one, but two beautiful proposals, tailored perfectly for each of them. Amy surprised Brittany with a trip to the Adirondack Mountains in upstate New York, where they stayed in the most beautiful lakefront luxury cabin at Lake Placid Lodge. Amy led Brittany to the balcony of the Lodge, which was adorned with gorgeous flowers, lanterns, and candles, and showed her a video she’d been recording throughout their relationship. Little did Brittany know that Amy’s parents and Brittany’s parents (who flew in from Texas) were standing behind them as a surprise. Amy got down on one knee, and in front of a gorgeous fireplace on one side and a sweeping overlook of mountains and a lake on the other side, asked Brittany to marry her. After Brittany said yes with eyes full of tears, they were whisked away on a wooden boat across Lake Placid to explore the picturesque mountainside with trees turning the most stunning fall colors. To give Amy her own unique experience and special moment, Brittany knew she wanted to propose back. She took Amy on a surprise vacation to Hawaii, which Amy only found out her destination upon boarding. The couple went to Lanai and Kauai, where Brittany proposed on the beach of 1 Hotel Hanalei Bay with an intimate picnic setup surrounded by stunning tropical flowers, a violin player, and, of course, another beautiful mountain backdrop. After Brittany said yes with eyes full of tears, the two then whisked away on a wooden boat across Lake Placid to explore the picturesque mountainside with trees turning the most stunning fall colors. The night ended with a beautiful lake view dinner with their families, stargazing, and s’mores. Then!! As if that wasn’t magical enough, Brittany surprised Amy with a proposal set in beautiful Hawaii.

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Brittany wanted an elegant dress to match the style of the Italian villa where they would be getting married, so she chose a fitted gown with long sleeves and a high collar by Wona Concept from Jaxon James Bridal in Los Angeles. Brittany also wanted to capture the high-fashion luxury vibe that was reflected in their wedding decor, so she had customizations made to fit her design style, including making the gown backless. The ornate, fully beaded gown had a chapel train that was accentuated by the bride’s long veil by Toni Federici. Amy wanted to express her authentic self, confidently wearing a sleek white jumpsuit that was both high-fashion and elegant. Brittany and Amy had timeless wavy curls and makeup done by Lydia of Malino Beauty, which added the perfect touch of femininity and class. Brittany had a purse custom-designed, with embroidery illustrating the wedding venue, the backdrop of Lake Como, the couple’s wedding logo, and even a Riva boat, made by VR Storybook. The couple’s appearances wouldn’t have been complete without the months of hard work they put in with their incredible personal trainer, James King III, who they credit with prepping Amy to effortlessly lift Brittany, while in heels, during their first dance. The three-day celebration was filled with outfit changes to match each occasion. For example, before the guests arrived at the welcome boat party, the couple had a photo shoot with their wedding photographer, Andrew Bayd, at the nearby Villa Melzi. Brittany wore a luxurious toile-patterned blue Mestiza Torrero gown, its intricate design reminiscent of the tapestries in Italian villas. Paired with an artistically inspired Cult Gaia clutch in pearlized white and blue, and delicate toile drop earrings, the ensemble exuded timeless elegance and modern sophistication. Amy wore a custom-made powder blue suit to match Brittany’s gown, perfectly complementing the charm of their Lake Como celebration.

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The food and drink were impeccable, as one would expect with authentic Italian food. At cocktail hour, guests were served aperol spritzes and the bride’s signature cocktails with custom drink stirrers in the shape of the Riva boat. An elaborate menu of aperitifs consisted of local cuisine, such as Parmesan lollipops and Sicilian arancini. Dinner included squid ink ravioli, scottona fillet, sea bass, and dessert featured creme brulee, chocolate mousse, and tiramisu.

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[field title=”Florals & Decor”]

Nicole from Fiore Quotidiani was a dream to work with! She wove Brittany and Amy’s jewel-toned rainbow throughout every area of the event in whimsical florals. The focus on color and texture truly complemented these beautiful brides and their chosen location for celebration. Italian busts were adorned with lush, contemporary flowers like ranunculus, adding a touch of sophistication and vibrancy. The couple’s seating chart, a floating sign reading “Olive Our Favorite People,” was a whimsical focal point, with tags displaying guests’ names and table numbers attached to bottles of olive oil. Surrounding the seating chart and bar were clusters of blue baby’s breath, complemented by pops of jewel-toned florals.

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[field title=”Wedding Cake”]

Not only are two proposals better than one, but so are two wedding cakes! The brides had an oversized traditional Italian mille feuille, with custard in between perfectly crispy layers, topped with fresh raspberries and blueberries. It was also important to the brides to honor the LGBTQ+ community and celebrate their pride by having their cake, with its organic natural edges and brushed gold accents, feature rainbow-colored layers inside.

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[field title=”Readings, Ceremony Music, Reception Songs”]

Brittany and Amy had their hearts set on their favorite Italian band, Daudia, before they even chose their wedding venue. The only problem, Daudia was already booked on their wedding date. During the couple’s year of wedding planning, they searched for an alternate option for the music, but nothing felt right. In what the brides truly believe to be fate, Daudia emailed them just a couple of weeks before their wedding, letting them know that the event they originally booked on the couple’s wedding date was cancelled, so Daudia immediately thought of Brittany and Amy and asked if they could still perform at their wedding. Daudia performed a heartfelt, acoustic version of “Can’t Help Falling in Love” by Elvis Presley as the bride walked down the aisle. The couple also chose specific songs throughout the night to reflect the feelings they wanted to invoke in those special moments, from “Higher Love (Remix)” by Whitney Houston and Kygo for the brides’ grand entrance and champagne tower, to ending the evening with “A Sky Full of Stars” by Coldplay for the fireworks display finale. One of Brittany and Amy’s favorite moments was performing their masterfully choreographed first dance to “Wild Love” by James Bay. The brides took dance lessons from Danse L’Amour to perfect the lifts, dips, and spins.

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[field title=”Special Detail #1″]

Pre-wedding Photo Shoot at Grand Hotel Tremezzo: Upon arriving in Italy for their wedding, Brittany and Amy captured the excitement of the moment with a pre-wedding photo shoot at the iconic Grand Hotel Tremezzo. Against the backdrop of the hotel’s signature orange and white umbrellas, the brides wore sleek black ensembles—a dress and a jumpsuit—that stood out beautifully against the vibrant colors of the setting. The shoot was an elegant celebration of the anticipation and joy leading up to their special day. Rainbow Flag Recessional Parade: As the couple exited their wedding ceremony at Villa Aura del Lago, a vibrant parade of wedding guests waving rainbow pride flags filled the grounds with joy and celebration. Walking hand in hand, the brides led the procession through the villa’s stunning gardens, the flags honoring the LGBTQ+ community and the significance of being the first lesbian couple to marry at this iconic Lake Como venue. The parade continued down to the pier, where cheers echoed as the couple stepped onto a classic Riva boat for their grand exit. Surrounded by love, the shimmering lake, and a sea of rainbow colors, it was a moment of pride, unity, and pure magic.

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[field title=”Special Detail #2″]

Grandparents’ Surprise Speech: After dinner, heartfelt speeches followed, with the highlight a surprise Brittany had kept secret—a recorded message from Amy’s grandparents, captured by a videographer Brittany had sent to upstate New York. Amy’s 101-year-old grandfather, not knowing he would pass away just two weeks before the wedding, shared a heartfelt message alongside her grandmother, calling themselves “the world’s proudest grandparents” as they offered their love and blessings. As their voices echoed off the shores of Lake Como, there wasn’t a dry eye in sight. Fireworks: At their wedding planner’s great advice to keep at least one thing a secret from their guests (including their bridal party and parents), the brides surprised all of their wedding guests with a fireworks display to end the night. Brilliant colors danced across the water, illuminating the faces of the newlyweds and their guests. Seeing the guests’ faces light up with pure awe as the sky over Lake Como erupted in a breathtaking display of fireworks made the secret more than worth it, ending the celebration with absolute magic. Welcome Bags: The welcome guest bags were a thoughtful touch, each adorned with a hand-drawn illustration of the venue. Inside each tote, guests found baseball hats featuring the couple’s wedding logo and a Riva boat, along with a lemon-shaped cookie made by Leila’s Delights, delicately decorated with an imprint of the words “Lake Como.” The invitation, designed by their talented planner, Gather Events, was a work of art, featuring a drawing of the villa and a sleek, transparent film overlay.

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Photography: Andrew Bayda | Cinematography: sergio eblo | Event Planning: GATHER Events | Floral Design: Fiori Quotidiani | Ceremony Venue: Villa Aura Del Lago | Reception Venue: Villa Aura Del Lago | Catering: Class Catering | Lighting: Croval Service | Transportation: Lario Bus | Acrylic Bar Sign: Coppice and Crafts | Beauty: Lidija Malinovskaia | Boat: Cantiere Cadenazzi | Custom Embroidered Clutch: VR Handmade | Fireworks: Franco Pozzi Bright Lights | Getting Ready PJs: Blush Brides Co | Linens: BBJ La Tavola | Menus + Escort Cards: Minimal Moon Paperie | Music: Daudia | Rentals: Rosso di Sera

These Vendors are members of our Little Black Book.
For membership information, click here
A Two-Day Celebration in Athens Where Timeless Elegance Meets Ethiopian Tradition


[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

A Celebration of Color Cristina and Leben’s wedding was a breathtaking celebration infused with natural beauty and vibrant hues. On their first day, they exchanged vows in a stunning symbolic ceremony, embracing classic elegance. Cristina radiated in her exquisite wedding gown, while Leben looked effortlessly dapper in a timeless black tuxedo. Surrounding them, the vivid blue sky of Greece, the lush greenery of Island Art & Taste, and the rich tones of the meticulously curated florals created an ethereal setting. The second day brought another wave of color and culture, as the couple honored Ethiopian traditions amidst the picturesque backdrop of Pyrgos Melisourgou, a historic castle with endless charm. The vibrant florals continued to captivate, complementing the verdant landscape and the rich, regal tones of the couple’s traditional Ethiopian attire, creating an atmosphere that was both magical and deeply meaningful.

Timeless Elegance Meets Cultural Tradition. From the very beginning, Cristina envisioned her wedding as “a perfect blend of tradition, elegance, and simplicity,” and that vision came to life most extraordinarily. Their two-day celebration seamlessly combined modern sophistication with deep-rooted tradition, set against some of the most breathtaking locations in Athens. The first day was all about classic romance, as Cristina and Leben exchanged vows with the Athenian Riviera as their backdrop, followed by an intimate portrait session across the stunning grounds of Island Art & Taste. This day of elegance was flawlessly orchestrated by the brilliant Kostas Tsoukalas and his team at NAIDO Weddings, who brought Cristina and Leben’s dream to reality. The night culminated on the dance floor, where the newlyweds truly stole the show with their electrifying energy. The second day was a vibrant homage to their Ethiopian heritage, where Cristina, Leben, and their beloved guests donned traditional Ethiopian attire, radiating regal beauty. As the couple stepped forward in majestic black wedding capes, their guests erupted in applause, celebrating their union with heartfelt joy. A breathtaking portrait session at Pyrgos Melisourgou followed, capturing the essence of history, culture, and romance in every frame. The evening unfolded with an authentic Ethiopian feast, where guests indulged in rich, flavorful cuisine before dancing the night away to a mix of traditional and contemporary Ethiopian music. The atmosphere was **electric, emotional, and unforgettable—**a true reflection of Cristina and Leben’s love story.

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[field title=”Proposal Story”]

Leben and Cristina’s story has always been one that celebrates the love of their cultures. In the setting of Cristina’s birthplace of Iasi, Romania, Leben proposed in front of one of the city’s most iconic landmarks. The days that followed included much celebration with friends and family, along with a tour of the country. To bring the story full circle, their religious marriage was performed in the same city in one of the most beautiful churches in Romania.

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Simple and timeless elegance was the theme of the celebration. As such, the Monte gown from the Chosen by KYHA collection was the choice wedding gown for day 1. On day 2, a custom-made traditional Ethiopian dress adorned the bride.

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The groom wore a custom tuxedo from Suit Supply with Gucci loafers on day 1 and custom Ethiopian attire with Gucci sneakers on day 2

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A Culinary Celebration: Cristina & Leben’s Wedding at Island Art and Taste. When Cristina and Leben envisioned their wedding day, they dreamed of an experience that would immerse their guests in the warmth of Mediterranean hospitality. Set against the breathtaking backdrop of Island Art and Taste, their wedding was a symphony of flavors, textures, and aromas that perfectly complemented the beauty of the Greek Riviera. From the moment guests arrived, they were greeted with elegant welcome cocktails and a curated selection of Greek-inspired canapés that set the tone for the evening. Signature drinks, crafted with locally sourced ingredients, included a refreshing citrus-infused spritz and a delicate rosé sangria, offering the perfect balance between sophistication and summer indulgence. During the cocktail hour, a beautifully styled Greek mezze station featured an array of delicacies: fresh vegetables, artisanal dips, marinated olives, and handmade breadsticks, alongside Evrtylanio prosciutto chips, caramelized onion foam, and smoked fava with truffle. Guests delighted in the artistry of crostini topped with red fava, smoked octopus, and chili oil, all thoughtfully paired with crisp white wines from local vineyards. For dinner, Cristina and Leben embraced the essence of Greek gastronomy with a sumptuous buffet that showcased the region’s finest ingredients. The salad bar was a vibrant display of seasonal greens, heirloom tomatoes, creamy myzithra cheese, and aromatic herbs, while the pasta and risotto stations offered a live culinary experience, featuring freshly prepared beef-stuffed makarounes and a fragrant shrimp risotto with star anise and feta croutons. Seafood lovers were enchanted by the seafood carving station, where chefs expertly prepared marinated anchovy, roasted octopus with balsamic, and calamari with thyme chutney. The highlight of the evening was the BBQ stand, where guests witnessed free-range chicken with sun-dried tomatoes and feta cheese sizzling over open flames, alongside the rich, smoky aroma of lamb spit-roast on vine leaves. No Greek wedding would be complete without a decadent selection of traditional desserts. A live loukoumades station brought a touch of nostalgia, serving golden, honey-drizzled Greek donuts topped with walnuts and cinnamon ice cream. Guests also indulged in mini syrupy pastries, walnut pie, and classic galaktoboureko, rounding off the night with espresso and Greek mountain tea. Cristina and Leben’s wedding was not just a celebration of love—it was a culinary journey, carefully curated to honor the flavors of Greece while providing an unforgettable experience for every guest. Island Art and Taste created an extraordinary feast, proving once again that the heart of every celebration is found in the joy of sharing exceptional food, fine wine, and unforgettable moments. Day 2 food was a tribute the Leben’s Ethiopian culture with the following: Kitfo – Chopped prime beef seasoned with Ethiopian butter and mitmita served Ethiopian cheese Beef Alicha-Beef with garlic, onions and curry Yibeg Tibs- Tender cubed lamb cooked with herbs, onion and berbere Gomen Besiga- Collard greens with cubed beef cooked with onions and spices Shiro Watte- Ground seasoned chickpeas in berbere sauce Doro Watte- Chicken with hot red pepper and herbs sautéed in Ethiopian butter Aliciha Watte- Beef with turmeric sauce with garlic and onion

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[field title=”Florals & Decor”]

A Blooming Dream: The Floral Elegance of Cristina & Leben’s Wedding. Cristina and Leben’s wedding was a breathtaking floral masterpiece, meticulously designed by Avraam Avanoglou, the visionary behind Fiorentino. Every petal and bloom was carefully selected to evoke a sense of romance, vibrancy, and timeless elegance across their two-day celebration in June. The floral palette was a mesmerizing blend of cerise hydrangeas, pink chrysanthemums, hot pink and salmon roses, delicate pink dahlias, and lush salmon-coral peonies, beautifully complemented by cerise anthuriums and striking purple Phalaenopsis orchids. Bougainvillea cascaded effortlessly, adding a touch of Mediterranean charm to the setting. For the bridal bouquet, an exquisite combination of roses, clematis, lisianthus, ranunculus, waxflower, oxypetalum, and delphinium came together to create a lush and ethereal arrangement. The wedding décor carried this enchanting aesthetic forward, with roses, clematis, lisianthus, waxflower, and delphinium interwoven with pink and light blue hydrangeas, scabiosa, and limonium, adorning the ceremony and reception spaces. The result was an atmosphere of floral poetry—romantic, lush, and utterly unforgettable.

