[section title=”The Planning”]
[field title=”Wedding Colors”]

Pink, Blue, Yellow, with touches of purple and orange!

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[field title=”Design / Vibe / Vision”]Surim and Josh’s wedding at Cornman Farms in Dexter, Michigan, was a day filled with intimate moments and personal touches, surrounded by 60 of their closest loved ones.
The ceremony took place on the farmhouse lawn, under a large tree with a colorful floral arch, perfectly framed by the farm’s beautiful gardens. Guests enjoyed a cozy cocktail hour in the barn, where the farm’s goats made a playful appearance. The family-style dinner featured vintage china, lush florals, and Parisian macarons as a nod to the couple’s engagement in Paris. The evening ended with stunning sunset photos and a magical sparkler send-off, creating memories that perfectly captured the love and joy of the day![/field]
[field title=”Proposal Story”]

Surim and Josh were visiting Paris together and Josh popped the big question along the Seine River with the Eiffel Tower in the background!

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[field title=”Wedding Gown”]Bridal Boutique: Beloved Bridal
Ceremony Gown: Anais Anette
Reception Gown: Lili Hod
Bridal Alterations: Sarah Kolis Designs
Bridal Accessories: Olive and Piper and Jennifer Behr [/field]
[field title=”Bridesmaid Dresses”]

Bridesmaid Dresses: Dessy Group

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[field title=”Groomsman Attire”]Groom’s Tux: President Tuxedo[/field]
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[field title=”Food & Drink”]

The couple and their guests enjoyed a multi course family style dining menu with the following selections: Confit Fennel and Spring Greens Salad, Bourbon Glazed Roasted Beef, Roasted Garlic Mash, Crushed Minted Peas, Roasted Tomatoes, and Cauliflower & Ras el Hanout Rice.

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[field title=”Florals & Decor”]Flora Rae designed the most beautiful ceremonial floral arch that sat under the giant oak tree on the Cornman Farms lawn. This arch was then repurposed behind the wedding cake and was a favorite photo spot all night! The bridesmaids carried floral basket bouquets and the family style tables where lines with beautiful arrangements and the loveliest intimate candlelight. [/field]
[field title=”Wedding Cake”]

Zingermans Bakehouse created a delicious cake with the following flavors: Vanilla Chiffon Cake with Vanilla Bean Pastry Cream, Cherry Preserves & Vanilla Buttercream.

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[field title=”Readings, Ceremony Music, Reception Songs”]Their ceremony was conducted by a family friend and mentor, Dr. Pastor Mark Hong; this was a special way to incorporate their connection to faith and familial traditions. [/field]
[field title=”Special Detail #1″]

Since the couple got engaged in Paris, guests were treated to Maison Laduree macarons flown in from Paris!

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[field title=”Special Detail #2″]During the reception the Groom serenaded the Bride with a song alongside his sisters – the whole group played Perfect by Ed Sheeran. [/field]
[field title=”Special Detail #3″]Their family and friends traveled from all over the world and country to be at their wedding day – the furthest traveled directly from Korea! [/field]
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[iframe http://player.vimeo.com/video/1066734949 600 338]

Photography: Megan Hannon Photography | Cinematography: TruVision Studios | Event Design: Jeannene Lillie Events | Event Planning: Jeannene Lillie Events | Floral Design: Flora Rae | Invitations: Margaux Paperie | DJ: DJ Lufru | Wedding Venue: Zingerman's Cornman Farms | Audio Guestbook Phone: Mammoth Party | Beauty: Drake Artistry Collective | Bridal Alterations: Sarah Kolis Couture Gowns | Bridal Boutique: Beloved Bridal | Cake Designer: Zingerman's Bakehouse | Guest Favors: La Duree | Linen Rentals: Nuage Designs | Stamp Curation: Fine Flourish Writing

[section title=”The Planning”]
[field title=”Wedding Colors”]The main colors used in Veronika & Chris’ wedding were white, gold & lots of lush greenery. [/field]
[field title=”Design / Vibe / Vision”]The bride really wanted to keep the day timeless with classic colors, neutral tones, elegant design, and traditional choices. [/field]
[field title=”Proposal Story”]From the bride Veronika “We were wine tasting in Napa Valley the day after Christmas with my family. Chris proposed at Mumm Napa, the first stop of the day. My dad had been a member at Mumm for over 30 years so it’s just a very special place for my family and I and now the place we got engaged!”[/field]
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[field title=”Wedding Gown”]Veronika wore an Enzoani wedding gown. With a fitted lace bodice adorned with subtle sparkle and a long cathedral length veil, she was truly a vision on her wedding day.[/field]
[field title=”Bridesmaid Dresses”]The bridesmaids wore champagne and soft blush Show me your Mumu floor length gowns. They each chose a different overall style of dress, all while keeping the same color palette, which was such an elegant choice.[/field]
[field title=”Groomsman Attire”]The groomsmen wore black Men’s Wearhouse suits, with the groom in all black.[/field]
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[section title=”The Details”]
[field title=”Food & Drink”]The specialty drinks were espresso martinis, and a pomegranate basil smash.

The hors d’oeuvres were bruschetta with a tomato and Burrata, Beef skewer with Taziki, And a tater tot with crème fraîche and caviar.

The first course for dinner was handmade ricotta gnocchi with pomodoro sauce & burrata. A crisp caesar salad was the second course. Entrees were filet mignon with a truffle, scallop potato or a miso blacken cod on wasabi mashed potatoes. [/field]
[field title=”Florals & Decor”]From the floral designer Laura of Bluebell Florals, “Veronika wanted a classic and timeless design with lush garden style blooms. We loved creating her ceremony space, to look as if the florals had been growing on the pergola all along. They wanted the reception space to feel intimate and romantic so we used lots of candles on each table to compliment the classic white florals and greenery draped along the chandeliers.”[/field]
[field title=”Wedding Cake”]The wedding cake was a 5 tier, all white cake decorated with white roses. The first option was a vanilla cake with berry jam & vanilla cream, and swiss meringue buttercream. The second option was a lemon cake with lemon curd, mascarpone cream, and swiss meringue buttercream.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]The music and vibe was classic with a little bit of oldies! (Frank Sinatra and Elvis Presley)[/field]
[field title=”Special Detail #2″][/field]
[field title=”Special Detail #3″][/field]
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Photography: Mallory Dawn Photography | Videographer: Prodigy Studios | Wedding Planner: Sweet Blossom Weddings | Floral Design: Bluebell Flowers | Makeup Artist: Lacie Pence Make Up | DJ: Pacific Entertainment | Venue: Rancho Valencia | Baker: Jenny Wenny Cakes | Ceremony Music/ String Quartet: Pink Mozart Entertainment | Film Lab: Rewind Film Lab | Hair Artist: Latisha Marcum | Photo Booth: Pixster Photo Booth | Specialty Rentals: Event Party Rentals

[section title=”The Planning”]
[field title=”Wedding Colors”]

Blends of reds and fuschias with a soft blue as our accent color – my vision was to be bright and fun mixed with some timeless!

