An Edgy Texas Hill Country Wedding With a Dolly Parton Inspired Twist
Texas Hill Country meets Dolly Parton meets Elvis
They had a farm to table buffet dinner of: OLD WORLD ARUGULA SALAD - arugula, crispy prosciutto, manchego, charred onion vinaigrette Pre Set Bread Basket ARTISAN BREAD BASKET - sourdough bread, house cultured seasonal butters ROPA VIEJA - short rib, spices, onion, garlic, tomato, yellow rice TEXAS RANCH SPICED CHICKEN - dry rubbed roasted organic chicken leg quarters ROASTED ASPARAGUS, lemon vinaigrette FENNEL ROASTED HEIRLOOM CARROTS, carrot top pesto
The Bloom Bar designed the flowers for Margaret & Brady. The focus was to deliver a cool and edgy look that was all shades of pink and featured fringe elements. For their ceremony they had fringe hanging from the chandeliers down the aisle, with two asymmetrical arches at the altar. For cocktail hour they had a gorgeous bar arrangement that featured dripping fringe. For dinner, each table had a medium floral centerpiece and hot pink taper candles.