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The day 1 vanilla wedding cake included a cascade of florals, which complemented the bride and groom’s elegant reception. Day 2, Greek-inspired desserts were abundant in nature, showcasing the bride’s sweet tooth

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[field title=”Readings, Ceremony Music, Reception Songs”]

Their traditional Romanian Orthodox religious ceremony was accompanied by an angelic four-piece men’s choir from the church. Their party music selection on both days was upbeat and kept the bride, groom, and guests dancing all night long. Stargazing by Myles Smith kicked off the night while the party continued with Romanian, Ethiopian, and Latin songs.

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Louis Vuitton Attrape Reve perfume for the bride, Givency Gentleman for the groom.

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Surprise Ethiopian dance was led by professional performers on the second day of the celebration.

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Custom fans kept the guests cool in the Greek sun.

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Photography: George Liopetas Fine Art Photographs | Cinematography: Konstantinos Liopetas Filmmaker | Event Design: NAIDO Weddings | Event Planning: NAIDO Weddings | Floral Design: Fiorentino Florist | Wedding Dress: Chosen by kyha | Beauty: Agapi Temir | Beauty: Ioanna Karkantelou | Catering Day One: Dipnosofistirion | Catering Day Two: Olon Odos Kassandras | Day One Venue: Island Art & Taste | Day Two Venue: Pyrgos Melissourgou | Rentals: White Lilac | Rentals: Stylebox Rentals | Wedding Dress Boutique: Harper and Ivory Bridal

These Vendors are members of our Little Black Book.
For membership information, click here
A Grand City Ceremony and Romantic Spanish Countryside Reception in Madrid!


[section title=”The Planning”]
[field title=”Wedding Colors”]

A soft neutral color palette with an emphasis on ivory and blush hues

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[field title=”Design / Vibe / Vision”]

Because it was a destination wedding, we wanted to give our guests a full picture of one of our favorite cities, Madrid. We wanted the ceremony to feel very regal and grand. The ceremony took place at a stunning Catholic Church right in the middle of the city, The vision was for the grand stairs to be a main focus once the guests arrived, while the inside felt very warm and inviting. The reception took place on the outskirts of the city. The vision was ‘ Spanish Countryside’. We used 3 different spaces and each one delivered a different and unique ambience. The goal was for it to feel romantic and effortless. The place speaks for itself.

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[field title=”Proposal Story”]

The very anticipated proposal… After 10 years of dating, it finally happened in the beautiful country of Portugal. David and I have known each other for almost all our lives – our families were friends, and ever since we were very young, we have always gravitated towards each other and have had a once-in-a-lifetime connection. We lived in different countries ( both from Venezuela), so it wasn’t until David moved to the USA in his 20s that we could finally explore our relationship on a deeper level. In December of 2022, we took a trip to Europe to visit his family and always try to hop around different countries. We had a trip planned to Portugal, which is where the proposal happened. It was a beautiful terrace of a Hotel that overlooked to whole city. The best part was that I was completely SHOCKED! We were going to Paris right after, so I was convinced that if it was happening this trip, it would be there. He had a photographer to catch the moment ( he knew this was an absolute must ). It was so special and I loved that we got to go to Paris to celebrate in the most Romantic city.

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[field title=”Wedding Gown”]

THE dresses… This is why there was a wedding ;). I have been in the fashion bridal industry for almost 12 years, so it really was ALL about the dress. I am lucky enough to work with the most incredible bridal brand, Galia Lahav. I am the store director of the Miami Flagship, so the second I got engaged, the whole team was so excited to start designing the dresses. I worked alongside our head designer, Sharon Sever, to create three fully custom looks. This was the most special journey during the whole planning. I have styled thousands of brides throughout my career, and I am surrounded by the most beautiful dresses every day, so I knew that we had to make something custom to represent me, my love for the brand, and the incredible talent of Sharon. Each of my custom looks was a true reflection of my romantic yet fashion-forward style, blending timeless elegance with a touch of modern sophistication. The Ceremony Gown: For my ceremony look the inspiration was a harmonious blend of timeless romance and contemporary elegance. The design began with the idea of creating a gown that embodied classic bridal beauty with a modern twist. To complement the structured corset top, Sharon designed a voluminous tulle skirt with an irregular hem. The layers of tulle provided a dreamy, ethereal quality, allowing me to move gracefully and feel like I was floating down the aisle. To further elevate the look, we incorporated a structured shoulder bolero. This unique addition brought a touch of fashion-forward elegance to the look, making a bold statement while maintaining the gown’s overall romantic feel. Reception: I opted for a sleek, form-fitting silhouette with intricate beadwork and a daring open back. This look allowed me to move freely and dance the night away, while still feeling glamorous and sophisticated. The main inspiration was the signature GL illusion back. This detail was inspired by the brand’s renowned ability to blend boldness with delicacy, creating a look that is both daring and refined Welcome Party Mini Dress: Knowing that my main wedding dress would be quintessentially bridal, I wanted something entirely different for the welcome party – something that exuded sophistication and a touch of daring elegance. The black mini dress was the epitome of modern glamour. The white feathers added a playful, whimsical touch, creating a striking contrast that symbolized the merging of classic and contemporary elements. This dress was a true collaboration with our talented team, reflecting our shared passion for creating standout, memorable looks. It was crafted with the same meticulous attention to detail that Galia Lahav is renowned for, ensuring that every feather and stitch was perfectly in place. The result was a dress that not only captured the essence of Madrid but also allowed me to express a different facet of my personality.

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[field title=”Bridesmaid Dresses”]No bridal Party [/field]
[field title=”Groomsman Attire”]N/A[/field]
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[field title=”Food & Drink”]

The food was the main attraction without a doubt. There was not a single person who did not compliment how exquisite everything was. Guests were greeted with a homemade lemonade drink to prepare their palates. This is a specialty from the catering industry. Cocktail hour consisted of endless appetizers and different food stations: cheese table spread, Jamon Serrano cutter, and a tuna station, which I think was everyone’s favorite. Meanwhile, servers were walking around serving EVERYTHING possible – peach gazpacho, teriyaki chicken wraps, Venezuelan Tequenos, and Foi Gras to name a few. There, of course, had to be an Aperol Spritz station, which is one of our favorite drinks. For dinner, guests were served filet mignon with truffle mashed potatoes or branzino with glazed carrots. During the tasting, I couldn’t decide what I liked more, so to stay true to my sweet tooth, we had 2 different types: a passion fruit mousse served in a martini glass and a dark chocolate cake. Since the wedding went until very late, we wanted to serve our guests a past midnight snack of mini burgers and tequenos – this is also when we passed out our wedding cake

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[field title=”Florals & Decor”]

While we wanted everything to be beautiful and detailed, we truly fell in love with our venue so much that we wanted to keep the integrity of its vibe. After a few design meetings, we ended up with 2 long rectangular tables that were decorated with flowers, candelabras, and candles. It was outside, and I timed it so that the guests would be sitting right at sunset. And WOW! The combination of the sky with the landscape of the venue created an ambiance that I couldn’t even dream of. While it was so stunning to see, it still felt so warm and inviting.

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[field title=”Wedding Cake”]

We wanted to keep the cake simple, but still chic. It was a three-tiered dulce de leche cake with an organic design of deconstructed petals.

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[field title=”Readings, Ceremony Music, Reception Songs”]

We love a good party, so getting the right music was key. During cocktail hour, we had a live group, Ole Petit. They played for our first dance, Perderme contigo – we didn’t think much about this portion. We wanted the first dance to be short and effortless – I think we picked the song a few days before. However, for the reception entrance, we had this song chosen years in advance. It was ‘If I lose myself- Alesso’. It shifted the mood from the softer music during dinner to full party mode.

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[field title=”Special Detail #1″]

Invitations: We designed a custom French-style Toile, with hand-drawn photos of our wedding venue, our church, and the place where we got engaged. It didn’t feel quitefinishedh so we had to add our dog, Luka, to the mix. Our invitation designer, Mares, did an incredible job – it was only supposed to be used for the invitation, but wound up bringing all of our menus with this design. I loved that it was something so small, but it felt so personal.

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[field title=”Special Detail #2″]

Hora Loca: We are both from Venezuela, and it is tradition at weddings that at the very end of the night, the bride and groom come out with fun props for all the guests. There is usually a theme, so we opted for a “Spanish Theme”. David is a huge Real Madrid fan, so we had a custom hat with lights made for him, while I wore a crown from Maria Elena Headpieces. Our guests were given out red and yellow LED glow sticks, Spanish-style shawls, red flamenco rose clips, and red LED heart glasses. Our guests went crazy over this, and it brought the party to a whole new level. We ended up staying until almost 4 AM

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[field title=”Special Detail #3″]

Welcome Party: We decided to host our welcome party at a rooftop right in the most fabulous street in the city, Serrano. We were there the summer before while planning the wedding and loved the energy and vibe. It felt completely different than the wedding, which is what made it perfect. Our closest friends all attended dressed to perfection- David and I were both wearing black, so our guests were in all white, ivory, and nude tones! It was so special to see everyone and spend time together. It was the most incredible start to a week spent with all of our favorite people.

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Photography: Olga Davydova | Cinematography: Daniel Andrade | Event Planning: Dimomenti Events | Floral Design: Aquilea Flores | Wedding Dress: Galia Lahav | Cake: Cori's Sweet Temptations | Invitations: Maresa carles | Ceremony Venue: Parroquia De Santa Barbara | Reception Venue: Finca El Campillo | Jewelry: Maria Elena | DJ: Manuel Ramos | Band: Ole Petit | Beauty: Jorge Matamoros | Beauty: Eugenia Bustamante | Rehearsal Dinner Venue: Terraza Bianca Madrid | Rentals: Cashmere Decoration | Stage/ Lighting/ Sound: Gabi Project | Weddings Rings: Daniela Goldszmidt

These Vendors are members of our Little Black Book.
For membership information, click here
A Stunning Summer Destination Wedding at Lazarou Beach on Sifnos Island, Greece


[section title=”The Planning”]
[field title=”Wedding Colors”]

A sun-drenched island in the Cyclades, with shimmering blue waters stretching as far as the eye can see. This was the magical backdrop for one of the most enchanting weddings we’ve ever had the pleasure of planning. At Lazarou Beach in Sifnos, Greece, we turned a dream into reality with a romantic yet modern celebration that beautifully reflected the bride and groom’s style.

[/field]
[field title=”Design / Vibe / Vision”]Inspired by the natural palette of the island, we embraced crisp whites and deep blues, accented with soft pink and gold for a touch of understated luxury. Every detail was carefully curated to complement the breathtaking surroundings while creating an atmosphere of modern romance. For the reception, long family-style tables were elegantly set up right by the water. The tablescapes featured white floral arrangements with subtle hints of blush pink, complemented by gold accents that shimmered under the setting sun. The culinary experience was equally unforgettable, with fine dining that showcased the flavors of Greece, paired with premium wines.[/field]
[field title=”Proposal Story”]

The proposal unfolded in the breathtaking beauty of Southern Thailand at the renowned Samet Nangshe Viewpoint. With its panoramic vistas just a short distance from their hotel, they decided to visit to take in the scenery. Amidst the stunning backdrop, the groom discreetly approached a passerby, requesting their help to capture a few photos of us together. As the camera clicked, he turned to the bride-to-be and, in that unforgettable moment, proposed, creating a memory as timeless as the view itself.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]The wedding dress is a masterpiece of timeless elegance, designed to celebrate the bride’s radiant beauty and impeccable silhouette. Crafted entirely from intricate lace, the gown exudes romance and sophistication. The bodice features a daring yet refined open décolleté, accentuating the bride’s figure, before cascading into a soft, flared skirt that trails gracefully behind her in a sweeping train. This dress is not just an ensemble—it’s a statement of grace, perfectly complementing the bride’s natural poise and radiance.[/field]
[field title=”Bridesmaid Dresses”]

The bridesmaids exude effortless elegance in their pastel olive dresses, a shade that perfectly complements the natural beauty of the surroundings. The soft, muted green hue strikes a harmonious balance between sophistication and a fresh, earthy charm, ideal for a romantic wedding setting. Each dress is tailored to highlight the individuality of the bridesmaids while maintaining a cohesive aesthetic.

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[field title=”Food & Drink”]The wedding in Sifnos was a true celebration of the senses. The couple thoughtfully curated a four-course menu, inviting their guests to embark on a culinary journey that seamlessly blended the vibrant flavors of Greece with international elegance. Every dish was meticulously crafted, transforming the meal into an unforgettable highlight of the event. To complement the feast, a full open bar flowed throughout the day, ensuring the celebration was as lively as it was exquisite.[/field]
[field title=”Florals & Decor”]

The floral décor for this wedding was a masterpiece of natural elegance, perfectly complementing the breathtaking view that served as the backdrop for both the ceremony and dinner. White blooms, abundant greenery, and soft pink accents created a harmonious palette that exuded romance and sophistication. The combination of natural elements and sophisticated floral arrangements transformed the venue into a dreamlike setting, where the beauty of the décor was rivaled only by the stunning views of the sea and sky.