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[field title=”Design / Vibe / Vision”]

Our wedding venue, The Inn at Barley Sheaf Farm, made you feel like you were stepping into a European countryside farmstead. It was the home of George Kaufman, a playwright, where all of the rooms on site are named after one of his plays and decorated uniquely from one another with gorgeous antiques. We wanted to lean into the setting and have a very natural, lightly rustic, cozy, vintage, elegant, and bright sort of feel. Our bridal party loved staying on site and we are looking forward to enjoying anniversaries to come staying and dining back at the Inn!

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[field title=”Proposal Story”]

As we were moving out of our city apartment getting ready for our next chapter of moving to the suburbs, we took a literal walk down memory lane on Waverly Street in Philly and Andrew proposed! We popped some bubbly and sat on a bench there while we called family and friends to share the exciting news, and followed up with a dinner and some special BYO wines at Ambrosia!

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[field title=”Wedding Gown”]

Madi Lane Bridal bought at Kimberly James Bridal Shop; Something romantic, clean, and a line, with the hopes of being comfortable enough! The off-the-shoulder sleeves made for a gorgeous photo and ceremony look, which I then snapped at the back for an off-the-shoulder cocktail hour and reception look which made for easier dancing! The organza material was just gorgeous in the way it naturally laid in a “wavy” sort of way. I’m a pearl gal, so in addition to my pearl necklace, my veil was edged with small pearls.

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[field title=”Bridesmaid Dresses”]Bridesmaids were given free reign when it came to the dresses. The only stipulation was to pick a pink dress!! [/field]
[field title=”Groomsman Attire”]

Blue suits – Andrew found him at Brooks Brothers. Classic brown shoes and a light champagne-colored tie.

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[field title=”Food & Drink”]

we chose to have some traditional crowd-pleasing signature drinks and have some fun with the names as a kudos to our meeting on the popular dating app “Hinge” – a “Swipe Right” (Aperol) Spritzand a “Perfect Match” Paloma. We also leaned into the mocktail crowd for a third option of a “Lavender Haze” Lemon Spritz. The food at Barley Sheaf was phenomenal, with many guests telling us it was the best wedding food they’d ever had. Short rib, chicken, and a vegetable risotto cake for entrees, with some of our favorite appetizers being the beet deviled eggs, compressed watermelon with feta, and duck spring rolls.

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[field title=”Florals & Decor”]

Our florals transformed the entire room! I wanted a colorful, whimsical, romantic wildflower vibe, and Cottage Gardener (Kimberly Bakke) delivered. I wanted to stay consistent with a red-based theme, which she layered throughout the room on the head family table with a natural runner and some gorgeous taper candles mixed throughout, as well as a mix of compotes, bud vases, and candles throughout the room. The head table was a vision and was so romantic and elegant. I loved how the candles flickered in the windows behind us! And where to begin on my bouquet…

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[field title=”Wedding Cake”]

Caketeria in Newtown, PA made our wedding cake. I’ve been loving the vintage cake trend and how timeless it is and went with a clean white cake and an added fun flair of “just married” in subtle white writing on the top.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

I grew up in western PA, where every family wedding had a cookie table. Family and friends (even those who had never heard of the concept before!) came together to bake more than 85 dozen cookies, which unbelievably ALL got eaten or taken home. It was so fun to chat with guests at every table about their favorite cookie and especially for those who the tradition was new to, how special it was. Some classics like peanut butter and chocolate chip, but so many unique cookies like peanut butter Buckeyes, chocolate covered Oreos, Penn State and Villanova themed sugar cookies (an homage to our Alma maters), and Maple cookies (an homage to our puppy Maple!) to name a few. We also had “doggie” take-home bags with Maple’s face on them for guests to enjoy cookies later.

[/field]
[field title=”Special Detail #2″]Another very special detail of my day were my pearls, which my godfather gifted to me a pearl for every birthday, holiday, or special occasion until I had a full strand of pearls at 18, to hopefully wear one day at my wedding. It was so special to have that wishful dreaming become reality and I wore them with pride! [/field]
[field title=”Special Detail #3″][/field]
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Photography: Lexi Jaice Photography | Floral Design: A Cottage Gardener | Wedding Dress: kimberly james bridal | Reception Venue: Inn At Barley Sheaf Farm | Catering: Inn At Barley Sheaf Farm | DJ: East Coast Entertainment | Beauty: natalie bridal co | Beauty: rachel carbrey

[section title=”The Planning”]
[field title=”Wedding Colors”]The couple envisioned a perfect blend of various pink shades, seamlessly merging with the natural beauty of the venue and its lush greenery. The inspiration began with Dolce & Gabbana’s iconic Maiolica patterns: for the pre-wedding event, Joana, the bride, embraced her “something blue at Côte d’Azur” with a blue Maiolica mini dress. On the wedding day, we shifted to the vibrant magenta version, weaving its different shades throughout the celebration to create a cohesive and elegant palette.[/field]
[field title=”Design / Vibe / Vision”]Guja Pusterla, in collaboration with Marcella Molinari, meticulously crafted the overall design for Joana and Lucas’s special day. The couple envisioned a romantic, timeless aesthetic with a modern twist, and the design was centered around two key elements that reflected their vision.

The first focal point was the dinner setting. While most couples hosting their wedding at Château Saint-Martin opt for a marquee in the garden, Joana and Lucas were enchanted by the breathtaking views from the château’s main terrace. From the very beginning, they knew their dinner had to take place there, embracing the natural beauty of the landscape and allowing it to set the perfect backdrop for their celebration.

