An Elegant ‘Tiffany Blue’ and White Wedding at Château de Castellaras

This is an elegant and noble French wedding with delicate white flowers and amazing details from the Ecuadorian culture such as cocktails like "Rosita". The mix of cultures appears in specific details of the wedding.

The bridesmaid's dresses are totally coordinated to fit the "Tiffany" blue that was so important for our bride Adriana.

Carlos wears a typical "Queue de pie" suit perfectly sublimated by a French "Haut de forme" hat. So French !

Giry Traiteur created a delicious menu combining a starter based on Mozarella cheese and the main course with "loup" fish. DNA Bartending created five specific cocktails, "Mexican Time", "Rosita", "Vieux Carré", "Espresso Martini" and "Pisco Sour".

Wanderlust Wedding design stunning and elegant weddings with a garden style un soft white flowers sublimated by Sisters & B. The iconic tent perfectly matches with the timeless style of Château de Castellaras.

The refined wedding cake created by Made in Cake is decorated by delicate flowers from Sisters & B