[/field]
[field title=”Wedding Cake”]The wedding cake, a towering four-layer creation, was a vision of pure elegance. Its pristine white exterior, smooth and flawless, was adorned with subtle touches of delicate piping and small clusters of white blooms, perfectly complementing the romantic atmosphere. Each layer was rich in flavor, with the cake’s soft vanilla sponge offering a light and indulgent contrast to the sweetness of its velvety buttercream filling. As midnight approached, the moment arrived for the couple to cut the cake. The first slice revealed the soft, airy layers within, and the sweet aroma filled the air. The cake was then served alongside chilled glasses of champagne, the bubbles adding a celebratory touch to the occasion[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

The celebration reached its peak as sky fireworks illuminated the night sky while a talented DJ kept the energy high, playing an array of tracks that had everyone dancing until dawn. The night was alive with an infectious energy, making it an unforgettable celebration. Adding to the magic, the live band brought an exceptional touch, elevating the party to new heights.

[/field]
[field title=”Special Detail #1″]The festivities began with an unforgettable boat ride to a picturesque whitewashed church perched by the sea for a couple’s first look and shoot. Then the bride arrived in style in a vintage car, adding a touch of old-world charm to the symbolic ceremony. Guests were greeted with awe-inspiring views and the gentle sound of waves, setting the tone for the rest of the day.[/field]
[field title=”Special Detail #2″]

As the sun dipped below the horizon, the celebration truly began. Live musicians set the mood with romantic melodies before the tempo picked up, signaling the start of a night to remember. Luxury bar services, flown in straight from London, served bespoke cocktails that delighted the guests. A trendy audiobook guestbook offered a modern twist for friends and family to leave heartfelt messages, creating a cherished keepsake for the couple.

[/field]
[field title=”Special Detail #3″]The setup was brought to life with strings of twinkling lights, casting a magical glow over the party. Fireworks lit up the night sky as the couple shared their first dance, marking the start of an evening filled with joy, laughter, and endless dancing. The energy was infectious, and the party carried on well into the early hours, fueled by love and celebration[/field]
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Photography: Vasilis Kouroupis | Cinematography: Vasilis Kantarakis Films | Floral Design: Fiorentino Florist | Wedding Dress: Made With Love Bridal | Invitations: Love Me Do | Reception Venue: Lazarou Beach | Wedding Shoes: Amina Muaddi | Catering: Maiolica Restaurant | DJ: Dj-wedding | Favors: manousenia design | Groom's Attire: Consiglieri | Venue: Lazarou Beach | Art de la table: White Lilac, Inc. | Bar: Philoxenia Events | Beauty: Juliarta Bridenificent | Groom's Shoes: Hugo Boss | Live Band: Antony Lazos | Planning: Vicky Galata Weddings & Events

These Vendors are members of our Little Black Book.
For membership information, click here
A Summer Wedding in France at Chateau De La Napoule That Celebrates Grandeur


[section title=”The Planning”]
[field title=”Wedding Colors”]

For our wedding colors, we were never drawn towards any colors in particular, so we decided to let the venue’s beautiful landscape, gardens, and greenery do the talking by going with all-white florals and neutral decor. We envisioned our guests as the pops of color and went with a “Colorful Black-Tie” dress code.

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[field title=”Design / Vibe / Vision”]

We knew the vibe needed to be as grand and elegant as the Chateau and its surroundings. So, to create that, we knew we had to go with a black tie dress code for our guests. It was so exciting to see everyone dressed to the nines! Our main goal was to create the best party ever for our guests who traveled far and wide to make it to the south of France. We wanted this evening to show them all of our favorite things from Killian’s homeland- the enchanting Mediterranean Sea, the breathtaking architecture, yummy food, bottomless Rosé, and great music. The Chateau was the perfect place to encapsulate all of these things.

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[field title=”Proposal Story”]

We were on a weekend trip to Huntington Beach in California to see one of Killian’s childhood friends play in a volleyball tournament, or so I thought! We had dinner reservations one night, and he said he wanted to go watch the sunset on the beach before, nothing too out of the ordinary for a date night for us. I was shocked when he popped the question, I didn’t even know he had already had a ring for months! We were going to France a few weeks later, but it was burning a hole in his pocket. We never made it to a volleyball gam (sorry Ben), but we went to meet up the next day with his friend, and one of my best girlfriends from college drove up from San Diego to celebrate. It was such a special weekend!

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I grew up dreaming of my wedding and imagining picking out my wedding dress so many times, but I didn’t put the pressure on myself to have that “feeling” or know it was “the one”. But at my first appointment, that’s exactly what I experienced! I’ll never forget how the tears unexpectedly started flowing with my best friend, my sister, my mom, and both of my grandmothers there. It was such a special moment. I tried on lots of other gowns, even traveling to LA to try on Vera Wang, but nothing compared to the first one I tried on! And I loved being able to support a local business from my hometown.

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[field title=”Bridesmaid Dresses”]

For my bridesmaids, I decided to dress them all in mismatched shades of blue, an ode to the Mediterranean sea that surrounded the chateau. Nearly everyone looks great in blue with a nice summer tan!

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[section title=”The Details”]
[field title=”Food & Drink”]

We knew that we wanted the food to be memorable for ourselves and our guests, and we still hear about it from them to this day! During cocktail hour, we wanted to keep the energy up, so we decided to go with a live pizza station as something interactive for our guests, as well as the usual canapes. To kick off cocktail hour, we made our grand entrance on the cocktail terrace balcony with a champagne tower! This was one of our favorite moments. We had a formal seated 3-course dinner, which allowed everyone to have intimate moments together before the party continued. After dinner, we had a traditional French cheese course to cleanse the palate, followed by an amazing dessert buffet.

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[field title=”Florals & Decor”]

My mother-in-law has a beautiful garden and has a love for all plants and flowers, so she willingly helped do all of the floral arrangements for the dinner tables and they came out amazing! The rest of the florals at the ceremony and the decor were handled by D&X events, and they did an amazing job making my Pinterest board come to life.

[/field]
[field title=”Wedding Cake”]Instead of a traditional wedding cake, we went with a “cheese-cake” – a cake made of rounds of cheese!! It was so unexpected for our guests, but very fitting for our taste.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

The very first time Killian brought me to France in the Summer of 2021, our first day was spent scootering around Mandelieu la Napoule and getting a drink next to the Chateau. We have spent many days at the Chateau beach since then. We never could have guessed we would tie the knot there, and that our closest friends and family would get to experience one of our favorite places. It was such a full-circle moment for us and truly felt meant to be.

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Photography: Remi Dupac | Cinematography: Milos Milosevic Films | Coordination: D&X Events | Wedding Dress: Sincerity Bridal | Ceremony Venue: Chateau De La Napoule | Catering: Giry Traiteur | DJ: Christophe Szenberg

Blending Italian Charm With Modern Elements at Villa Medicea Di Lilliano in Florence


[section title=”The Planning”]
[field title=”Wedding Colors”]White, cream, green and hints of blush tones.[/field]
[field title=”Design / Vibe / Vision”]

When designing this wedding, we blended Italian charm with modern elements. We used local greenery, soft coloured floral, and vintage European tableware paired with a modern dining chair and string lights for a contemporary ambiance.

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[field title=”Proposal Story”]

Paolo proposed to me on his birthday at our house – I was not expecting it at all. After four years together, we had just recently purchased and moved into our first home, we were only living together 5for five days! When I asked him the week before what he wanted for his birthday, all he had said was that he wanted to go to dinner, the two of us, and have our family over for cake to show off our new place. I didn’t think anything of it. While we were out for dinner, his mom was texting me that she was going by our house early to “decorate for his birthday” since I was at work all day, and we went straight to dinner, again, I didn’t think anything of it and said Sure! When we arrived at home, you could see the kitchen decorated with birthday banners, a cake, and our family there; I thought everyone was waiting for him, it was his birthday, of course, so I made him go upstairs first. When I walked up the stairs behind him, I noticed rose petals on the floor, balloons with pictures we took throughout the years hanging from the ceiling, and on our dining table, le in lights, said “marry me”. I was in complete shock, and I think it took a few minutes for me to register what was going on.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

My gown was a custom dress made by Lee Grebenau and Powder Boutique. I had gone to Powder knowing that Lee was having a trunk show; there were 2 gowns that I had seen on her Instagram page from the newest collection that I was dying to “get out of my head”. I only tried on 8 dresses at the boutique, and once I tried on the “Glow” gown, I knew it was the one. We had made modifications to the neckline, and Powder made custom straps and a cape that connected at the back of my dress. I didn’t see myself as a veil person, and thought a cape was a unique and elegant but modern touch to tie the look together.

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[field title=”Bridesmaid Dresses”]

When it came to bridesmaids, the most important thing for me was for them to look and feel their best. I gave them total freedom to choose whatever dress they wanted at whatever price point they felt comfortable with. The only ask was for the colour range to be in the off white, creams, golds, and beige tones. All girls ended up getting their dresses from different places, and I couldn’t have been happier with what dresses they chose. Although they were all SO different, all of them together looked amazing.

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[field title=”Groomsman Attire”]

We adopted the same mentality with the groomsmen as we did for the bridesmaids, I mean, how many black suits can one have? Paolo, his dad, my dad, my brother, and his best man all got custom suits made from a local tailor, Domenic Calabretta, who has been a family friend to both Paolo and my Dad for years! He has made suits for everyone from Andrea Bocelli to TV shows like Suits. He is an amazing tailor who really understands Paolo’s vision and has a keen eye for detail and style.

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Emilia and Paolo’s wedding was filled with Tuscan tradition. After the ceremony, guests enjoyed a traditional apéritif overlooking Florence with food stations, passed delicacies, and traditional cocktails from the region. Following Apertif, guests enjoyed a black tie sit-down dinner that included 4 courses with local ingredients.

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[field title=”Florals & Decor”]

Delicate, locally sourced florals were used throughout Emilia’s design to seamlessly complement the beautiful setting. Varieties such as the Emma Woodhouse garden rose, Playa Blanca roses, blush spray roses, and seasonal peonies created weightiness and anchored the design. Chocolate lisianthus, scabiosa, and white orlaya brought playfulness and movement to the design while local foliages created loose edges to finish it off. The ceremony’s floral structure was created as if growing up the historical stone wall. Loose foliage and an undone floral looped around the front of the fountain and climbed up the wall on either side. The floral tabletop at the reception followed the design of the ceremony, with loose and airy flowers lining the lengths of the tables. Slim candles were used throughout, creating a romantic transition into the evening as the sun sank over the Tuscan horizon.

[/field]
[field title=”Wedding Cake”]The wedding cake was a traditional Mille-feuille which involves layers of puff pastry and vanilla custard and mascarpone cream with hints of strawberry and chocolate chips, per the bride’s request! It was prepared before guests by a pastry chef, with the help of the bride and groom of course. This traditional live cake event took place amidst a backdrop of fireworks.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

Our parents (both sides on separate occasions) had reached out to our wedding planner, Michelle had surprised us with an over-the-top, amazing fireworks show. It was the highlight of the evening, and we were completely shocked. I remember looking at Paolo when they started going off and saying to him, that’s not for us, I swear I didn’t pay for it!” Our guests are still talking about the fireworks, and how it was a better show than what you would see for any national holiday.

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[field title=”Special Detail #2″]

Our Wedding planner, Michell, and her assistant Francesca deserve all the credit for our amazing day. I really couldn’t have done it without them. Michelle went above and beyond to make sure that not only I was taken care of, but all our guests as well. At one point, just before the ceremony started, it started to rain when rain wasn’t at all in the forecast. Michelle and the team sprinted into action and ensured that every guest had an umbrella, and the whole setup outside was covered. She also knew how important it was to me to be able to have cocktail hour on the terrace, despite the heavy recommendations from vendors against having the food out on the terrace due to heat, the weather thankfully cooperated, and Michelle made my vision come to life; I can’t thank her enough, she has become a life long friend throughout the process. She is a true expert and creative visionary.

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Photography: 515 Photo Co | Videography: Alte Vedute | Stationery: So Pretty In Print | Catering: Delizia Ricevimenti | Hair and Makeup: Giulia Cresci | Officiant: TUSCANPLEDGES | Transportation: Poggi Bus | Wedding Venue: Villa Medicea di Lilliano | Audio/Visual/Entertainment: Alma Project | Event Planner & Designer: Sincerely Yours Events | Floral and Decor: Rachel A. Clingen Wedding & Event Design

These Vendors are members of our Little Black Book.
For membership information, click here
Provence Was the Ultimate Muse for Their Wedding at Château De Fonscolombe


[section title=”The Planning”]
[field title=”Wedding Colors”]

Provence is an absolute dream setting so we knew we had to play into its scenic landscapes with the color palette! We were inspired by its sun-drenched fields, lavender hills, and enchanting beauty. We wanted our wedding to feel like a romantic stroll through an elegant countryside garden, so we embraced soft pinks, lavenders, and lush greens to tie it all together. It was like stepping into a painting, and we couldn’t be more excited about how it all turned out!

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[field title=”Design / Vibe / Vision”]

Provence was the ultimate muse for our wedding’s design. The region’s charming rustic elegance gave us the perfect backdrop to create an enchanting and romantic atmosphere. We envisioned soft candlelight twinkling against the backdrop of the historic chateau, surrounded by lush vineyards and olive groves. Our wedding planners made sure every detail, from our flowing table linens to the delicate floral arrangements, echoed the romantic vibes of the countryside. We wanted guests to feel like they had stepped into a storybook, with dreamy outdoor settings and warm, inviting spaces. The entire experience was filled with laughter, love, and the magic of Provence—an unforgettable celebration that felt like a dream come true!

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[field title=”Proposal Story”]

After attending the Ondalinda music festival with friends in Careyes, Mexico, we decided to take a few days to relax at one of our favorite romantic stays: the nearby Cuixmala hotel. We both love animals, and Cuixmala is located on a private nature reserve that’s home to zebras, antelopes, crocodiles, sea turtles, and even jaguars. We have always wanted to see a jaguar in the wild, but it’s incredibly rare! On the day of the proposal, we were driving into Cuixmala and a jaguar popped out of the jungle in front of our car… Brenden knew it was a lucky omen for the evening ahead! At sunset, we headed down to the beach where the hotel had set up a private dinner surrounded by candles. Brenden dropped down on one knee and proposed… Of course, Laura said yes!

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Laura wore an organza and lace gown with an embroidered bustier, full circle skirt, and fluttery cap sleeves, by Saint Bridal Couture. As soon as she tried it on, she realized the dress just perfectly fit with the romantic aesthetic of the historic French chateau. And, she incorporated accessories with sentimental value — a diamond necklace and earrings that belonged to Brenden’s late mother, and a topaz ring of her late grandmother’s as her “something blue!”

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[field title=”Bridesmaid Dresses”]

Laura’s bridesmaids wore pale blush chiffon gowns with a cold shoulder sleeve detail. And Brenden’s groomsmen wore light blue tuxedos and tuxedo shirts adorned with a vintage black wide bow tie and velvet tuxedo slippers by Magnanni.

