Summer Wedding on the French Riviera Complete With a 6 Foot Tall Cake!



[section title=”The Planning”]

[field title=”Wedding Colors”]Leora and Alex wanted to have mostly muted tones with a touch of color to bring in a more modern style, we had a predominance of beige, with touche of purple and blues. The dinner table was very elegant, but with a light pink charger.[/field]

[field title=”Design / Vibe / Vision”]The vision was really to have a natural, organic style yet bringing an elegant touch. Tables at the reception were adorned with crisp beige linens, accented by beige centerpieces with a touch of purple. Elegant golden candelabras scattered around added a touch of elegance.[/field]

[field title=”Proposal Story”]On an island on the beach in Mexico after 6 weeks of travelling together. A beautiful moment like a dream ![/field]

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[section title=”The Fashion”]

[field title=”Wedding Gown”][/field]

[field title=”Bridesmaid Dresses”][/field]

[field title=”Groomsman Attire”][/field]

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[board_carousel title=”Cocktail Hour”]







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[section title=”The Details”]

[field title=”Food & Drink”]Leora and Alex had a full kosher wedding reception, since we are in France, we kicked off the festivities with a 2 hour cocktail “hour” scattered with various cooking stations, such as Japanese, lebanese, Italian, Israeli… Guests continued their evening with a sit down meal composed of a Mediterranean tuna tartare and a local chicken medallion. [/field]

[field title=”Florals & Decor”]Since Leora and Alex wanted a natural decor, Sisters. & B, the florist, went with natural seasonal flowers such as spray roses, phlox, lisianthus, pink snowberries. The ceremony was held under a wooden chuppah adorned with florals and greenery to match the musical garden. [/field]

[field title=”Wedding Cake”]When midnight struck, Alex turned 30 years old, which was teh perfect time. to bring out the wedding cake, which was a traditional croquembouche, this one was quite tall, 2 meters high. They really wanted to keep the tradition with this typical French wedding cake, made of puff pastry filled with cream stuck together thanks to caramel[/field]

[field title=”Readings, Ceremony Music, Reception Songs”][/field]

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[field title=”Special Detail #3″][/field]

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Photography: Jeremie Hkb | Cinematography: Clipheart Weddings | Event Planning: Wanderlust Wedding | Floral Design: Sisters & Blush Floral Design | Wedding Dress: Mihaela | Reception Venue: Bastide du Roy | Catering: Dany's Traiteur | Band: Vogue Band | Beauty: Amandine Baron | Photography - Assistance: JD Bascio Photography | Rentals: Options