Embrace Elegance At This Classic Spring Wedding At Hotel Salomon De Rothschild

The Planning
Design / Vibe / Vision

The design was kept clean and modern to balance the ornate splendor of the Hotel Salomon De Rothschild.

The Fashion
Wedding Gown

The bride wore a gorgeous Oscar de la Renta gown for the ceremony and slipped into a Vera Wang dress for the party.

Bridesmaid Dresses

Bridesmaids picked their gowns and were encouraged to be colorful.

The Details
Food & Drink

The cocktail hour featured passed hors d'oeuvres as well as a chef's station poetically called "White Cloud with Truffle" (truffle-infused potato mousse with a savory cream foam.) The seated meal treated guests to a seasonal starter of beautiful green asparagus, sheep's milk cheese, sour chanterelles and rocket, and a classic main of beef filet and potatoes. For dessert, guests selected from a variety of French patisserie tarts and cakes.

Florals & Decor

La Maison Dautel worked with a variety of white florals, creating sculptural pillars of baby's breath for the ceremony and delicate floral runners that danced in the center of each table.

Wedding Cake

When in France, pick a croquembouche! The tower of cream puffs was presented with fanfare at the end of the meal.

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Photography: Abby Jiu Photography | Cinematography: Tuan Nguyen | Reception Venue: Hotel Salomon De Rothschild | Catering: Kaspia | Entertainment: Ivana Strings | DJ: Anthony V | Beauty: Ciara Coiffure | Lighting & Sound: Magnum | Beauty: Sanni Sorma