[/field]
[field title=”Groomsman Attire”]Brenden wore an Atelier Monroe off-white dinner jacket with an Eton twill evening shirt with hidden buttons, black single pleat tuxedo trousers by Gary’s Newport Beach and black Christian Louboutin dandelion tassel loafers. Accessories included a silk bow tie by Joe Bananas, Breitling Colt Chronograph timepiece and Ray-Ban sunglasses.[/field]
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[section title=”The Details”]
[field title=”Food & Drink”]

After the ceremony, a cocktail hour was held in the chateau’s courtyard. A floral-printed round bar was constructed in the middle of the courtyard where guests were served craft cocktails like a Lavender Martini and Hibiscus Margarita, as well as champagne and wines from the chateau’s vineyard. And, canapés with a regional focus — like foie gras cromesquis, potato millefeuille, and roasted Provençal style polenta — were passed. Guests were led to dinner on the other side of the chateau via a “second line” parade with a six-person walking brass band leading the charge — a tradition from New Orleans where Brenden spent part of his childhood growing up, and a special place to the couple. The al fresco dinner setting consisted of long rectangular tables underneath suspended chandeliers adorned with dreamy florals, creating a dreamy and intimate atmosphere. Laura and Brenden made their entrance to the classic French song, “Les Champs-Élysées.” For dinner, guests were served their choice of a Caesar-style lobster salad or roasted eggplant with crunchy zucchini, parmesan, red pepper, and basil cream to start. For the main dish, guests enjoyed their choice of beef cheek croquette with tarragon, carrot cream, and fried broccoli or sea bass with orange butter, fennel, and dill.

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[field title=”Florals & Decor”]

The florals were truly the heart and soul of our Provence wedding! We had a stunning mix of soft pink, light lavender, and delicate white roses, all arranged in loose, organic styles that mirrored the wild beauty of the region. Each bouquet and centerpiece felt like a little piece of the countryside—effortlessly romantic and bursting with life! And our talented florist incorporated lush greenery to create that dreamy, whimsical vibe, adding depth and texture to our arrangements. The florals weren’t just beautiful; they also filled the air with the intoxicating scents of lavender and roses, creating a sensory experience. To enhance the fairytale atmosphere, the tables and fountain were adorned with cascading blooms, creating a magical focal point. Every floral detail was thoughtfully crafted to reflect the natural beauty of Provence, making our day feel not just elegant but also deeply personal and connected to the enchanting landscape that inspired us!

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[field title=”Wedding Cake”]

After dinner, the maid of honor and best man gave humorous, emotional and heartfelt speeches, and Laura and Brenden cut the wedding cake followed by guests enjoying both the cake and a dessert bar spread. An after party awaited guests in the chateau’s restaurant-turned-disco where they danced the night away to the DJ!

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[field title=”Readings, Ceremony Music, Reception Songs”]

The wedding ceremony was set in the beautiful gardens with the chateau as the enchanting backdrop. The aisle was adorned with blush pink, lavender, and white florals leading up to a breathtaking floral wall, creating an elegant and romantic garden atmosphere. A string quartet played as guests arrived at the ceremony and were served champagne as they took their seats. Once the ceremony began, our wedding officiant (a close family friend) had our guests laughing and tearing up with funny stories, anecdotes, and special memories. Laura and Brenden exchanged vows that they each wrote for each other and finished with a kiss and recessional walk down the aisle as the string quartet played “Love Me Like You Do” by Ellie Goulding, with guests tossing white rose petals. Our first dance was to the song “Volare” by Domenico Modugno. We visited his hometown of Polignano a Mare on a getaway to Italy several years prior, where the lyrics to “Volare” (his most famous song) are strung up in lights around town!

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[field title=”Special Detail #1″]

Guests were led to dinner on the other side of the chateau via a “second line” parade with a six-person walking brass band leading the charge — a tradition from New Orleans where Brenden spent part of his childhood growing up, and a special place to the couple.

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[field title=”Special Detail #2″]

Advice to couples: We knew photography was going to be one of the most important elements of our wedding — the event itself lasts just one weekend, but we wanted to make sure we had beautiful photos to last us a lifetime! We were lucky enough to be introduced to Diane through our wedding planners (who are based in France)… and funnily enough, we found out Diane is located just 20 minutes from us in southern California! After seeing Diane’s stunning portfolio, we knew right away that we had found our wedding photographer! She was such a delight to work with and so incredibly talented — we were blown away by our gorgeous wedding photos… just looking through them, it feels like we get to relive the joy of that day all over again!

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[field title=”Special Detail #3″]

Advice to couples: Our advice for couples planning a destination wedding is to embrace the local culture and incorporate it into your celebration, whether it’s through food, music, or decor. Communication is key, so build a solid relationship with local vendors who understand your vision. And don’t forget to scout out your venue ahead of time if possible; it helps to visualize everything in that beautiful setting! Finally, remember to enjoy the journey—plan moments to soak in the experience with your partner and loved ones, making unforgettable memories along the way!

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Photography: Diane Sotero Photography | Cinematography: mgimage | Event Planning: White Eden Weddings | Floral Design: Sisters & B Floral | Cake: Made In Cake | Invitations: Crème De Papier | Bartending: Catherine & Co | Beauty: Amandine Baron | Ceremony musicians: Incanto Musique | Decor and technics: Aucop Event | Live Music: Selecktive Official | Location: Château de Fonscolombe | Rentals: Balm Rental

These Vendors are members of our Little Black Book.
For membership information, click here
A Colorful Dream by Wedding the Sea on the Balearic Islands


[section title=”The Planning”]
[field title=”Wedding Colors”]

We drew inspiration from the peaches and vibrant bougainvillea that bloom throughout the island, incorporating subtle hints of green in the stationery and napkin prints. Our vision was for the colors to be vibrant blending and complementing the natural landscape of the island.

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[field title=”Design / Vibe / Vision”]

Dreaming up the design and vibe of our wedding came naturally to us. With Zach being a restaurant owner and talented chef, and me owning a flower shop in the States, we both knew that we wanted our celebration to be intimate, centered around incredible food, and surrounded by nature. Besides having our family and closest friends by our side while celebrating our love, the two most important things to us were creating a space to share as much love with our guests as they’ve shown us throughout our lives together. Our vision was simple yet heartfelt, and we wanted an intimate celebration that blended our love for delicious cuisine and the beauty of nature into one unforgettable evening. We also wanted our guests to feel truly special, especially since many were traveling from the West Coast to join us in our favorite country, Spain. To make the experience one to remember, we planned for our wedding to start at the beach and end in the ocean. The festivities began with welcome cocktails at a beach club, followed by our wedding at a small private villa. We capped off the celebration the day after our wedding with a boat day, exploring the sea, in Formentera.

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[field title=”Proposal Story”]

We both took the month of September off to explore France, Spain, and Morocco. We both fell in love with the Balearic Islands of Spain. One of the highlights of our trip was visiting Formentera, and the boat ride from Ibiza to Formentera was breathtaking. We found ourselves dreaming about bringing our closest friends and family to experience everything we had on that unforgettable, love-filled weekend. On the day of our proposal, we spent hours snorkeling in the crystal-clear waters and searching for the best paella Spain had to offer. We also scouted out our favorite beach on the island that day. As the sun set on our last evening there, Zach proposed. Honestly, I don’t think he had a specific plan for where he’d ask me to spend forever with him—he just knew it had to be in a place that felt special, one we could return to time and time again. Ruinart Brut Rosé champagne quickly became a theme of our trip, and the remainder of our European tour turned into weeks of celebrating our love, sightseeing, and immersing ourselves in the beautiful cultures of that part of the world.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

I feel so fortunate to have visited Paris, France, and shopped at Metal Flaque, a boutique known for its stunning collection of bridal gowns. With less than six months to plan our wedding after getting engaged, finding a boutique that offered beautiful gowns off the rack was important to me. So I was so excited to find a dress by Inbar Dror, a renowned Israeli designer who is known for her intricate, detailed bridal gowns. The detailing and simplicity of the gown felt like the perfect choice for our special day.

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[field title=”Bridesmaid Dresses”]

We decided to surprise our family and only told our siblings on the day of the wedding that they would be walking down the aisle with us. Everyone wore a color they had chosen and a dress they felt beautiful in. My only request for our guests was that they embrace color, which made for a celebration that was vibrant and full of life and color.

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[field title=”Groomsman Attire”]Zach has a love for unique pieces that are classic yet feature special details that add a pop of fun. For our wedding, he wore a Christian Dior suit with a beautifully embroidered label. He paired it with a special floral pin inherited from his late aunt, adding a deeply personal and meaningful touch.[/field]
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[field title=”Food & Drink”]

Food was at the top of our list, so with the help of our wedding coordinator, we arranged a special trip for food tasting. We found the most wonderful culinary team, a husband-and-wife duo behind Zest Ibiza, who reminded Zach and me of our love for working together. During our tasting, witnessing their passion for food and dedication to creating memorable experiences was refreshing. We left our tasting with full hearts and happy bellies, knowing they were the perfect choice for our celebration. Fast forward to our wedding day, we kicked off cocktail hour with our favorite tapas that blended our love for Asian cuisine with Zach’s Lebanese roots. Among the passed hors d’oeuvres were dumplings, patatas bravas, and lamb kafta, delicious bites that reflected our love for food from around the world.. We also customized “his and hers” cocktails, one of which paid tribute to our seven-year-old goldfish, Dottie. Dinner was held under the stars on the lawn with string lights, candlelight, and airy, whimsical florals, Dinner was everything we had dreamed of and more. We wanted the meal to feel like one of the warm, flavorful dinners we cook at home. Being half Venezuelan and half Filipino, I wanted to incorporate cultural traditions, so we surprised my dad with a lechon, a roasted pig that was served tableside. Lechon is known to bring good fortune, and I think it did just that.. The culinary team from Zest Ibiza exceeded every expectation, working closely with us to create a menu that embodied the flavors we love. Everything was served family-style, making our dinner feel extra intimate. The Zest team didn’t stop there, they also provided midnight snacks to ensure our guests left with full bellies. They curated a specialty bar menu featuring our favorite liquors, and we ended the meal with mini fruit tarts, espresso martinis, and special birthday cakes. We celebrated not only our love but also my mom’s 60th birthday and a few other family and friends’ birthdays on our wedding night. It truly was a magical night filled with so much love, joy, and celebration for not only us but the ones we love and hold closest to our hearts.

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[field title=”Florals & Decor”]

Our florist was incredible. As the owner of a floral shop that handles large-scale and intimate events, I was excited to find a florist who could mirror my design style. I wanted someone who could complement the surrounding landscape without competing with it, and someone as passionate about mixing unique textures and floral varieties as I am. I found all of that with The Floral Studio Ibiza. Francesca truly brought our vision to life! Our inspiration was peachy tones and the natural bougainvillea found all around Ibiza. We wanted her to draw inspiration from the bougainvillea, its movement, and vibrant peach and fuchsia tones. So that the florals felt like they were complementing the surrounding landscape and design. It was also important to incorporate florals with personal significance and symbolism to us. Roses in honor of my grandma Rose, and tulips to honor Zach’s late grandfather. He had a deep love for tulips and would plant hundreds of thousands of bulbs a year.. Francesca and her team also run a flower farm, so using locally sourced, seasonal florals came naturally to her. She took my ideas and ran with them, going above and beyond to ensure that what she created truly reflected our vision for our special day. As a beautiful surprise, she even sourced my favorite flower, sweet peas! She is one of the sweetest and most talented florists. I will forever be so thankful for the beautiful team created for us.

[/field]
[field title=”Wedding Cake”]We were going to opt out of a wedding cake however Ben, from Zest Ibiza told us about a Spanish tradition of having a smash cake as our wedding cake and we were all in. The symbolism of a smash cake is supposed to symbolize New Beginnings. He crafted the most delicious pavlova where we got to take a rolling pin and smash and serve the cake to our loved ones together. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

We couldn’t pick just one officiant, so we had two of our closest friends officiate our wedding. It was an easy choice, as we knew they would perfectly express our love and gratitude for one another, as well as for our guests who traveled to Spain to celebrate with us. They both brought so much love and a beautiful perspective of what it means to unite and grow together. We also wrote our vows that reminded us reminding on our seven years of courtship. Having them both lead our ceremony was one of our favorite moments, as we admire them deeply for leading by example and raising beautiful families of their own. For the music, we kept the prelude and ceremony classical, and then brought a more Latin and jazzy vibe to the cocktail hour. The Ibiza String Ensemble provided the beautiful tunes.

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[field title=”Special Detail #1″]

There were so many special details throughout our weekend, including the escort cards for our guests. Each card featured a sketch of their birth flower, accompanied by a handwritten note expressing our gratitude and love for them. Another memorable moment was our ‘first look,’ where we shared an intimate moment, then another ‘first look’ with our families before our ceremony.

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[field title=”Special Detail #2″]

Our ceremony design was deeply meaningful to us. We wanted to feel surrounded by flowers and our loved ones, so we chose a less traditional setup with an open semi-circle on both sides. This allowed our family to be as close to us as possible while we enjoyed the breathtaking ocean view, all while being surrounded by the most beautiful flowers.

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[field title=”Special Detail #3″]

We wanted our family and friends to experience our love for Ibiza, so we shared a stunning sunset view as our welcome party arrived at Experimental Beach Club the day before our wedding. Guests enjoyed cocktails and appetizers, setting the tone for the celebrations ahead. The day after our wedding we rented boats from Coral Yachting, giving everyone the chance to explore the beautiful waterways of Formentera with us. A weekend we will never forget.

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Photography: Megan Robinson Photography | Event Planning: Serafina Weddings & Events | Floral Design: The Floral Studio Ibiza | Invitations: La Santa Ibiza | Invitations: Ian Dillard | Catering: Zest | Music: String Ensemble

Seasonal Blooms at This Spring Wedding Blended Beautifully With La Foce’s Opulent Grounds


[section title=”The Planning”]
[field title=”Wedding Colors”]Blue, purple, yellow[/field]
[field title=”Design / Vibe / Vision”]

Classic with a modern pop

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[field title=”Proposal Story”]North Carolina locals Hayden and Robert embarked on a love-filled journey, culminating in a mesmerising union within the enchanting confines of La Foce in Tuscany. With a shared passion for exploration, delectable cuisine, and exquisite wines, their nuptials became an indelible chapter in their life story. Infusing a dash of whimsy through Hayden’s affiliation with the Greenbriar, their vision was to transform the innate splendour of the venue into a captivating fairytale. Collaborating with their wedding designer, they harmoniously incorporated freshly bloomed flowers that encapsulated the very essence of their special day. The result was a spellbinding stage, radiating a magical, daring, and everlasting ambience. This grand union, poised to captivate hearts far and wide, narrates a tale as old as time, speaking volumes to all who revel in the luxuries of love and the allure of timeless romance.[/field]
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Hayden’s off-the-shoulder dress by Monique Lhuillier was chosen at Alexia’s Bridal in Raleigh, NC.

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[field title=”Groomsman Attire”]

Robert wore a tuxedo from my Polo Ralph Lauren.

