A Vibrant Burst of Citrus Hues in Sunny Florida

The bride's vision was a classic white wedding with bursts of citrus tones and pinks to punctuate the design. This allowed the bright citrus toned florals and colorful bridesmaids dresses to really stand out.

The bride chose a Mira Zwillinger bridal gown with a sweetheart neckline and embroidered with small white leaves.

The bridesmaid dresses wore all different styles in shades of bright pink and orange.

The groomsmen were dressed traditionally in classic black tuxedos and bowties, while the groom opted for a white dinner jacket to compliment.

Guests had a plated meal during their tented reception.

The large pink and orange floral arrangements hung from the ceilings in addition to matching centerpieces on the tables in varying heights and surrounded by flickering candles. The bridal bouquet was classic white, while the bridesmaids bouquets featured soft pinks and white which complemented their bright gowns perfectly.

The cake was a five tier light blue masterpiece. It featured colorful flowers cascading down the sides in shades of pink and orange.

After running through a festive tunnel of light up wands, the couple chose a mint green classic Thunderbird convertible to whisk them away at the end of their wedding reception.

The bride and groom had 3 signature cocktails for guests to enjoy. "The Okie" - tequila, lime, simple syrup and soda "The Gumbo"" - vodka, lime juice, ginger beer "The Dahollis Mocktail" - club soda, muddled cucumber, lime juice, simple syrup