The second key element was the bar setup, as the party was an absolute must for Joana and Lucas. With roots in Germany and Cyprus, hosting a destination wedding in the South of France meant creating an unforgettable experience for their guests. As a young, dynamic couple, they had always dreamed of celebrating until the early hours—initially planning to party until 4 AM, though the festivities joyfully continued until 6 AM! Inspired by their favorite private club in Paris, Raspoutine, they wanted to recreate its unique, sultry atmosphere within the château. This became our mission, and together with the talented D&X team, we brought their vision to life with stunning results.

Joana and Lucas wanted their wedding to be an intimate gathering of their closest friends and family, where everyone could truly enjoy themselves. The atmosphere they envisioned was a dreamy blend of fairytale romance and the effortless elegance of the French Riviera—perfectly mirroring the charm of their chosen location. Château Saint-Martin, with its rich history and enchanting setting, captured their hearts immediately. Interestingly, the château itself was a wedding gift from its original owner to his wife, adding an extra layer of romance to the venue’s story and making it the perfect place for Joana and Lucas to begin their own.[/field]
[field title=”Proposal Story”]The couple is from Northern Germany and works in the real estate and shipping sectors. They cherish being surrounded by friends and family, which plays an important role in their lives.

They first met through a mutual friend when they were younger, but their love story truly began during their studies. It wasn’t love at first sight; instead, a deep and genuine friendship gradually blossomed into something more. Shortly after they started dating, they quickly realized they wanted to spend the rest of their lives together. Their strong bond, rooted in years of knowing and appreciating each other’s values and qualities, made this realization feel natural.

The proposal took place on an ordinary Wednesday evening, but it unfolded in the most extraordinary way. It happened at the house where Joana grew up—a place filled with sentimental value. The house was set to be demolished, making that moment one of the final and most treasured memories they would create there, a memory they will carry with them forever.[/field]
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[field title=”Wedding Gown”]Joana’s wedding dress, designed by Zuhair Murad, was purchased at The Wedding Club in London. Given Joana’s Lebanese heritage—her father is from Lebanon—the choice of a Zuhair Murad gown felt especially meaningful, adding a personal touch that beautifully reflected her roots.

For the party, Joana chose a striking dress by Balykina, a Ukrainian designer. She instantly fell in love with it when she saw Leonie Hanne wearing it at her engagement, knowing right away it would be the perfect choice for her celebration. She completed her look with elegant flat shoes by Jimmy Choo and cherished accessories borrowed from her mother, adding a sentimental touch to her ensemble.

The groom’s suit was custom-tailored in Hamburg, perfectly reflecting his sophisticated style. He paired it with classic Santoni shoes, while his accessories—all from Cartier—added an extra layer of refined elegance.[/field]
[field title=”Bridesmaid Dresses”]The bridesmaids’ dresses perfectly complemented the wedding’s color palette. Each of them wore beautiful gowns in varying shades of pink, ranging from soft, pale tones to vibrant fuchsia, creating a harmonious and elegant look.[/field]
[field title=”Groomsman Attire”]The groomsmen’s attire, along with that of all the male guests, adhered to the black-tie dress code. The styles ranged from fashion-forward suits—such as the groom’s father’s sleek black Dior tuxedo—to timeless, classic tuxedos, creating an elegant and sophisticated atmosphere.[/field]
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[field title=”Food & Drink”]The food and drinks were primarily provided by the Château, home to an extraordinary Michelin-starred restaurant that draws inspiration from the beauty and bounty of nature. Under the expert guidance of Chef Jean-Luc Lefrançois, the restaurant transforms the rich harvests of the Riviera into refined cuisine, sourcing the finest ingredients from local producers.

Le Saint-Martin Restaurant, perched like an epicurean aerie, offers sweeping views over the Côte d’Azur, complemented by elegant, contemporary interiors that reflect the freshness of the season. The gourmet pastry chef adds the crowning touch to each meal with exquisite desserts, while Head Sommelier Vincent Arhuro curates an exceptional wine selection, elevating the dining experience into a true journey of discovery.

For the aperitif, the couple selected an assortment of sophisticated finger foods, followed by a three-course dinner featuring a delightful progression of flavors. They enjoyed lobster accompanied by celery remoulade, crisp apple, and a ginger-lemongrass emulsion; truffle pasta enriched with fresh truffles and cream, perfectly suited to the autumn season; and a choice between filet de boeuf or sea bass. The meal concluded with a curated selection of fine French cheeses.

The wine selection included an elegant array of red, white, and rosé wines from Côte de Provence Figuière Confidentielle, alongside Moët & Chandon champagne to add a celebratory touch.
[/field]
[field title=”Florals & Decor”]Joana knew from the very beginning that she wanted a fully pink wedding. Together with Perrine, Guja, and Marcella, carefully planned the perfect floral decorations to bring her vision to life. For the ceremony, a grand floral arch served as a stunning backdrop, complemented by delicate floral arrangements placed inside the venue’s existing fountain to highlight its natural beauty. A long aisle, lined with ground floral compositions and a pristine white carpet, added a unique and elegant touch, making the setting feel truly special.

The floral selection featured a harmonious mix of roses, hydrangeas, bougainvillea, and dahlias, creating a vibrant yet romantic atmosphere. After the ceremony, the aisle arrangements were repurposed to adorn the reception terrace, beautifully framing the fountain area once again. The reception tables included a combination of round tables and a long imperial table reserved for the couple, their families, and the bridal party. To add visual interest and dynamic movement, Guja, Marcella, and Perrine decided to alternate between tall and low floral centerpieces.

For the reception décor, Joana requested a subtle touch of blue to be incorporated into the floral compositions, adding a delicate contrast to the dominant pink palette. All the breathtaking decorations were impeccably captured by photographer Elisabetta Riccio and her talented team, while George Panagiotakis masterfully documented the event through video, creating a romantic and emotionally touching portrayal of this incredible love story.[/field]
[field title=”Wedding Cake”]The wedding cake was a masterpiece crafted by the Château’s talented pastry chef—a delectable five-tier creation featuring layers of light lemon génoise and luscious raspberry cream. Elegantly adorned with a delicate pale pink sugar paste, the cake was personalized with the couple’s initials and beautifully complemented by floral decorations provided by Miss Rose by Perrine.
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[field title=”Readings, Ceremony Music, Reception Songs”]One of their close friends officiated the ceremony, making it an incredibly heartfelt and emotional moment. Throughout the ceremony, Joana’s sisters and friends took turns reading beautiful passages and poems, adding a deeply personal touch to the celebration.