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The bride and groom selected Guidi Lenci, a renowned and historic Florentine catering company, to create a memorable dining experience for their wedding. The menu featured authentic Tuscan flavors, including classic pici pasta with cacio e pepe sauce, topped with freshly shaved truffles. Guests were also treated to pear and pecorino ravioli, inspired by the couple’s favorite Florentine restaurant, Trattoria 4 Leoni, nestled in Piazza della Passera. For the main course, a tender beef filet paired with a rich Brunello wine reduction delighted the attendees. Hayden and Robert’s love for Tuscany was evident in their choice of wine. During a visit to the region to explore venues, they fell in love with the scenic beauty and exceptional wines of the Conte Costanti winery. It was only fitting that they selected Conti Costanti Brunello di Montalcino to perfectly complement their meal. The celebration continued with an incredible cocktail hour and afterparty hosted by Guidi Lenci. Guests enjoyed an open bar featuring creative drinks, including Aperol Spritz cocktails served with a dramatic touch of dry ice.

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[field title=”Florals & Decor”]

Violamalva Decor and Tuscan Wedding

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[field title=”Wedding Cake”]

Dessert was equally stunning, with a two-tier white fondant wedding cake crafted by local artisan bakery CakeLab. The cake was beautifully framed by a floral masterpiece created by Violamalva, adding a touch of elegance to the presentation.

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[field title=”Readings, Ceremony Music, Reception Songs”]

The party started off with a bang. Hayden changed into her party dress and was met by DJ Belmondo from DJ Lorenzo Zanobetti’s crew. The Matteo Bialanchini arrived and played the couple’s favorite songs on his saxophone. Mid-party, Uncle Jay took over the DJ booth and played a few songs.

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[field title=”Special Detail #1″]

All flowers in the wedding were in bloom at the venue at the time of the wedding.

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Photography: Lace & Luce | Event Design: Tuscan Wedding | Floral Design: Violamalva | Reception Venue: La Foce | Catering: Guidi Lenci | DJ: Wedding Music And Lights

These Vendors are members of our Little Black Book.
For membership information, click here
A Sophisticated Wedding to Remember at Villa Erba on Lake Como


[section title=”The Planning”]
[field title=”Wedding Colors”]A harmonious blend of gold, soft beige, crisp white, and delicate pastel tones, creating a timeless and sophisticated ambiance.[/field]
[field title=”Design / Vibe / Vision”]What happens when Italian heritage meets vibrant energy? Hawa and Stefano’s wedding at Villa Erba was the perfect answer. Known for its serene elegance and timeless charm, the villa was carefully chosen not just for its logistical advantages—Stefano’s Italian roots and a guest list that was half local—but also for its striking blend of grandeur and intimacy. The couple, with their shared love for bold aesthetics and majestic architecture, fell in love with Villa Erba at first sight during their site inspection.

This wedding embodied their spirit: a harmonious mix of classic sophistication and vibrant energy. Their ceremony felt like stepping into a timeless film—the gentle lapping of the lake, the whispers of violins, and the radiant bride gliding down a pristine white aisle. As the day transitioned into night, the atmosphere transformed into something electric, with Afro-inspired rhythms and lively music filling the air. Guests celebrated a love story that felt deeply personal and unapologetically joyful.[/field]
[field title=”Proposal Story”]We had planned a family vacation to Paris to celebrate New Year’s Eve, and Stefano suggested organizing a professional photo shoot while we were there. I thought it was a lovely idea and didn’t suspect a thing.

As we stood in front of the Eiffel Tower, our daughter, Avery, held up a sign that read, “Will you marry me?” For a moment, I was completely speechless, overwhelmed by the romance of it all. Stefano got down on one knee, and I realized this was a moment I’d cherish forever. It was truly magical—I never saw it coming.[/field]
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[field title=”Food & Drink”]The culinary experience at Hava and Stefano’s wedding was nothing short of extraordinary, capturing the essence of Italian gastronomy with every bite. Signature cocktails at the open bar were tailored to reflect the couple’s vibrant personalities, including an Italian Spicy Margarita—a bold blend of jalapeño tequila, Aperol, and fresh lime—and the Solelyna, a sparkling concoction of Campari, prosecco, and club soda, garnished with a slice of orange.

Guests indulged in an artisanal mozzarella bar featuring the finest Italian cheeses, paired with gnocco fritto, sun-dried tomatoes, taggiasche olives, and freshly baked focaccia and grissini. The show-stopping pizza buffet and salumi corner offered even more authentic flavors to enjoy.

The plated courses were a testament to elegance and taste, with a liquid parmesan soufflé and caramelized Martin Sec pears, a golden saffron risotto, and a tender Piedmontese scottata fillet paired with potato millefeuille and a rich red wine sauce.

To end the night on a sweet note, an Italian dessert buffet offered a variety of decadent treats, while a sumptuous midnight snack ensured guests had the energy to keep dancing under the stars.[/field]
[field title=”Florals & Decor”]The décor was as intentional as it was breathtaking. A white floral arch stood as the centerpiece of the ceremony, perfectly framing Lake Como’s tranquil waters. The aisle, equally striking, felt less like a walkway and more like an invitation to step into something extraordinary.

Inside Villa Erba, golden frescoes told their own story, providing a rich backdrop to the reception’s minimalist white florals and glowing candlelight. It was a balance of contrasts: classic yet modern, intimate yet grand. Small, thoughtful details brought everything together, from the soft petals on the tables to the evening’s standout feature—a curated lineup of live music that carried guests from heartfelt vows to joyous dancing.[/field]
[field title=”Wedding Cake”]The centerpiece of the evening was the traditional Italian wedding cake, adorned with fresh berries. Its classic simplicity and vibrant flavors perfectly mirrored the couple’s timeless style.
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Photography: Nora Photography | Cinematography: AG Studio Videography | Event Planning: WOW Wedding | Floral Design: rattiflora | Wedding Dress: Leah Da Gloria | Invitations: Sparkles Calligraphy | Catering: Classeventi | Wedding Venue: Villa Erba | Beauty: Mosh Hair London | Beauty: Edith williams Mua | Rentals: Latini

These Vendors are members of our Little Black Book.
For membership information, click here
A Romantic and Timeless Wedding That Transports Guests Into a Dream at Casa Dos Penedos


[section title=”The Planning”]
[field title=”Wedding Colors”]

Wedding Colours: Soft pinks, whites, and nudes create a serene and elegant palette that perfectly captures the essence of romance. These colors harmonize beautifully, evoking a sense of warmth and love that enhances the overall atmosphere of the celebration.

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[field title=”Design / Vibe / Vision”]

Design / Vibe / Vision: The couple envisioned a romantic and timeless wedding that transports guests into a dream-like experience. With delicate details and classic elements, the design reflects their love story, creating a backdrop where cherished memories can unfold. The ambiance is enhanced with soft lighting and intimate seating arrangements that invite connection and celebration.

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[field title=”Proposal Story”]

Fabrice’s proposal was intimate, heartfelt, and completely unexpected. It took place on graduation day, a day that was already filled with excitement and emotion after I completed my master’s degree. We had planned a celebratory dinner with our closest family and friends to mark the occasion, and the evening was full of love and laughter. As we began opening gifts, I had no idea that the most special moment of the night was yet to come. When it was time for Fabrice to give me my gift, he surprised me by getting down on one knee in front of everyone. Surrounded by the people we love most, he asked me to spend forever with him. It was such a beautiful moment—one I had only ever dreamed of. I’ll never forget the feeling of shock, joy, and pure love as I said yes. The proposal was perfect in its simplicity. It wasn’t over-the-top or flashy, just a moment shared between us and the people who mean the most.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

Finding my wedding dress was an emotional and rewarding journey, thanks to the immensely talented Victoria Antwi. Victoria had already created my outfit for our traditional African wedding in 2023, and I knew she would bring the same artistry to designing a gown for this special day. I wanted something timeless and effortlessly elegant—something I would still love when I looked back at photos years from now. Victoria delivered all that and more, incorporating every detail I dreamed of while making the process feel entirely personal. She made me feel so confident and truly understood how to create a gown that celebrated me. For the evening, I pivoted unexpectedly! I sourced stunning Elie Saab bridal fabric from Maison Dorée in Belgium just days before the wedding and had a two-piece outfit custom-made in under a week. It was flown in by a friend and was only tried on for the first time on the wedding day! The risk paid off—it fit perfectly and was the ideal outfit for dancing the night away. A key detail of my look was my custom veil, created by Elisabeth Veil Collection, a custom bridal embroiderist from France. The process of designing the veil with Elisabeth was effortless and beautiful. Together, we decided to embroider a special sentence at the bottom: “Mon coeur, pour toujours et même après,” a nod to Brussels, our shared hometown, and a personalized twist on what Fabrice had engraved on my engagement ring: “Mon coeur, toujours.” Which translated to my heart (his nickname for me), always. It felt so special to incorporate that sentiment into my veil. No wedding look would be complete without the dream team behind it, and I was so lucky to have the most talented and caring glam squad by my side. My hair was styled by the incredible Debora Lola (@dl_bridal), and my makeup was expertly done by Zakiyah Shani (@zakiyahshani). Both of these amazing women executed every request with precision, making sure every detail was perfect and that I felt absolutely beautiful on the day. Their warmth and attention to detail made the whole experience so special, and I truly couldn’t have asked for a more supportive team to bring my vision to life.

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[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”]

Fabrice wore a classic black tuxedo that embodied timeless sophistication, complete with a crisp white shirt, satin lapels, and a perfectly tied black bow tie. He worked with a skilled Belgian tailor to ensure a flawless fit that balanced comfort and elegance—ideal for a day filled with unforgettable moments. His tuxedo choice was a seamless match to the formal yet romantic atmosphere of our wedding.

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[section title=”The Details”]
[field title=”Food & Drink”]

Bride: We wanted our guests to enjoy a dining experience that felt both luxurious and inviting, so we collaborated closely with the Ritz-Carlton Penha Longa to create a menu that was as diverse as it was delicious. Our cocktail hour featured an array of beautifully presented canapés, including salmon ceviche cones with guacamole, lamb kofta skewers, mini bao buns, and crispy cheese croquettes, setting a celebratory tone for the evening. For dinner, we broke away from traditional plated service and opted for interactive food stations with live chefs preparing beef tenderloin, truffle and mushroom risotto in a parmesan wheel, fresh sea bass, and a Portuguese-inspired piri-piri station. It was important to us that every guest could choose something they loved and adapted to their palate. The drinks were just as thoughtfully curated. From cocktail until the end of the night, we offered an open bar with signature margaritas (my favorite), mojitos (Fabrice’s favorite), and strawberry daiquiris for a fruity twist, alongside a selection of Portuguese wines (obviously). The evening’s sweeter moments were marked by a charming vintage ice cream cart serving vanilla, caramel, and mango scoops with fun toppings. To top it all off, mini cheeseburgers made their debut as a late-night snack at 1 a.m., I’m pretty sure Fabrice chowed down 4…! Planner: Planner: Food and Drink: Food was a top priority for the couple, leading them to choose a delectable dine-in experience. Guests were treated to a variety of mouthwatering options that catered to diverse tastes, featuring gourmet bites and elegantly plated dishes. Signature cocktails, crafted with care, added a personal touch, ensured that every sip complemented the exquisite culinary offerings.

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[field title=”Florals & Decor”]

Bride: Our wedding style was all about effortless sophistication. We were inspired by the beauty of our venue, Casa dos Penedos, which offered a picturesque castle setting nestled in the hills of Sintra, with lush private gardens and an orangerie-style dining hall that overlooked the town. We chose décor elements that felt harmonious with the space—soft florals, subtle neutral tones, and modern yet refined details that created a timeless atmosphere. One of the most striking elements of the day was the floral ceiling that hung over our dinner tables.. Our wedding planner, Fernanda (@fernandamartinez), alongside the rental company (bcplanning_rentals) and our amazing florist, Vera from Decorelle (@decorelle), was instrumental in executing this vision. Her impeccable taste matched ours perfectly, and she ensured that every detail, big or small, contributed to the sense of effortless elegance we wanted to achieve. Planner: Florals and Decor: The floral arrangements featured dusty pinks and white roses, beautifully combined to create a lush and romantic setting. Hanging installations added a whimsical touch, drawing the eye upwards and enveloping guests in a dreamy environment. Each arrangement was thoughtfully placed, enhancing the intimate vibe while allowing the natural beauty of the flowers to shine through.

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[field title=”Wedding Cake”]

Bride: And, of course, our wedding cake by Sandra from Migalha Doce (@migalhadoce) was the centerpiece—she made as two flavors (we just couldn’t pick): the first, a Lemon and Poppy Seeds Cake with Lemon Curd, Lemon Buttercream and Roasted Strawberries with Honey; the second, Chocolate Cake layered with Raspberries Preserves and Pistachio Ganache. Planner: Wedding Cake: The couple chose a vintage-inspired all-white wedding cake that served as a stunning centerpiece. Its elegant design, adorned with subtle textures and delicate embellishments, echoed the timeless feel of the event. Each slice was a delicious blend of flavors, ensuring that the cake was not only a visual delight but a memorable treat for all guests to enjoy.

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[field title=”Readings, Ceremony Music, Reception Songs”]

Our ceremony was deeply personal and full of heartfelt moments. A close family friend, Jeff, opened with a touching prayer, setting the tone for the day. My cousin Angel officiated, delivering a beautifully personalized reading in both French and English to include both sides of our family. Having someone so close to us lead this moment made it incredibly special. My sister, who is a talented artist, contributed a heartfelt poem she wrote for the occasion, adding an extra layer of love and meaning to the ceremony. It was a celebration of connection, family, and the bond we share. For music, we KNEW we had to fly in our favorite DJ from Belgium, Saidou Music (@saidoumusic). Music was such an important part of our ceremony, and we spent a lot of time choosing songs that felt just right for the day. Our bridal party, which was only family, walked down the aisle to “Beyond” by Leon Bridges—a song we both love for its heartfelt lyrics and timeless feel. It ended up being even more special when our videographer, Kayode (@i_am_kayode), added “Beyond” to the beginning of our wedding video as a nod to that moment. Fabrice walked down with his mom to “Stand by Me” by Ben E. King. It’s a song we both love, and its message of strength and unwavering support felt like the perfect representation of the promise we share as a couple and want to carry into our marriage. For my entrance, I had my three nieces as flower girls ahead of me and my brother by my side. We chose “At Last” by Etta James because it’s such a beautiful, classic song that captures the emotion of the moment perfectly. These songs made our ceremony feel so personal and meaningful, and they’re a reminder of that day every time we hear them. When it came time for the reception, we wanted a song that reflected our love for afrobeats and its incredible energy, so we chose Unavailable by Davido. It was upbeat, fun, and fitting for the moment. We kept it simple, skipping a choreographed routine and just enjoying the moment. My mom joined in with her impromptu moves, just see the pictures!

