Magical Modern Garden California Wedding Overflowing With Charm
The wedding was very floral heavy with a modern-garden vibe. The reception overlooked the ocean in the distance, and guests enjoyed an indoor/outdoor reception experience.
The dinner menu started the guests off with a poached pear salad followed by either a filet or seabass with wedding cake for dessert.
The florist for this wedding was Natalie's best friend and talented florist/owner of Penelope Pots. The wedding was beautifully designed with lush florals, from the ceremony arch to the mix of high and low centerpieces. In the reception room, greenery hung from the ceilings.
The officiant of the ceremony was the bride's brother. A special candle lighting for the couple's late parents was celebrated as well during the ceremony. Live cocktail music by Jonathan Salazar followed.