Walk us through the food & drink menu (and all the details of that stunning cake!!)

They definitely wanted to give their guests a special touch of New England in their choices for the food that night. Guests loved the demi tasse cup of New England Clam Chowder topped with a Clamcake and the mini Newport Lobster Roll on a petite buttered bun!! So delicious!! Also, they both have an immense love for Italian food so they had a Pasta Lovers Station during their cocktail hour out on the back terrace. We even had Peter on the Simply Troy team hand illustrate a “Lady and The Tramp” moment to adorn the Pasta Lovers Station. It was such a fun touch. The Signature Cocktails for the night were created by Jared’s former bartending buddy, Adam Stabile. They were named:

"Ashley's Tears” (for obvious reasons hahaha)
"Jack and Rose” (after “Titantic” of course)
"The Brady Punch” (a nod to Jared’s absolute favorite athlete of all-time, Tom Brady)

All the cocktails were served at a gorgeous circular Emerald Green Velvet Bar with Mirror Top and custom created by Birch Event Design. Plus, we absolutely LOVED having DUNKIN’ be a part of the wedding. Jared and Ashley both grew up loving Dunkin’ so it was a necessity to have them at the wedding. We wanted to do something completely different and not do a Donut Wall. So the Dunkin’ team worked with our incredible Banga Portrait Lounge and took the images of guests photographed in their all night long and had them put on edible donuts as the wedding favors guests left with at the end of the evening. It was such a delightful treat and the guests were all putting photos of them on social media all night long. Such an impactful way to remember the night and to do something different.