For Joana and Lucas, music was another top priority. They chose Everso Music for their big day—an incredible decision that truly elevated the atmosphere. The band featured various performers, starting with a duo of vocalists during the ceremony. Joana made her entrance with her father, walking down the aisle to Until I Found You by Stephen Sanchez, while the newlyweds exited to the joyful rhythm of Let the Music Play by Barry White.

During the aperitif, a DJ accompanied by a saxophonist created a soft, elegant ambiance, perfectly setting the tone for the evening. Dinner turned into an unforgettable show, with the full band performing live, moving around the tables, singing, and dancing with the guests. The energy was contagious, creating an extraordinary and lively atmosphere.

The celebration continued indoors with an epic DJ set that kept the party going late into the night, ensuring the perfect ending to an unforgettable day.[/field]
[field title=”Special Detail #1″]One of the first special touches of the wedding was undoubtedly the stationery suite. The Lights Factory did an exceptional job, creating stunning watercolors of the venue that captured its beauty. The suite included not only save-the-dates, invitations, and on-the-day stationery, but also thoughtfully crafted welcome bags for each guest, which were placed in their rooms upon arrival. Additionally, we created customized ceramic tiles, made in Italy, for each guest. These served as both place cards at the table and as keepsakes for them to take home.

In addition, D&X Events provided a beautiful and interactive pink tableau de mariage, which added a playful and personal element to the décor. To honor the Italian roots of the wedding planners and designers, the tableau featured personalized Limoncello bottles, offering a charming and memorable detail for the guests.[/field]
[field title=”Special Detail #2″]Another special detail was the party room, inspired by the Raspoutine Club, a place that holds deep significance for Joana and Lucas. It was the club they frequented together—just the two of them—whenever Lucas visited Joana while she was living in Paris. After their second visit, they had already become friends with the staff, and they absolutely loved the club’s unique vibe and atmosphere. This special connection made it the perfect touch to reflect their shared memories and love story.[/field]
[field title=”Special Detail #3″][/field]
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Photography: Ellie Ro | Cinematography: George Panagiotakis | Event Design: Guja Pusterla Wedding & Event Planner | Event Design: Marcella Molinari Design | Event Planning: Guja Pusterla Wedding & Event Planner | Floral Design: Miss Rose By Perrine | Wedding Dress: Zuhair Murad | Invitations: The Lights Factory | Reception Venue: Eden Rock St Barth | Catering: Eden Rock St Barth | DJ: Everso Music | Beauty: Stella Nikolov | Content Creator: Wedding Raw Memories | Rentals: D&X Events | Rentals: Options

[section title=”The Planning”]
[field title=”Wedding Colors”]Rachael and Ryan choose classic colors for their big day!! Colors used were champagne, blush, ivory, and white. Touches of gold were used throughout. For the detail photos, a little blue was brought in with the ring box and perfume bottle.[/field]
[field title=”Design / Vibe / Vision”]The vision for the day was a classic, clean vibe. From the china set on the tables to the single flower each bridesmaid carried, the day was filled with details that captured their vision. [/field]
[field title=”Proposal Story”][/field]
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[field title=”Wedding Gown”]Rachael wore a gorgeous, white gown that continued with the classic, clean look for the day. With her hair pulled back and the pearl embellished veil, she was a true vision on her wedding day. You can see the joy in her eyes as she is taking photos and incorporating her dress and veil in them. [/field]
[field title=”Bridesmaid Dresses”]The bridesmaids each wore a style dress that best suited them. In colors of ivory, blush, and champagne each dress suited the personality of the bridesmaid wearing it. Keeping with the classic, clean vibe, the bridesmaids dress were elegant and added so much to the design of the wedding. [/field]
[field title=”Groomsman Attire”]Our handsome groom and groomsman wore tan suits. To keep with the vibe, none of them wore ties. A simple boutonniere, wore by each, was all that was needed. [/field]
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[field title=”Food & Drink”]The couple treated their guests to a lovely buffet dinner. Drinks were provided all night as the couple and guests danced the night away. [/field]
[field title=”Florals & Decor”]The florals and decor continued the theme of the classic wedding. With floral arrangements keeping in the ivory and blush colors all the way to the crystal glasses on the table. Baby’s breath was an additional element added to the centerpieces which also brought a little touch of whimsy. Some tables continued the theme of the bridesmaid’s single flower by being lined with bud vases and a single flower. Candlelight helped to create an elegant feel during the reception. [/field]
[field title=”Wedding Cake”]Oh Sweet! Bakery provided a 2-tier classic cake with linear designs in buttercream. The cake was further decorated with a few florals and a gold cake topper with the name of the newly married couple!! In addition to the cake, a dessert bar was provided for all guests to enjoy. [/field]
[field title=”Readings, Ceremony Music, Reception Songs”]Racheal and Ryan worked with DJ Troy on their playlist so that each moment was special. The parents and bridal party walked in to Stand By Me by Bootstraps. Then our gorgeous bride made her walk with Biblical by Calum Scott. The couple danced their first dance as husband and wife with Heaven by Bryan Adams. Other special songs were My Little Girl by Tim McGraw and Things I Never Told You by Parker McCollum. [/field]
[field title=”Special Detail #1″]One special detail that everyone loved was the mother of the bride dress. She glowed in a stunning green dress. This pop of color made for some amazing Bride and Mother photos. [/field]
[field title=”Special Detail #2″]We loved that Rachael and Ryan combined their first look with a reading of private vows. Vows were written in vow books and the couple choose a secluded spot to exchange their vows on the property. This backdrop completely captured the emotion of this special moment. [/field]
[field title=”Special Detail #3″][/field]
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Photography: Heartbrave Studios | Coordination: Koury Farms Weddings & Events | Floral Design: Isabella Concetta Design | Cake: Oh Sweet! Bakery | Catering: Sugo Restaurant | DJ: DJ Troy | Wedding Venue: Koury Farms Weddings & Events | Beauty: Beauty and Beyond by Bri

