Summer Wedding on the French Riviera Complete With a 6 Foot Tall Cake!

The vision was really to have a natural, organic style yet bringing an elegant touch. Tables at the reception were adorned with crisp beige linens, accented by beige centerpieces with a touch of purple. Elegant golden candelabras scattered around added a touch of elegance.

On an island on the beach in Mexico after 6 weeks of travelling together. A beautiful moment like a dream !

Leora and Alex had a full kosher wedding reception, since we are in France, we kicked off the festivities with a 2 hour cocktail "hour" scattered with various cooking stations, such as Japanese, lebanese, Italian, Israeli... Guests continued their evening with a sit down meal composed of a Mediterranean tuna tartare and a local chicken medallion.

Since Leora and Alex wanted a natural decor, Sisters. & B, the florist, went with natural seasonal flowers such as spray roses, phlox, lisianthus, pink snowberries. The ceremony was held under a wooden chuppah adorned with florals and greenery to match the musical garden.

When midnight struck, Alex turned 30 years old, which was teh perfect time. to bring out the wedding cake, which was a traditional croquembouche, this one was quite tall, 2 meters high. They really wanted to keep the tradition with this typical French wedding cake, made of puff pastry filled with cream stuck together thanks to caramel