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[field title=”Special Detail #1″]

One of the most meaningful details of our wedding was ensuring our guests felt deeply valued and connected to the celebration. Each person was invited because they had shaped our journey as a couple in a special way. To reflect this, we created a custom logo that appeared on almost everything—our menus, bar signs, and even embroidered on my veil. Each dinner menu was personalized with the guest’s name, and instead of a traditional seating chart, escort cards were attached to champagne glasses for guests to pick up as they exited the ceremony. It added a thoughtful, personal touch. All stationery was designed and printed in Belgium by the wonderful Liza Dmitrieva from @stringla_designs.

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[field title=”Special Detail #2″]

To make our wedding truly unforgettable, we opted for unique guest experiences instead of traditional party favours. During cocktail hour, we had the incredibly talented Anna from HiSketch as a live sketch artist, creating beautiful portraits for our guests to take home as keepsakes. Throughout the evening, we also collaborated with Memory Box PT to set up a chic black-and-white photo booth (a detail we specifically requested). It became a hit, offering our loved ones a fun way to capture memories while blending perfectly with the timeless aesthetic of our day. These touches added an interactive and personal element to the celebration.

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[field title=”Special Detail #3″]

We initially found Sophie (our photographer) through Instagram and instantly fell in love with her work. We were so captivated by her style that we didn’t even consider another photographer. We booked a call with her before we had our official wedding date, knowing she was the perfect fit for us. Sophie was incredibly kind to keep our date on hold until we could confirm, and we’re so grateful she did! She has an amazing ability to make you feel comfortable in front of the camera, turning our photo sessions into stress-free experiences. Sophie arrived ahead of time on both days (the welcome party and the wedding day), making sure everything was set up and ready to go. Her availability and responsiveness in the months leading up to the wedding were invaluable. She was always easy to communicate with, offered great timeline recommendations, and even had a pre-wedding survey for us to fill out. This survey allowed her to truly cater to our personal needs and accommodate any cultural and family sensitivities. The pictures turned out stunning, perfectly capturing the joy and love of our special day. Our guests and family were so impressed with the photos and couldn’t stop raving about her talent. We’ll cherish the moments she captured forever! We recommend Sophie to beautifully capture you for any special occasion!

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Photography: Sophie Mort Photography | Event Planning: Fernanda Martinez Events | Floral Design: Decorelle | Cake: Migalha Doce | Ceremony Venue: Casa dos Penedos | Catering: Style Me Pretty | Beauty: Zakiyah Shani | Beauty: Deborah Lola | Rentals: BC Planning

These Vendors are members of our Little Black Book.
For membership information, click here
A Star-Shaped Reception and Abundant Hydrangea at Chateau De La Napoule


[section title=”The Planning”]
[field title=”Wedding Colors”][/field]
[field title=”Design / Vibe / Vision”]

Emma and Joffrey wanted a timeless decoration that blended tradition with modernity for their 250 guests. We chose an all-white, minimalist decor, with no foliage or additional colors, except for subtle golden touches on the table settings. The result was both understated and chic, with a deeply romantic ambiance. Our focus was on elegance and attention to detail. We opted for a monochromatic floral design, featuring white roses in single vases on the long tables, and abundant hydrangea arrangements (the bride’s favorite flower) on the round tables. To complement this, we worked with fabrics and drapery, particularly for the ceremony. The aim was to create a structure that was both grand enough to welcome 250 guests and minimalist enough to match the understated table decor. The medieval castle’s impressive architecture inspired us to introduce a modern design that would soften its imposing style while adding a touch of contemporary charm.

For the overall design, I had the idea of creating a star-shaped seating arrangement, and I must say the aerial shots turned out breathtaking! Energy was fundamental to our vision—we wanted to create something that was not only beautiful and majestic but also warm and inviting. As guests arrived for dinner, they were greeted by a violinist performing on a circular stage in the center of the tables—a magical moment. The evening’s entertainment featured a DJ accompanied by live musicians, creating an incredible atmosphere. Guests danced for hours under the stars and later continued the celebration in the castle’s Gothic hall.

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[field title=”Proposal Story”]

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[section title=”The Fashion”]
[field title=”Wedding Gown”]The bride had always dreamed of wearing a Monique Lhuillier gown, and it just so happened that the boutique opened in London one month before her engagement. At her very first appointment, she found the perfect dress. For her other outfits, she chose designs from Self-Portrait.[/field]
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[section title=”The Details”]
[field title=”Food & Drink”]Emma and Joffrey prioritized conviviality for their guests, starting with a generous cocktail hour featuring themed buffets from around the world. Guests could enjoy foie gras, sushi, smoked salmon, pita, and falafel—there was truly something for everyone!
The seated dinner included a single course: a filet of sea bass served with potato gratin and seasonal vegetables, a nod to the Mediterranean setting.
For dessert, guests were treated to an expansive buffet offering a wide variety of options to satisfy every sweet tooth.

[/field]
[field title=”Florals & Decor”]The floral arrangements were carefully designed to reflect the couple’s love for timeless elegance. White roses and hydrangeas took center stage, as these are not only the bride’s favorite flowers but also hold sentimental value—Joffrey gifts her these blooms every month. Long tables were adorned with single roses in glass vases, adding a minimalist yet refined touch, while round tables featured generous hydrangea arrangements for a sense of grandeur. Soft drapery enhanced the ceremony decor, creating a luxurious yet modern atmosphere. These thoughtful details brought a contemporary softness to the imposing medieval castle, striking the perfect balance between history and modern design.[/field]
[field title=”Wedding Cake”]As a passionate fan of choux pastries, the groom chose a traditional French croquembouche. Standing over 1.5 meters tall, it was unveiled on the outdoor dance floor in the castle’s courtyard—a dramatic and unforgettable presentation.

[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]The couple worked closely with their wedding planner to select a modern band that could appeal to both their parents and families earlier in the evening, while also playing more upbeat songs to get everyone dancing later into the night.[/field]
[field title=”Special Detail #1″]The couple words : It was the most beautiful day of our lives, and the year of planning was absolutely worth it[/field]
[field title=”Special Detail #2″]The bride’s family owns a stunning estate in Mougins, where Emma spent all her childhood vacations. It was only natural for her to host a reception following the civil ceremony in this family home, filled with cherished memories.
This reception took place two days before the wedding and welcomed 150 privileged guests.

The event unfolded in three parts: first, the civil ceremony in the famous and picturesque village of Mougins. Guests were then transported by van to the bride’s family home, where they discovered the enchanting and traditional setting of a henna ceremony.
As night fell, the celebration moved to the estate’s gardens for an evening under the theme “Chic Provence.”
The design was carefully curated, featuring rattan furniture and pampas grass, aromatic plants, and a Prosecco van. The beautifully styled buffet displays immediately immersed guests in a warm, convivial atmosphere with a touch of local charm.[/field]
[field title=”Special Detail #3″][/field]
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Photography: Jeremie Hkb | Photography: Marion Pinel | Cinematography: Moonriver Prod | Event Planning: AAVA WEDDING | Floral Design: Laly Rose | Reception Venue: Chaateau de la Napoule | Catering: Dany's Traiteur | Make Up: Laury G | Hair: Julien Matha | Illustrator: Willemien | Music: Vibes Music | Sound & Light: D&X Events

These Vendors are members of our Little Black Book.
For membership information, click here
Seamlessly Blending Polish and Indonesian Influences, Creating a Refined East Meets West Aesthetic


[section title=”The Planning”]
[field title=”Wedding Colors”]

The wedding colors, red and white, were chosen as a fun and meaningful nod to their multicultural heritage. With roots in both Poland and Indonesia, these colors beautifully represent the flags of both countries, adding a personal and symbolic touch to the celebration. By incorporating red and white throughout the décor, they celebrated their shared cultural backgrounds while creating a vibrant and cohesive theme for the wedding day.

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[field title=”Design / Vibe / Vision”]

The wedding design seamlessly blended Polish and Indonesian influences, creating a refined East meets West aesthetic. The elegant combination of orchids and lilies set the tone, complemented by soft Toile de Jouy prints and natural textures like rattan. A mix of classical inspiration and playful, modern touches gave the wedding a timeless yet vibrant feel. The overall vision celebrated the couple’s multicultural heritage, with thoughtful elements that beautifully tied together tradition and contemporary style.

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[field title=”Proposal Story”]

Marcin and Emilva’s proposal story is as enchanting as their love. They decided to escape for a romantic weekend to Mont Saint-Michel, a stunning island village known for its picturesque views. After a cozy dinner, the couple took a peaceful walk towards the castle island as the sun began to set, casting a magical glow over the surroundings. As the sky turned dark, Marcin asked Emilva to take a picture of him with her phone. In that moment, as she reached for her phone, he asked her to turn on the flashlight, since it was already dark, and the streets were without streetlights. When she did, he dropped to one knee and asked the question she had been waiting for. The moment was perfect — intimate, unexpected, and filled with the timeless beauty of Mont Saint-Michel. With the backdrop of the night sky, Emilva said yes, marking the beginning of their next chapter together.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]Emilva’s wedding gown was a perfect blend of classic elegance and modern minimalism. Designed with a structured corset and high-quality silk drapes, the gown created a statuesque silhouette that made her feel both feminine and confident. The dress, named Myra, was a true showstopper, with a custom-made corset and an option for a laced back or invisible zipper. From the moment Emilva tried it on, she knew it was the one, and even her brother was moved to tears, confirming her choice. It was the dress that made her feel truly radiant on her special day.[/field]
[field title=”Bridesmaid Dresses”]

For the bridesmaids, we chose elegant silk slip dresses that perfectly complemented the overall aesthetic of the wedding. We played with a blend of complementary shades—pink, violet, and blue—creating a soft, yet vibrant combination that flowed beautifully together. The varied colors allowed each bridesmaid to shine individually while still feeling part of the cohesive, elegant theme of the day.

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[section title=”The Details”]
[field title=”Food & Drink”]The food and drinks at Parc Broekhuizen were a true highlight of the celebration, with a refined wine pairing menu that elevated every course. Guests were treated to a selection of seasonal, locally sourced dishes, each thoughtfully crafted to complement the flavors of the carefully chosen wines. The menu was a perfect balance of modern culinary techniques and traditional flavors, offering a memorable dining experience. [/field]
[field title=”Florals & Decor”]

Orchids and lilies, symbolizing the couple’s heritage, took center stage in the floral arrangements, while the ceremony backdrop, inspired by a classical Greek archway, added a timeless and grand touch. Elegant Toile de Jouy linens and quirky hanging lampshades brought a mix of sophistication and playfulness to the décor. Chairs with rattan accents, a nod to Indonesian craftsmanship, added texture and natural warmth to the setting. Personalized details like folding fans with guests’ names, hand-painted paper umbrellas, and carousel-style dinner menus delighted guests, while the stationery seamlessly tied it all together. Poppy flowers and orchids, along with Indonesian batik patterns and Polish wycinanki, were beautifully incorporated into the designs, celebrating the couple’s multicultural roots in every detail.

[/field]
[field title=”Wedding Cake”]The wedding cake was a true reflection of the couple’s taste and style, combining a unique flavor with a modern design. For the flavor, they chose Yuzu, their favorite, offering a refreshing and citrusy twist that added a distinctive touch to the celebration. The design was equally striking, featuring a modern, square-shaped multi-tier cake that made a bold statement. Delicate petals were paint-brushed with a rich red, adding a pop of color and a romantic, artistic flair. The cake was not only a delicious treat but also a stunning piece of art, perfectly complementing the overall elegant and contemporary theme of the wedding.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″][/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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Photography: Anna Roussos | Cinematography: Fragments Collection | Event Planning: SANTÉ Weddings & Events | Floral Design: The House of Artz | Wedding Dress: Edwin Oudshoorn | Cake: Remya's cake studio | Groom's Attire: Michael & Giso | Wedding Venue: Parc Broekhuizen | Beauty: Anastasia Pyzhyk | Content Creation: Social Brides Club | Stationery & Calligraphy: Pen to Paper

These Vendors are members of our Little Black Book.
For membership information, click here
A Multicultural Celebration Set at the Romantic Château De Tourreau


[section title=”The Planning”]
[field title=”Wedding Colors”]

Cream, peach, and purple to add a burst of color to the naturally beautiful colors of the Chateau.

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[field title=”Design / Vibe / Vision”]

Roxana and Bem had imagined a romantic, fall wedding set in a classic and original Chateau. They travelled specifically to visit the Chateau before falling in love with the setting and worked with Anne Laure to bring their vision to life.

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[field title=”Proposal Story”]

Bem planned a comprehensive trip to Egypt and Jordan; two countries on Roxana’s wishlist ever since she was a child. During this memorable trip, Bem proposed to Roxana in Wadi Rum, also known as the Valley of the Moon, during a camel ride, where they were surrounded by the magnificent silence of the desert and beauty of nature.

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[field title=”Wedding Gown”]

Galia Lahav

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[field title=”Food & Drink”]

Roxana and Bem wanted their guests to try their cuisine and ordered Persian and Nigerian dishes for their guests to taste on the welcome night.

[/field]
[field title=”Florals & Decor”]Roxana and Bem got inspired by the peach color along with cream and pastel colors. Gali M respected their color palette to the perfection.[/field]
[field title=”Wedding Cake”]

Roxana and Bem asked Made in Cake to create peach flowers to adorn their wedding cake and cut it with a memorable champagne tower.

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[field title=”Readings, Ceremony Music, Reception Songs”]

For their ceremony, Roxana and Bem chose Peter Madan as their officiant, as he was able to blend Catholic touches with the Persian ceremony. The groom’s entrance on the song ‘The Matrimony’ gave the tone to the entire wedding: modern, multi-cultural, and family-oriented. Ceremony songs: Do 4 Love (Bride entranc,e) Ceremony songs: The Matrimony (Groom Entrance), Ceremony songs: Protector (Rumi’s entrance)

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[field title=”Special Detail #1″]

Roxana and Bem always knew they wanted a blended cultural ceremony experience. They decided to hold the Nigerian ceremony during the welcome dinner with a focus on merriment and symbolism. During this ceremony, Roxana donned the traditional Nigerian Tiv tribal colors of black and white and ‘reintroduced’ herself to Bem and his family.

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[field title=”Special Detail #2″]

Roxana had always wanted to incorporate the Persian ceremony into the overall ceremony for her wedding. She worked with her mother, NE Design, and Simin Events to bring the vision of the ‘Sofreh Aghd’ to life. Each element on the spread had a special meaning that supported the success and everlasting marriage of souls. The ceremony spread was laid out before the guests, and Roxana’s father explained the meaning and symbolism behind each of the hand-crafted objects. The most special aspect of this ceremony was the grinding of sugar above the bride and groom’s heads to symbolize the adding of sweetness to the couple’s lives.