[section title=”The Planning”]
[field title=”Wedding Colors”]Nicolle and Edmundo’s wedding in the Catalina Foothills was pure desert romance. With a classic palette of ivory, blush, pink, and peach, accented by fresh greenery, every detail felt effortlessly elegant. The ceremony, set against the stunning Arizona mountains and nestled in a quiet clearing near the golf course at The Lodge at Ventana Canyon, showed off their timeless decor with a full floral ground install surrounding the couple. As the sun set, guests dined under the stars at tables adorned with soft blooms that incorporated the colors from the ceremony. It was a celebration of love and beauty, perfectly capturing their timeless style.[/field]
[field title=”Design / Vibe / Vision”]Nicolle and Edmundo envisioned a wedding day that was both classic and timeless, with a heartfelt focus on family. Their 2-year-old daughter, Mia, played a special role as the adorable flower girl, even taking part in the emotional first look. Every detail was thoughtfully planned to honor their love and heritage, including a beautifully crafted invitation suite in both English and Spanish, a nod to Edmundo’s roots. The planner, Meagan Crain of Crain & Co., worked hand-in-hand with florist Alexis Grace to create a romantic, timeless atmosphere with lush florals and elegant touches that reflected the couple’s deep connection to family and tradition.[/field]
[field title=”Proposal Story”]The couple’s daughter, Mia has been the center of their universe since the day she arrived and because of the importance of their daughter and closeness of the family Edmundo decided to propose at Mia’s first birthday party. This was already a special celebration, surrounded by family and friends, but Edmundo had something even more magical in store. Halfway through the party, Nicolle was pulled aside by her mom and sister to help assemble one of Mia’s gifts. A few minutes later, someone rushed in, saying, “something’s wrong with Mia.” Worried, Nicolle hurried back into the room, only to find Edmundo standing in the center, holding Mia, in a room completely transformed with a beautiful floral installation. Mia’s shirt had the sweetest message: “Mommy, will you marry Daddy?” as their song, “Better Together,” played softly in the background. Edmundo got down on one knee and proposed with a stunning emerald cut engagement ring, creating a moment filled with love and surprise. After she said yes, they spent the rest of the party celebrating with their loved ones. It was a day they’ll never forget.
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[section title=”The Fashion”]
[field title=”Wedding Gown”]Nicolle’s bridal style was a stunning blend of timeless elegance and personalized touches. She wore the “Mary” gown from the Signature Justin Alexander collection, a show-stopping choice with its classic silhouette and modern flair. To make the dress uniquely her own, Nicolle added glitter tulle to the skirt for a touch of sparkle and custom-designed a dramatic bishop sleeve, which she wore for the first part of the day and during the ceremony. The soft, ethereal sleeves added a regal vibe as she walked down the aisle, but for the reception, Nicolle removed them for a more streamlined, dance-ready look, perfectly blending sophistication, fun, and comfort.[/field]
[field title=”Bridesmaid Dresses”]Nicolle’s bridal party looked effortlessly chic in a beautiful array of light pink and peach tones, perfectly complementing the romantic desert setting. Each bridesmaid’s dress added a unique touch, with the Maid of Honor standing out in a stunning tiered floral print dress from Revolve. Another floral bridesmaid wowed in a design from Revelry, while the rest of the bridal party wore a mix of satin and chiffon dresses from Birdy Grey, and a playful ruffle dress from Baltic Born. Little Mia, the couple’s daughter, wore a custom dress, while the flower girl’s sweet attire came from Dillard’s. Nicolle’s mom radiated elegance in a Mac Duggal gown, and all the bridesmaids, along with Nicolle’s mom and mother-in-law, completed their looks with beautiful earrings from Olive & Piper. The soft, cohesive palette made the bridal party shine while still allowing each individual’s personality to come through and it perfectly brought out the peach colors in the bouquets and florals.[/field]
[field title=”Groomsman Attire”]Edmundo and his groomsmen brought a stylish and personal touch to the wedding day with their sleek, custom attire. Edmundo looked dashing in a custom black suit from Indochino, which featured a meaningful surprise—a Día de Los Muertos print lining the inside of the jacket as a tribute to his Mexican heritage. This thoughtful detail added a personal and cultural nod to his look, making it both sentimental and unique. The groomsmen complemented Edmundo perfectly in matching black suits from Generation Tux, creating a sharp and cohesive style for the day. Together, they exuded elegance, sophistication, and a sense of unity, while Edmundo’s custom suit added a memorable and personal touch with a hidden pop of color.[/field]
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[section title=”The Details”]
[field title=”Food & Drink”]The dining experience at Nicolle and Edmundo’s wedding was nothing short of exquisite, with a thoughtfully curated menu catered by the venue, Ventana Canyon Club and Lodge. Guests were treated to a fresh and flavorful start with mixed greens, poached pears, candied pecans, feta cheese, and red seedless grapes, all drizzled with a red wine vinaigrette. For the main course, options included a decadent artichoke and parmesan stuffed chicken breast with herb pan jus, pan-seared filet mignon with a rich Sauce Godart of prosciutto and mushrooms, and grilled salmon with a bright Meyer lemon beurre blanc. Vegetarian guests enjoyed a roasted poblano chili, while all dishes were complemented by herb-roasted marbled potatoes with rosemary and parmesan and grilled broccolini with lemon vinaigrette. The menu was a perfect balance of elegance and flavor, offering something for every palate, and adding to the unforgettable experience of the day.[/field]
[field title=”Florals & Decor”]The florals by Alexis Grace Florals were a stunning highlight of Nicolle and Edmundo’s wedding, bringing their vision of timeless romance to life. The color palette was elegantly showcased through an array of ranunculus, sweet peas, roses, lisianthus, and lush greenery. The ceremony featured an impressive floral installation that surrounded the couple on a raised platform, with breathtaking mountain views in the background. After the ceremony, the florals were repurposed for the reception, decorating the sweetheart table and cake display with the same vibrant beauty and architectural flora artistry that Alexis Grace is know for. Every bouquet and centerpiece carried the same romantic charm, perfectly tying the day’s design together with elegance and grace.[/field]
[field title=”Wedding Cake”]Nicolle and Edmundo’s wedding cake was not only a beautiful centerpiece but also held sentimental value. Crafted by Village Bakehouse, the three-tier cake featured layers of lemon, red velvet, and pink champagne, with a vanilla almond sheet cake too. The tiered cake was elegantly finished with white frosting and delicate edible pearl details, adding a timeless touch to the design. Having created every birthday cake for Nicolle throughout her youth, it was a meaningful full-circle moment for Village Bakehouse to be part of her wedding day. The cake was as special to Nicolle as it was delicious, blending tradition with sweet nostalgia.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]One of the most heartwarming and unforgettable details of Nicolle and Edmundo’s wedding day was the inclusion of their daughter, Mia. In a sweet surprise, Mia had her very own first look with Edmundo, who thought he was about to see Nicolle in her wedding dress for the first time. When he turned around, there was little Mia, who instantly ran into his arms, creating a tear-filled moment that no one will forget. Mia was also featured in the flatlay, with her hair bow included among the special details, and she made several appearances throughout the day in family photos and walking her Mom down the aisle with her grandparents. It was so important to Nicolle and Edmund that she was part of every cherished memory. Even the cocktail hour had a nod to her with a special “Mia” themed drink, custom kid cups, and fun coloring pages for all the young guests. Mia’s presence throughout the day added an extra layer of love and joy to the celebration, making it all the more special for everyone involved.[/field]
[field title=”Special Detail #2″]The couple beautifully incorporated Edmundo’s Mexican heritage and the Spanish language throughout their wedding day, creating a celebration that was inclusive and culturally rich. They ensured that every guest felt welcome with bilingual signs and a stunning invitation suite from Big Little Lines, seamlessly designed in both English and Spanish. The cocktail hour was brought to life by the vibrant sounds of a live mariachi band, adding a festive and authentic touch to the celebration. And, of course, Edmundo’s custom suit featured a meaningful nod to his heritage with a Día de Los Muertos print lining, a detail that tied the day’s cultural elements together perfectly. From the music to the language to the surprise hidden suit detail, every aspect of the day celebrated their love story while honoring Edmundo’s Mexican roots.[/field]
[field title=”Special Detail #3″][/field]
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[iframe http://player.vimeo.com/video/942186205 600 338]

