A Luxury Farmstead Wedding at Abbey Road Farm

Cheyne and Cole's wedding was a picturesque and romantic affair, combining the charm of a rustic setting with elegance and sophistication. Picture a sprawling farmstead with rolling hills, surrounded by vibrant autumn foliage and the crisp scent of fall in the air.

Cole surprised Cheyne by having her entire family, including her 3 sisters and grandparents secretly fly to their Palm Springs vacation. He proposed and both their entire families were there waiting to toast them! She was completely speechless!

Cheyne wore a fit and flare style Lazaro lace gown with a removable skirt. A beaded, pearl clutch held her essentials for the evening.

The bridesmaids wore an assortment of Jenny Yoo velvet moss green dresses.

The couple hail from Dallas, so doing an ode to barbecue was essential to their dinner. Guests enjoyed passed fall vegetable tartines and pork belly canapes. Dinner included Pacific Northwest salmon with parsley pesto, lemon and shallots; grilled Mary's Farm chicken with a homemade barbecue sauce; a golden beet and frisee salad with hazelnuts and pickled onion vinaigrette; roasted farm vegetables and wilted greens; along with thyme-scented new potatoes with Jacobsen flake salt. The couples double-sided bar hosted local wine from the venue's grapes, along with two signature fall-inspired cocktails: a classic old fashion and a blackberry margarita.

Kim, owner of Swoon Floral, created a striking fall floral arch adorned in creams, taupes, pinks, and autumn foliage to node to the changing of the season. Limonium bushels lined the aisle and end of the season, local dahlias were present in the arrangements in beautiful arrays of pinks, creams, and peach tones.

A three-tier carrot cake with white buttercream frosting, from Country Bake Shop, sat simply and elegantly upon white wax flowers and limonium, on top of a taupe buffalo check linen. Guests enjoyed coffee, chocolate-covered doughnuts, and cake as they danced the night away!

Not a dry eye in the house when Cheyne and her father danced to My Girl by The Temptations and her father did the two-step iconically remembered by Steve Martin in the the film Father of the Bride.