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[field title=”Special Detail #3″]Roxana and Bem had the privilege of including their daughter, Rumi, in the celebrations and wanted to make sure that even though she would be too young to remember the occasion, she would be remembered. With the help of Anne Laure, they created a custom cart for Rumi to be rolled down the aisle before the entrance of the Bride. This was one of the highlights of Roxana and Bem’s day. [/field]
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Photography: Valéry Villard | Cinematography: Jino Agnelli | Design: Anne Laure Weddings | Floral Design: Gali M | Wedding Dress: Galia Lahav | Cake: Made In Cake | Invitations: Silent Word Studio | Catering: Helen Traiteur | Catering: Brunch me Up | DJ: Monsieur Sept DJ | Officiant: Peter Madan | Wedding Venue: Chateau de Tourreau | Beauty: Amandine Baron | Music: Incanto Musique | Planning: Anne Laure Weddings | Sax: Peter Baran | Sofreh: Simin Events | Sofreh: Ne Design Studio

These Vendors are members of our Little Black Book.
For membership information, click here
Why Don’t You Get Married in a Castle in Sweden, Said the Father of the Bride!


[section title=”The Planning”]
[field title=”Wedding Colors”]White and blue.[/field]
[field title=”Design / Vibe / Vision”]

Katharine and Marcus welcomed their loved ones to Sweden with an extravagant soirée that truly celebrated their Swedish roots. Set in the magnificent Eric Ericsonhallen on Skeppsholmen in Stockholm, the grand venue was the perfect canvas for a night of elegance and personal touches. At the heart of the design was a stunning round bar, an eye-catching centerpiece that set the tone for the evening. As guests entered, they were greeted by an impressive hanging display of delphiniums, immediately capturing attention and setting a luxurious, memorable vibe, champagne in hand. The atmosphere was a beautiful blend of classic and contemporary—string musicians played pop songs, creating a “Bridgerton”-inspired vibe that brought the space alive with romance and modern flair. Guests mingled, sipped on expertly crafted cocktails, and sampled Swedish delicacies, all while taking in the stunning setting. A custom-designed pattern added a unique, personal touch, featuring details like the couple’s monogram, their beloved dog Malcolm, favorite flowers, and symbols representing their shared journey, all woven into a toile de Jouy-inspired motif. This pattern appeared on signs, napkins, and other decor elements, infusing the evening with meaning and artistry. Modern, sculptural floral arrangements filled with Katharine’s favourite flower, Hydrange, framed each moment, bringing an elevated, polished feel to the space. For cocktails, Cocktailgruppens’ master mixologists created a custom menu, with each drink adorned in fresh floral garnishes. Guests enjoyed a three-course selection of hors d’oeuvres featuring Swedish specialties and the couple’s personal favorites, starting with light, savory bites and finishing with a dessert and Swedish candy buffet. This welcome party was more than an introduction—it was an immersive experience that set the stage for the unforgettable wedding weekend ahead. The couple’s wedding day unfolded beautifully at Rånäs Slott, beginning with welcome drinks for the guests as they made their way to the ceremony area. The ceremony featured a stunning floral arch under which vows were exchanged while a string quartet serenaded the guests with elegant melodies. Following the ceremony, everyone enjoyed a delightful cocktail hour filled with drinks and delicious canapés. The celebration continued in a spacious, clear, custom-built tent, where guests gathered for an exquisite dinner. The evening culminated in a lively performance by an ABBA tribute band, setting the stage for an unforgettable dance party that carried on into the afterparty inside the castle. It was a day filled with love, joy, and cherished memories.

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[field title=”Proposal Story”]

The idea of a Swedish wedding first came up over a family dinner when Katharine and Marcus were talking with her dad about their “one day” wedding plans. With a smile, her dad joked, “Why don’t you get married in a castle in Sweden?” Sweden, after all, was not only the perfect meeting point between Marcus’s family in Australia and Katharine’s in the U.S., but it also held special meaning as the place of their shared heritage. Katharine and Marcus exchanged a wide-eyed look, immediately knowing this was the perfect idea—it was everything they hadn’t yet dreamed of. Not long after, Marcus brought that dream one step closer with a proposal on the beach in Santa Barbara, creating a moment they’d both remember forever. They celebrated this new chapter with a beautiful dinner by the ocean, surrounded by a few of their closest family members, filled with love, laughter, and a hint of the adventure that awaited them in Sweden.

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[section title=”The Fashion”]
[field title=”Wedding Gown”]

For the welcome party, Katharine was stunned in a chic Oscar de la Renta mini dress, crafted from intricate floral lace that perfectly captured the romantic vibe of the evening. For the wedding day itself, she wore a breathtaking gown by Ines Di Santo, which blended timeless elegance with modern sophistication—an unforgettable look for an unforgettable day.

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[field title=”Bridesmaid Dresses”]On the wedding day, the bridesmaids wore elegant dresses in a stunning shade of blue that complemented the wedding decor perfectly. The harmonious color added a graceful touch to the celebration, creating a beautifully coordinated look for Katharine’s closest friends.[/field]
[field title=”Groomsman Attire”]

The groomsmen looked incredibly sharp in sleek black tuxedos, exuding timeless elegance on the wedding day. Each ensemble was complemented by matching cufflinks, adding a polished and cohesive touch to their sophisticated attire.

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[field title=”Food & Drink”]The wedding day took guests on a delightful culinary journey, beginning with a refreshing welcome of champagne, local beer, and a lavender and lemon cocktail as they made their way to the ceremony. After the vows, a lively cocktail hour featured an assortment of red and white wines, beer, and specialty cocktails, including Espresso Martinis, Manhattans, lavender and lemon vodka, and skinny margaritas with a hint of passion fruit—Katharine’s favorite.

To accompany their drinks, guests enjoyed a selection of elegant canapés: Skagenröra, a traditional Swedish dish made with prawns; chanterelles on light bread; and beef tartare, each a perfect representation of the couple’s love for quality flavors.

As the evening progressed, a delicious five-course dinner awaited. The meal began with a cheese plate showcasing local cheeses paired with marmalades and crispbread. The second course featured a vibrant salad of seasonal dark leafy greens, green asparagus, radishes, cucumber, Swiss chard, and cherry tomatoes, all lightly dressed in a vinaigrette of Swedish rapeseed oil, champagne vinegar, lemon, and floral honey.

The third course highlighted a deconstructed Toast Skagen, featuring tender Swedish prawns, dill and lemon mayonnaise, pickled red onion, sourdough flakes, and trout roe, presented with a modern flair. Guests then chose between two exquisite main courses: baked mountain trout with summer primroses, garden herbs, crudités, new potatoes, and beurre blanc, or a grilled beef fillet with smoked Borretana onion, potato terrine with browned butter and parmesan, and a rich red wine reduction.

Every dish was thoughtfully crafted to enhance the overall experience, creating a memorable feast that celebrated the couple’s heritage and favorite flavors.

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[field title=”Florals & Decor”]

The wedding design was inspired by Katharine’s favorite flower, the hydrangea, and this element was included from the very beginning in the save the dates and the wedding invitation and, of course, in beautiful floral arrangements on the big day. We aimed for a Scandinavian chic, elegant look with a touch of modern. With a classic color palette of white and blue, timeless pieces like glass candelabras and vases, monochrome floral arrangements filled with garden roses, and delphinium and hydrangea mixed with large garden-inspired floral installations, we got the perfect look. Ceremony Space The ceremony area was transformed into a garden setting with a stunning floral arch framing the couple as they exchanged vows. The aisle featured elegant arrangements of white hydrangeas. Guests were seated on clear acrylic chairs, while a soft beige rug covered the custom-built aisle and podium, adding warmth to the space. As the couple said their “I do’s,” guests received lovely white boxes filled with rose petals to toss at the newlyweds in celebration. Reception Tent After the ceremony, guests entered the reception tent, a magnificent, clear structure. The ceiling was adorned with hanging white floral installations, showcasing a beautiful mix of delphinium and greenery. The tables were dressed in luxurious blue linens and complemented by tall glass candelabras. Monochrome floral arrangements in clear glass vases were placed on the long tables, and garden-inspired arrangements framed the tall candelabras on the round tables. Clear acrylic chairs added a modern touch. Custom details were visible throughout, including elegant embossed hydrangeas and leaves on the dinner menu cards. The entrance featured lush floral arrangements leading to a striking seating chart filled with fresh white hydrangeas. This chart displayed the couple’s monogram and guests’ names on acrylic boards against a rich blue velvet backdrop. The tent was illuminated with twinkling string lights, creating a magical atmosphere. The cocktail bars featured a lovely floral pattern that echoed the wedding theme, and bar menus adorned with handmade white clay floral and blue velvet added a refined touch. The reception beautifully reflected the couple’s style, making for a memorable of its kind experience.

[/field]
[field title=”Wedding Cake”]Instead of a traditional wedding cake, the couple delighted their guests with an selection of Swedish baked goods served in an English afternoon tea style. The dessert spread featured a classic strawberry and cream cake, as well as Prinsesstårta—a traditional cake with cream, and jam, adorned with marzipan. Guests also enjoyed rich brownies topped with fresh raspberries and a zesty lemon meringue pie, creating a delectable assortment that perfectly reflected the couple’s favorite treats.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

The wedding ceremony was filled with beautiful music from the string quartet, Rosa Kvartetten. The groom, groomsmen, and bridesmaids walked down the aisle to “Wonderful Tonight” by Eric Clapton. The bride, accompanied by her father, made her entrance to “Never Enough” from The Greatest Showman, creating a touching moment. After exchanging vows, the couple celebrated their new union by dancing out to “You Are the Best Thing” by Ray LaMontagne. Each song added to the joy of their special day.

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[field title=”Special Detail #1″]The floral installation and custom-made round bar for the welcome party featured a one-of-a-kind design that left guests in amazement. The floral circle, measuring 5 meters in diameter, was adorned with over 800 stems of delphiniums in varying shades of blue and white.[/field]
[field title=”Special Detail #2″]

The paper goods and signs for the wedding day were true masterpieces, particularly the seating chart crafted from three large framed boards. Two of the boards were covered in beautiful blue velvet, with an acrylic sheet floating above that displayed the guests’ names in white. The middle board featured over 300 fresh white hydrangeas and showcased the couple’s monogram, elegantly painted on an oval acrylic plaque, gracefully set against the blooms. All elements were custom-built on-site.

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[field title=”Special Detail #3″]After the reception, it was time for a big surprise for the couple’s family and friends. An ABBA tribute band entered the tent and performed the most popular ABBA hits, and the guests loved it! It was the perfect way to kick off the dance party![/field]
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Photography: 2 Brides Photography | Videography: Together We Go | Event Planning: The Wild Rose | Floral Design: The Wild Rose | Invitations: Elins Art Studio | Catering: Lustholmens Catering | DJ: Two Dudes Event | String Quartet: Rosa Kvartetten | Wedding Venue: Rånäs Slott | Tent: Hyrtältet | Bar: Cocktail Gruppen | Beauty: Fair By Frida | Beauty: Michelle Vallin | Light & Sound: Pixel Space | Lining: Organization Unlimited | Live Band: Waterloo | Photo Booth: Bond Booth | Rentals: Westmans Uthyrning | Rentals: Table.se | Signs & Menues: Elins Art Studio | Table Linens: Lördag Interiör | Welcome Event: Eric Ericsson Hallen

These Vendors are members of our Little Black Book.
For membership information, click here
Bringing Fresh-From-the-Garden Flair to the French Countryside at Chateau De Sannes


[section title=”The Planning”]
[field title=”Wedding Colors”]

The wedding’s color palette blended soft pastels with dusky accents, paired with natural wood elements for warmth and touches of gold for an extra touch of sophistication and sparkle.

[/field]
[field title=”Design / Vibe / Vision”]The couple envisioned a celebration that felt original, romantic yet modern, and luxurious yet not over the top, all while embracing the natural beauty and character of their venue. In the evening, the couple wanted to infuse sophistication and glamour.[/field]
[field title=”Proposal Story”]

Chloe and Mathieu have a pretty singular story: they met in school about 20 years ago, but were never available at the same time. They drifted apart yet always stayed in touch via email. Chloe got married and had a little boy, then they separated. This is when the pair reunited. Shortly after Mathieu moved to San Francisco, they bought a house together, married at City Hall in San Francisco, all the while adding a baby girl to their family. I have rarely met a couple so in love with each other and with the family they created together. It was important to them to celebrate their love by throwing a memorable celebration with their closest people, and they went above and beyond to create an unforgettable weekend for their families and friends!

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Chloe chose Filipino designer Monique Lhuillier for her wedding gown, a beautiful nod to her Filipino heritage. The dress gracefully combined romantic lines with modern details, such as the removable sleeves. Its delicate leaf pattern added a unique, non-traditional touch that perfectly worked with the venue’s natural surroundings, the bride’s style, and the overall desired feel of the day.

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[field title=”Bridesmaid Dresses”]

Early in the planning, the bride shared the wedding color palette with her bridesmaids, allowing each to choose their dress color. This created a beautifully harmonious blend of hues, moving away from traditional matching dresses and giving her bridesmaids the freedom to select a color that suited them best.

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The celebration embraced a traditional French timeline, with food and drinks flowing throughout. During cocktail hour, guests enjoyed an array of seasonal one-bite canapés served on trays while four chefs brought the experience to life with interactive stations. Each station featured a distinct specialty—Serrano ham, truffle pizza, seaside plancha, and fresh mozzarella—prepared live in front of the guests, adding a delightful element of entertainment. Dinner began with aoats cheese ice cream & gaspacho starter, elevated by waiters pouring the freshly prepared gaspacho tableside, adding an extra touch of personalized service. A delicious main course followed, with dishes adapted to each guest’s preferences. As the couple was excited to kick off dancing outside in front of the château—while mindful of the outdoor music time restrictions—we presented the choux tower on the dance floor immediately after the main course and launched the music without delay. Guests were shortly after treated to choux served on elegant giant tiered trays placed on the tables, allowing them to enjoy these traditional French pastries “grab & go” style while dancing. No luxury wedding is complete without a bespoke cocktail bar. Our partners at Bar Events crafted exquisite signature cocktails for every moment of the day and evening, offering both alcoholic and non-alcoholic options to delight all guests.

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[field title=”Florals & Decor”]

We love working with couples who embrace original design, and alongside our talented partners, La Blonde et Le Barbu Design, we crafted a stunning mood board featuring impactful ceremony decor, unique cocktail hour details, and understated yet luscious dinner styling. For the ceremony, the couple wanted to highlight the venue’s natural beauty rather than overpower it. We set the stage by the château’s serene pond, framing the magnificent cypress trees with a custom-designed hollow arch. This round, enveloping structure the celebrant could stand into added depth and originality, while perfectly framing the breathtaking view of the cypresses and the steps leading to the French gardens. The meandering aisle, adorned with organic florals, enhanced the natural, non-traditional aesthetic the couple envisioned. At cocktail hour, we introduced conversational design elements like striking head vases. The pool house columns flanking the gardens were adorned with climbing foliage and blooms, creating a cohesive and inviting space. For the dinner, the floral decor embodied whimsy, elegance, and timeless charm with a modern edge. Foliage and candles were suspended above the tables and dance floor, casting a magical glow, while the tables themselves featured airy, romantic arrangements in classic vases. The top table stood out with cascading florals draping gracefully on either side. The stationery played a key role in tying the design together. Unique pieces included die-cut acrylic signage inspired by the day’s floral palette, custom-printed petal pouches for the ceremony send-off, and luxurious menus encased in floral-patterned embossed sleeves. The menus featured a gold-foil calligraphy quote carried through from the invitations to the wedding website, creating a beautifully cohesive narrative.