Photography: The Gawnes | Event Planning: Crain + Co Events | Floral Design: Alexis Grace Florals | Wedding Dress: J Bridal Boutique | Wedding Dress: Justin Alexander | Cake: Village Bakehouse | Invitations: Big Little Lines | DJ: Fantastic Five Entertainment | Groom's Attire: Indochino | Groomsmen's Attire: Generation Tux | Wedding Venue: The Lodge at Ventana | Beauty: Heather Van Houten | Weddings Rings: Tovaa

Your wedding day is finally here, your favorite people are surrounding you, your dream vendor team is capturing all the incredible details and moments you have invested in.  Finally, it is time for that long-anticipated moment of your first kiss as married, swoon!  I know you want those dreamy, perfect shots for this moment, and I’m sharing my favorite tips from a photographer’s perspective on how to nail it (and make your photographer love you forever!)

Practice Ahead of Time

This is definitely a moment you will want to practice ahead of time. Why? Well, this is your iconic moment. You have to decide as a couple how you want to seal this. Do you want quick and polite, traditional, very dramatic? There are actual levels to this. However, the most important thing is you do not want any awkwardness like open eyes, teeth/head bump, or worse, a little too aggressive and you knock over that gorgeous altar arrangement you paid for! 

 

Hold it for Three Seconds 

No matter what type of kiss you decide to go for, the one thing you want to make sure you do is hold this kiss for at least three seconds, preferably five! Why? Because your photographer and videographer will have plenty of time to capture and frame the perfect shot.  If you do not hold your kiss long enough, or it is a quick peck, you risk not having the shot captured perfectly, and how sad would that be?! 

 

Go Over the Game Plan with the Officiant

Make sure at your rehearsal to practice your first kiss and get your officiant in on it as well.  You will  want your officiant to step out of the frame for that shot, so it’s a good one to practice.  Most professional officiants know to move, but if you are using a friend or family member, it is a good idea to mention it to them multiple times before the day-of! Most officiant’s will step to the left or right so there is a clear shot of the aisle.  Once they move, then you will want to go in for the kiss, and boom, you have a clear, open shot of it to remember! 

 

Kiss and Dip

My favorite first kisses start with a traditional kiss, and slowly evolves into a little bit of a dip! Then you get two different looks for your first kiss and it’s so romantic! In order for this to work best, you will need to have a space that is open enough to do this, and not too much of a logistical issue with your outfits. 

The Mid-Aisle Kiss

As you come back up the aisle with all of the cheers and clapping of your family and friends, do a mid-aisle kiss for another perfect shot! Your guests will give you a huge cheer, and it is a great way to cap off the end of your ceremony.  If you want to do a mid-aisle kiss, make sure to mention this to your photography and videography team so they can get set in the perfect locations. 

No matter what, the first kiss is a moment to remember, and it will be perfect regardless of the logistics, as celebrating love is always perfect in style! 

Photography: Sacia Matthews Photography

[section title=”The Planning”]
[field title=”Wedding Colors”]Powder blue, eucalyptus green and white.[/field]
[field title=”Design / Vibe / Vision”]Inspired by the natural beauty of northern Michigan, our wedding was
designed as an upscale garden party that blended seamlessly with the outdoor surroundings.
We incorporated soft, airy details throughout the day, with blue floral patterns carried from the
invitations to the table settings and wedding party attire. To keep the look timeless and elegant,
we chose mostly white and natural flowers, allowing the florals to complement the venue without
distracting from the emotion of the day[/field]
[field title=”Proposal Story”]We met at the end of our senior year at the University of Kentucky and hit it off
immediately! With only a few weeks left of school, we discovered we’d both be in Europe after
graduation. After traveling separately, we reunited in Prague and explored Switzerland and Italy
together. Each new place brought unforgettable experiences, and it was during this time we
realized our connection was growing into love. After returning home, we knew our adventure
was just beginning and decided to move to Chicago, close to Jake’s family and only a short
drive from Maddy’s family in Northville, Michigan.
We spent two years living just a few miles apart in downtown Chicago, making the most of the
city—biking along Lake Michigan, enjoying Sunday dinners with Jake’s family, and creating
lasting memories with friends. As we grew closer, we knew we wanted to build a future together.
When Jake received an exciting job offer in Colorado, we jumped at the chance to start our next
chapter together.
Our love for the outdoors flourished in Colorado, where we spend our free time hiking,
snowboarding, and exploring the beauty of the Rocky Mountains. While we are both dedicated
to our careers, we prioritize enjoying life together, whether it's being in the mountains or relaxing
by the pool.
The next big chapter in our journey unfolded on December 17, 2022, during a family trip for
Jake’s sister’s graduation at the Tampa Bay Yacht Club. After an afternoon walk, Jake proposed
in a private moment at the end of the dock, a setting that felt intimate and meaningful. We were
then surprised by an engagement party with both of our families, who flew in and came together
as a surprise to celebrate our love. Surrounded by their support, we knew we were embracing
not only each other but the blending of our two families.
We’re grateful for the chance that brought us together in college and for the many adventures
we’ve shared over the last five years. With a deep connection and a love for one another, we
look forward to what the future holds, wherever it may take us.[/field]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]I wore an Essence of Australia gown, and the experience of finding it was
unforgettable. I was joined by my mom, mother-in-law, maid of honor, and matron of honor as
we spent the day visiting bridal shops around metro Detroit. Though I thought I found my dream
dress at the first location, I decided to wait. This took the pressure off, and I was able to fully
enjoy the rest of the day, trying on dresses that fit my vision. In the end, I fell in love with a gown

