An All White Wedding at Villa Valentini Bonaparte in Tuscany

Lauren Megerdichian
January 2, 2024
Categories: Real Weddings, The Blog, Traditional Elegance

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[field title=”Wedding Colors”]The bride decided to go with a total white palette for a wedding that was traditional but with a modern look at the same time. [/field]

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On the border between Tuscany and Umbria, where time takes a leisurely stroll, Connie and Donald embarked on a love story that transcends the ages. Their wedding at Villa Valentini Bonaparte was not merely an event; it was a grand masterpiece of romance and luxury, a dream transformed into reality. Villa Valentini Bonaparte served as the exquisite backdrop for their love story. As the Tuscan sun bathed the surroundings in a warm, golden glow, their special day took on an enchanting aura, setting the stage for a celebration that would be etched in their hearts for all eternity.

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[field title=”Proposal Story”][/field]

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[board_carousel title=”First Look”]

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[section title=”The Fashion”]

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[field title=”Bridesmaid Dresses”]The radiant bridesmaids graced the occasion, each dressed in elegant powder pink and pastel violet gowns. Holding small bouquets of white spray roses, they exuded not only beauty but also unwavering love and support for Connie. Their collective presence wrapped her in a cocoon of warmth and affection, symbolizing the strong bonds they shared. Their laughter and heartfelt conversations created an atmosphere of camaraderie that would forever be a cherished part of this love story.[/field]

[field title=”Groomsman Attire”]Donald, the groom, impeccably dressed in a tailored black suit, exuded an air of timeless elegance that only he could carry.[/field]

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[section title=”The Details”]

[field title=”Food & Drink”]The aperitif unfolded in the Fountain’s Garden, with the splendid Tuscan countryside serving as a breathtaking backdrop. The Duo Harp and Violin provided by Wedding Music and Lights serenaded the guests, and as they sipped their drinks, they were immersed in pure bliss. The culinary selection offered various delectable options that delighted the senses. Guests savored not only the flavors but also the breathtaking views, creating memories that merged the beauty of Tuscany with the bonds of friendship and love.

To get the dinner started Connie arrived in her second extravagant dress, sparkling under the dim dinner lights, she wore it elegantly with Donald beside her.

The dinner itself was a culinary masterpiece held in the Orangerie, serenaded by the soothing sounds of a jazz band. The menu was a journey through a world of exquisite flavors, a reflection of the couple’s diverse tastes and shared culinary adventures. Every course was not just a delight for the taste buds but a testament to their journey together.

Entrée:

– Seared Scallop on Pea Velouté and Its Coral

– Crispy Millefeuille with Smoked Goose Breast and Raspberry Dressing

– Citrus-Marinated Shrimp Tail on Field Salad

– Mushroom Pie on Pecorino Cream, Fried Leek, and Truffle

Pasta:

For meat enthusiasts: Homemade Pici Pasta with Ragout of Wild Duck and Aged Pecorino

For non-meat connoisseurs: Fresh Flauti Pasta with Burrata and Fresh Seasonal Truffle

Main Course:

Meat lovers savored: Fillet of Veal on a Bed of Fennel and Oranges with Edible Flowers

Seafood enthusiasts relished: Fillet of Sea Bass in the Oven with Mint-Scented Courgettes and Saffron[/field]

[field title=”Florals & Decor”]The florist Flowers Living transformed the gazebo of the Four Season Garden, where the ceremony took place, into a fairy tale wonderland, adorned with Delphinium, roses, spray roses, garden roses, and a mesmerizing array of blooms. As the bride walked down the aisle she held a bouquet of roses, spray roses, garden roses, sweet peas, scabiosa, and orchids. Tables of the dinner were adorned with low crystal urns filled with the same white flowers used to decorate the ceremony together with crystal candles holders and a mix of tapered and pillar candles and tealights in votives for a sparkling effect.[/field]

[field title=”Wedding Cake”]The wedding cake, a grand three-tier creation, stood as the centerpiece in the Fountain’s Garden. Guests were invited to step outside for the cake-cutting moment, accompanied by a dazzling fountain show and a champagne tower that added a touch of elegance to the evening. The cake, like a dream in white, was a masterpiece in itself, a reflection of their sweet love. Every bite of the cake was a sweet reminder of their journey, not just as a couple, but as a group of cherished friends and family who had witnessed their love story.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]

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[board_carousel title=”Couple Portraits”]

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[board_carousel title=”Reception”]

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