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[field title=”Wedding Cake”]

For their wedding cake, Chloe and Mathieu opted for a classic French croquembouche, but of course, we made it extra special with a towering 4-foot design! The custom order also featured green and white sugar coating and personalized flavors tailored to the couple’s preferences. The cake was presented to the couple immediately after dinner, then carefully dismantled and served on grand tiered trays placed on the tables, allowing guests to indulge while remaining on the dance floor!

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[field title=”Readings, Ceremony Music, Reception Songs”]

To ensure every guest felt warmly welcomed, great care went into curating the thoughtful welcome baskets. These included local delicacies such as a bottle of rosé for sipping, Provençal calissons for a sweet treat, herb-scented almonds for a savory snack, as well as a QR-coded magnet linking to the couple’s Spotify playlist, a piece of nougat – honoring the groom’s grandmother’s tradition of hospitality, a “I regret nothing” care pouch full with vitamins and eye masks, along with an itinerary to keep everyone well informed on each part of the multi-day celebration.

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[field title=”Special Detail #1″]

After 11 pm, the dancing moved indoors. The transition to the after-party space, just a short walk from the dinner area, became an experience in itself. Guests strolled along a glowing pathway of LED arches dotted with fantastical stilt performers who captivated everyone and made for unforgettable photo opportunities. At the after-party area, cozy lounge seating awaited alongside a lavish dessert buffet—a perfect way to recharge for the festivities ahead. A DJ flown in from Lebanon set the tone for an electrifying night, filling the dance floor with high energy. Signature cocktails, champagne, and a whisky bar were available all night. With pizza being our groom’s favorite comfort food, we arranged a pizza stall near the shuttle parking area. Freshly boxed in custom-designed pizza boxes, the pizzas ensured every guest had a chance to enjoy one last bite before heading to sleep, so no one went to bed hungry.

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[field title=”Special Detail #2″]

Every printed detail for Chloe & Mathieu’s wedding was bespoke, crafted with exceptional attention to detail and an array of artisanal techniques—including gold foil, letterpress, embossing, and die-cutting—showcased on a variety of materials, including acrylic and suede leather. Our talented designer, Veronica Halim, perfectly captured the couple’s vision, creating a stationery suite that was equal parts elegant, romantic, and modern. It left such an impression that several guests admitted to rethinking their outfit choices after receiving the stunning invitations, realising they were about to attend a one-of-a-kind celebration!

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[field title=”Special Detail #3″]

We love creating opportunities for guests to be involved in whatever way in the day, to be active participants in the event. For Chloe & Mathieu’s wedding, we imagined a seating plan made with floating candles. As they moved from cocktail to dinner, guests passed by a floating candles wall and could grab and release their floating candle in the pond. This was a lovely way to engage the guests and also made for a beautiful light display after sunset!

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Photography: Adriana Klas | Cinematography: Cordes Studio | Event Planning: Et Voila Weddings | Floral Design: La Blonde et le Barbu Design | Wedding Dress: Monique Lhuillier | Cake: Monsieur Chou | Invitations: Veronica Hallim | Reception Venue: Chateau de Sannes | Catering: Roland Paix | Band: Your Dream Band | Beauty: Yuliya Hair Stylist | Beauty: Alejandra Nerizagal | Beauty: Smahane & Co | Bride evening outfit: Clio Peppiatt | Bride welcome dinner outfit: Marie France Vandamme | Cocktails: Bar Events | Dancers: Kurioza Events | Decor: Lily’s prod | Photography - Assistance: Catherine Leanne Photography | Rehearsal Dinner Venue: Le Moulin | Rentals: Options | Welcome dinner rentals: Be Lounge | Welcome dinner stationery: Written by Emily

These Vendors are members of our Little Black Book.
For membership information, click here
A Colorful Enchantment at Chateau De Chamlplatreux


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[field title=”Wedding Colors”]

The couple’s wedding colors featured a stunning gradient centered around vibrant fuchsia, with elegant touches of blue artfully arranged by Atelier Mimoza Paris. This dynamic mix of bold and soft tones added depth to the floral design, creating a joyful yet sophisticated ambiance throughout the day.

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[field title=”Design / Vibe / Vision”]

Sandy and David envisioned a wedding that was both romantic and full of vibrant colors, with an ambiance that highlighted the beauty and grandeur of Château de Champlâtreux. They added a special cultural touch with an Asian lion dance, blending David’s passion for asian martial arts into their celebration. The décor was thoughtfully crafted to enhance the château’s majestic atmosphere, with elements of gold and white adding an elegant finish to the setting.

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Sandy wore a strapless romantic gown from the Riehl Hochzeitshaus German shop, featuring a long, flowing train. Her look was sophisticated and timeless, creating a beautiful silhouette that matched the fairytale atmosphere of the chateau. The gown’s classic design and luxurious fabric highlighted the elegance of the day.

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[field title=”Bridesmaid Dresses”]

The bridesmaids wore bold and playful fuchsia satin dresses, reflecting the vibrant color theme of the wedding. The dresses were daring yet elegant, complementing the overall design while adding a touch of fun to the bridal party.

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[field title=”Groomsman Attire”]

The groomsmen wore classic tuxedos, bringing an elegant and polished vibe to the wedding party’s look. Their timeless style matched the opulent setting and balanced perfectly with the bold colors of the bridesmaids’ attire. The groom’s tuxedo was from Dior, and his shoes were Louboutin’s, a perfect match with the bride’s shoes.

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[field title=”Food & Drink”]The menu by Grand Chemin Traiteur was a culinary delight, beginning with a semi-smoked salmon appetizer infused with red beet and a cream of watercress accented by rice vinegar. For the main course, guests enjoyed a filet of beef with roasted oyster mushrooms, thyme-smoked potatoes, and a perfectly reduced jus. The cheese course featured an assortment of mature French cheeses, and dessert was a show-stopping chocolate sphere with a mascarpone and fresh raspberry center, served with a hot red berry coulis or warm melted chocolate.[/field]
[field title=”Florals & Decor”]

The floral design by Atelier Mimoza was a colorful, pastel arrangement that beautifully complemented the château’s grandeur. The ceremony featured an arch designed with a light, airy aesthetic in pastel tones, intentionally crafted to maintain a clear view of the château’s fountain, allowing the natural beauty of the setting to shine. Golden Napoleon chairs, gold-rimmed glasses, and gold cutlery from Maison Options added a luxurious touch to the white-draped tables, creating a refined and majestic ambiance for the reception.

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[field title=”Wedding Cake”]The wedding cake by Lyna Wedding Cake reflected the couple’s love for elegance and tradition. After a dramatic cake-cutting ceremony using a saber, the celebration continued with a breathtaking fireworks display, providing a magical, memorable moment for the couple and their guests.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]

Sandy’s bridal entrance was accompanied by “And I Love Her” by The Beatles, setting a tender, heartfelt tone for the ceremony. The music selection was a carefully curated mix of timeless pieces that resonated with the couple’s romantic vision.

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[field title=”Special Detail #1″]As a thoughtful gesture, guests received iconic Ladurée macarons as favors, a sweet reminder of the day and a touch of Parisian charm.[/field]
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Photography: Morgane Ball | Cinematography: The Wedding Valley | Floral Design: Atelier Mimoza | Wedding Dress: linriehl brautmode.de | Cake: Lyna Wedding Cake | Reception Venue: Chateau De Champlatreux | Shoes: Louboutin | Catering: Grand Chemin | DJ: | Groom's Attire: Dior | Beauty: Alesia Solo Makeup Artist | Lion Dance: Paris Lion Sport | Music: Ivan | Planning: Morgane Anderson Events | Rentals: Maison options | Wedding favor: La Duree | contente creator: My Social Wedding Paris

These Vendors are members of our Little Black Book.
For membership information, click here
Love Blooms at Villa Regina Teodolinda on Lake Como


[section title=”The Planning”]
[field title=”Wedding Colors”]Various shades of green, white and ivory[/field]
[field title=”Design / Vibe / Vision”]

Design: The color palette consisted of soft romantic hues like sage green and ivory that complemented the charming outdoor space and garden of Villa Regina Teodolinda with a cozy indoor area for the reception and dance party. Custom watercolor name cards (Sam Allen creates, Etsy) were a special touch for guests that many took home. Vibe: A relaxed, intimate feel. A string duo was a unique and memorable touch for guests during the welcome drink, ceremony, and aperitivo. After dinner was enjoyed overlooking Lake Como, the dance floor was filled thanks to the DJ from Blunotte Eventi. Vision: The couple wished to create a beautiful, heartfelt day that reflected their story and love for each other while ensuring guests felt cherished and included.

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[field title=”Proposal Story”]Phil proposed after 4 years together at Cliffside Beach Club in Nantucket, Massachusetts. Just us two. Our little slice of heaven and a favorite vacation spot for us. [/field]
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Bride’s Dress: Martina Liana Bride’s Shoes: Loeffler Randall

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[field title=”Bridesmaid Dresses”]Bridesmaids Dresses: Reformation, V. Chapman, Azazie[/field]
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Groom’s Tux: Suit Supply Groom’s Shoes: Christian Louboutin Groomsmen: The Black Tux Rental

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Guests enjoyed an aperitivo hour with an impressive Italian Buffet – complete with meats, local cheeses, fruit, and more in addition to passed Aperitivo. For Dinner, A first course of ravioli filled with burrata, fresh tomato sauce, and basil and a second course, Filet wrapped with smoked bacon, Vin Santo (Tuscany wine) sauce, and acacia honey on mixed vegetables. Signature drinks included various spritz (Aperol (the bride’s favorite!), Hugo, and Americano) and Negronis. Wedding favors were engraved olive oil bottles (with the couple’s names and wedding date) from Frantoio Muraglia.

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[field title=”Florals & Decor”]

The couple wished to keep the décor simple and clean to complement the natural, serene sitting of Villa Regina Teodolinda, which spoke for itself. Fiorigrapha made their vision come to life with two floral pillars at the altar and ground compositions lining the aisle of the ceremony area. For the reception area, tables were brought to life with Ivory candles and centerpieces consisting of garden roses, white gladioli, limelight hydrangea, and more.

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The most memorable among the guests was the millefoglie wedding cake.

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Photography: Julia Kaptelova Photography | Cinematography: AG Studio Videography | Event Planning: Fairy Italy Wedding | Floral Design: FioriGraphia | Wedding Dress: Essense of Australia | Invitations: Sam Allen Creates | Invitations: Minted | Catering: Sunlake Catering | DJ: Blunotte Eventi | Groom's Attire: Suit Supply | Wedding Venue: Villa Regina Teodolinda | Beauty: BLBS Management | Weddings Rings: Indulgence Jewelers

The Top 6 Tips to Keep in Mind When Planning a European Destination Wedding

Destination weddings can be intimate, exciting and undeniably romantic… but they can also be riddled with language barriers, complicated timelines and travel woes. That being said, if saying “I do” in a far-away locale has always been your dream – then don’t lose faith! Couture Events is here to bring you their top 6 tips that will make planning your destination wedding a total breeze. For some inspiration along the way, take in all the beauty this romantic shoot at Chateau De Villette has to offer. Couture Events thoughtful planned every detail while Floraison supplied the most breathtaking blooms in pink and cream hues. Be sure to check out the full gallery captured perfectly by Sophie Kaye Photography because every image is truly stunning. 

From Couture EventsWhen you find the one and you are deeply in love, it’s like something out of a fairytale. Where better to go than where the fairytales originated. So many beautiful tales came to live in Europe and to create your own there is completely a dream come true. We believe in intimate & romantic destination weddings. From Bordeaux to Lake Como we have some destination tips for your European wedding. There are so many gorgeous chateaus in France and this, Chateau De Villette, is one of our favorites because you can have your event here but also stay in this breathtaking chateau overlooking gorgeous gardens. Truly a Marie Antoinette moment!

Here are Couture Events top six tips for an European Destination Wedding:

1. Arriva presto – This is Italian for Arrive EARLY. Get there before your guests arrive, give yourself time to settle in. This will also calm your nerves and help you feel more comfortable in this setting. This way you are able to welcome your guests as they come into this beautiful place and experience and enjoy seeing each of them instead of feeling rushed or overwhelmed.

2. Confiance – Means TRUST in french. Hire professionals you trust is essential . We suggest hiring a professional planner & also a travel agent (yes two separate people who you can trust to do what they do best) who are able to communicate with the vendors and venue to take care of every detail for you. They can help you source and find local vendors in your destination or bring in vendors if needed. It may seem like an unnecessary expense but ultimately it will save you unnecessary stress of trying to communicate with all of the vendors yourself and figure out travel for you and your guests (don’t rely on the on-site hotel panner, they are there for the hotel, not for you.)

3. Licencia de matrimonio – In translation from Spanish to english is marriage license. Get your marriage license before your trip or do a small ceremony at the courthouse. Do this in your hometown to avoid frustration and roadblocks when you arrive at your destination. It’s a fun idea to get your marriage actually certified in a foreign country but it’s a lot of work and usually causes more aggravation then it’s worth.

4. Visit in Advance – Yes, this is english for “make sure you see your venue and the destination before you get there”, not all of England looks like Cornwall. We highly suggest that you visit your destination before you get married there. This will avoid any unrealistic exceptions and also give you a better vision for your wedding day.

5. Embrasser la culture – Is french for embrace the culture! Whether you are in Spain, Italy, or France for your wedding, we suggest you fully immerse yourself and your guests. Whatever that location is known for let that take priority. Give your guests a taste of the culture, this will also give you more options and better quality options when choosing caterers and can also ultimately help you save money. For example: DO NOT even think about serving Mexican in France… Choose a french dish and plan on the party going until 6am (“when in Rome” or in this case, France).

6. ο συγχρονισμός είναι το παν – Means Timing is EVERYTHING in Greek. Make sure you know what the weather will be like at that time. Weather is different in different parts of the world and while it may be beautiful where you are from in your destination the entire town might be shut down. For example, I once tried to visit Santorini in December… Thankfully my travel agent let me know Santorini mostly closes down in December. Make sure you check and have your professionals inform you on what it will be like at that time of year from their past experience.

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Photography: Sophie Kaye Photography | Design: Couture Events | Florist: Floraison | Stationery: Theoberry | Shoes: Bella Belle | Hair & Makeup: Emily Artistry | Wedding Venue: Villa Balbiano | Accessories: Lindsay Marie Design | Cinema: Randi Michelle | Fashion Coordinator: Coco Kliks | Model: Alison Cossenet | Planning: Couture Events | Tabletop Rentals: Madame de la Maison

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