that was completely different from my initial choice. The lace appliqué, deep V-neck,
comfortable fit, and detailed train made it perfect for me. I kept the dress a secret from everyone
until the big day, which made the reveal even more special.[/field]
[field title=”Bridesmaid Dresses”]I worked with Bella Bridesmaids in Philadelphia, and they were fantastic.
They provided a detailed, personalized appointment to help narrow down the perfect color and
style for each of my bridesmaids. Many of my bridesmaids lived all over the country, and Bella
Bridesmaids made remote fittings seamless, ensuring everyone could participate no matter
where they were. Their team was incredibly responsive, and professional, and made the entire
process easy. I highly recommend them.[/field]
[field title=”Groomsman Attire”]For the groomsmen, we chose The Black Tux because it was important to
offer both rental and purchase options. Their customer service was excellent—responsive and
welcoming. The groomsmen coordinated everything through an online portal, ensuring all
pieces were accounted for without any hassle.[/field]
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[section title=”The Details”]
[field title=”Food & Drink”]Given the summer season, we focused on offering light, refreshing options
suited for the Michigan heat. Our signature cocktails included our favorite selections, Moscow
Mules and Old Fashioneds, while the appetizers and dinner showcased Michigan’s local
specialties, featuring cherries, vibrant natural colors, and fresh ingredients that reflected the
beauty of the season.[/field]
[field title=”Florals & Decor”]Our wedding design was inspired by the elegance of a sophisticated garden
party, seamlessly blending with the natural beauty of northern Michigan. We chose white, light,
and summery flowers to maintain an airy, refined ambiance. The table settings featured elegant
china plates in varied blue patterns and matching blue goblets for a cohesive and charming
look.
To create a warm and inviting atmosphere as the evening progressed, we used candles to
provide a soft, natural glow. We enhanced the space further by hanging ivy from the top of the
tent and stringing lights, which added a whimsical touch and a subtle sparkle. Our floral
arrangements included a mix of tall centerpieces, delicate bud vases, and a striking long
arrangement for the 32-person head table, offering visual interest and variety. Flowers were also
thoughtfully used to enhance the chuppah, complementing its beauty while maintaining its
central significance in the ceremony.[/field]
[field title=”Wedding Cake”]To complement our design theme of simplicity and elegance, we chose a two-
tier cake adorned with a subtle hydrangea design. The cake featured a delightful almond vanilla
flavor with a refreshing lemon and raspberry filling, creating the perfect combination for a
memorable treat.[/field]
[field title=”Readings, Ceremony Music, Reception Songs”]Our ceremony was designed to reflect our
love story, the blending of our religions, and the merging of our families. We worked closely with
Jake’s childhood Rabbi, Bruce Elder, for a year to create a ceremony that was deeply personal

and meaningful. We invited seven loved ones to offer blessings on various topics, which added
a special and emotional touch.
For the ceremony music, we chose classic pieces that seamlessly blended into the background,
enhancing the atmosphere without drawing attention away from the ceremony’s significance.
As we transitioned to the reception, our band played "The Best Day of Our Lives" by American
Authors. This song perfectly captured our joy and the significance of the day, with its uplifting
lyrics resonating with the emotions we felt.
Our first dance was to "You" by Dan + Shay. The song’s lyrics, "When I look into your eyes, it's
like we're in slow motion, just me and you tonight," symbolized our commitment to each other.
The lyrics reflected how we savored every moment of our wedding day, which felt like it passed
in slow motion amidst the whirlwind of celebrations. This song perfectly encapsulated our sense
of enduring love and togetherness.[/field]
[field title=”Special Detail #1″]First Looks: The first looks were unforgettable highlights of our day.
Seeing my dad’s face light up when he first saw me in my dress was a deeply emotional
moment, reflecting the profound bond we share. It was a cherished memory that captured the
essence of our father-daughter relationship, a mix of pride, love, and joy.
Having my mom help me into my dress and my mother-in-law assist with my jewelry added a
deeply personal touch. There’s nothing stronger than the bond between a mother and daughter,
and planning the wedding together made the day even more meaningful.
Seeing Jake for the first time on our wedding day, exchanging our private vows, and witnessing
his adoration made me feel like the most beautiful and cherished person. Finally, the moment
my bridesmaids saw me in my dress, which I had kept a secret, was priceless.[/field]
[field title=”Special Detail #2″]Hora: The Hora, a traditional dance of celebration and unity, was a
powerful moment for us. Being lifted in the chairs and looking down at the circle of family and
friends was deeply moving. It symbolized the support and love surrounding us as we embarked
on our marriage. The joy and smiles radiating from everyone in the room created an
indescribable warmth, reinforcing the strong bond of community and celebration we were
fortunate to share.[/field]
[field title=”Special Detail #3″]–Vendors: Working with an incredible team of vendors made all the
difference. The personalities and professionalism of the vendors were key to ensuring
everything ran smoothly. Since many of them are with you for the entire wedding day, it’s
important to have a strong, positive working relationship. Each vendor played a pivotal role in
making our vision a reality, and their expertise allowed us to relax and enjoy the day, knowing
everything was in capable hands.[/field]
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Photography: Shanell Photography | Coordination: Posh Petals | Floral Design: Posh Petals | Wedding Dress: Essence Of Australia | Cake: Cakabakery | Invitations: Minted | Rings: Orin Jewelers | Bridesmaids' Dresses: Bella Bridesmaid | Catering: Gilmore Catering | Band: Bluewater Kings Band | Groom's Attire: The Black Tux | Beauty: Ashley MacPherson | Historic Mansion: The Felt Mansion | Rentals: Gigi & LaClede | Rentals: Alpine Events | Rentals: Special Occasions | bridal clutch: Loeffler Randall | bridal shoes: Bella Belle Shoes | hair piece: Eden B Studio | perfume: Jo Malone | place cards: Open Air Paper | veil: Etsy Shop Valery Dress

[section title=”The Planning”]
[field title=”Wedding Colors”]Pinks, whites, and greenery[/field]
[field title=”Design / Vibe / Vision”]

Our wedding was on May 26, 2024, at Baja Luna in Los Cabos, Mexico with 140 of our closest friends and family. We had taken a trip to Cabo just before the pandemic and had always wanted to share the fun of that trip with our friends and family. Since we had guests coming from various places around the world, we wanted to be able to give our guests an excuse for a fun and lively vacation as well. When it came time to plan the weekend, we wanted to prioritize being able to spend meaningful time with each guest at the wedding and to build an atmosphere of fun and joy. We worked closely with our planners, Grace and Jessica at Amy Abbott Events, to curate the weekend’s events and locations with those goals in mind. I can’t imagine our wedding without the Amy Abbott Events team. They were detail-oriented, creative, and truly so wonderful to work with. Their level of service far exceeded our wildest expectations and made the weekend go by completely stress-free. Ultimately, we chose Baja Luna as our wedding venue, because we wanted a venue that was hidden from the prying eyes of resort guests and wanted amazing food. Transparently, I also saw Baja Luna in a TikTok and immediately sent it to Josh. Josh and I love to eat and wanted to make sure we were able to share the phenomenal Baja cuisine with all of our guests and Baja Luna did not disappoint. We had multiple guests comment on how they had never had wedding food so good. Some stars included the sea bass ceviche, braised brisket, and churro cart with dipping sauces. We wanted to focus on bringing culture, food, good energy, and good tequila (we kept Clase Azul flowing all night) to our wedding weekend. We wanted a good blend between what Los Cabos had to offer and our essence as a couple. One of our primary goals of the weekend was for our guests to let loose and have fun. Even before the official wedding events started for all guests, Josh and I went out to bars and clubs with the 40 or 50 guests who had already arrived in Cabo on Thursday and Friday as an unofficial prelude to the weekend ahead.

[/field]
[field title=”Proposal Story”]

Josh and I met in 2018 through what can only be described as countless right decisions and coincidences; some might even say fate. I had just driven back to San Francisco from Lake Tahoe with some of my co-workers at the time, Won Soh, was stuck in what felt like an eternity of traffic; so when he asked to share an Uber from the rental car location to a Superbowl party he was headed to, even the major extrovert in me balked for a second. Once he gave me the address, I realized the party was in the exact building I was living in at the time. When we arrived at my building, I was so excited to go home and take a long nap, so I, again, balked when Won asked if I wanted to swing by the Superbowl party he was headed to. It was only when he mentioned that the girl hosting the party had just gotten a new puppy that I immediately warmed to the idea of swinging by. When I arrived at the party, Josh and I hit it off after he cracked a few cheesy dad jokes about one of the commercials. We ended up talking for so long that his friends were waiting by the door long after the football game had ended, joking that they’d never be able to get him to leave. Shortly after the game, Josh messaged me on Instagram, saying “I don’t know how, but I’ll admit you won the dog’s affection today” to which I responded “Honestly, you put up a valiant effort but it was never a fair fight”, which kicked off the next 58 months of us dating before Josh proposed. Josh summarized our first encounter well in his vows, by saying: “We met at a Superbowl party you weren’t interested in, directly after a ski trip to Tahoe that you… also weren’t interested in. I’ll never stop thinking how lucky I am that between all of that, you decided to take an interest in me. Given football, beers, and strangers wouldn’t entice you to come, I’m glad you at least wanted to see the dog there. I’m not sure if I have my cynical dad jokes to thank, or a force of nature, but talking to you that night turned out to be the most important conversation of my life.” Who proposed? When and how? Shortly after meeting at the Super Bowl party, we went on a short hike in the Marin headlands to a beautiful viewpoint called Slacker Hill. While admiring the view, a stranger commented on how sweet we looked together and insisted on taking a photo of us together. 58 months later, in November of 2022, Josh took me back to Slacker Hill and used that photo as the cover to a photo book he had put together, with one page for every month that we had been dating and “Will you marry me?” on the 58th page. Afterward, we celebrated our engagement with a night in Sonoma at dinner at our favorite restaurant, SingleThread Farm, before heading back to the city the next day for an intimate dinner with our immediate families.

[/field]
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[field title=”Wedding Gown”]

Fashion was a huge part of the weekend for me. Mixing old and new was one of my primary goals, along with incorporating color across as many events as possible; truly getting a bit of something new, something old, and something blue. I worked with Ambrosia from Sincerely Ambrosia (who I also found via TikTok) on styling for all 9 looks. Ambrosia was truly instrumental in helping push me outside of my usual comfort zone and I’m so grateful for her guidance on every step of the way. First up: on Friday, I wore a white silk Khaite dress for photos on the beach with our photographer, Sarah Falugo. Given all of the looks we had, we made sure to carve out some extra time for photos. Sarah truly made every single photo shoot feel so natural and fun. As Josh and I were reflecting on the weekend, we both agreed that the times we spent taking photos with Sarah were some of our favorite times of the whole weekend where we were able to just enjoy each other’s company and be ourselves. My favorite part of this look was when we started to run towards the water and Josh lifted me and got completely soaked in the process! Josh wore a Rag and Bone knit shirt and (soaked) Paige tan chinos. For our Family Shabbat dinner, I wore a Spring / Summer 2004 tropical orchid-covered Versace gown which we sourced multiple sizes too big and my amazing tailor, Lisa Hoang, helped make it fit like a glove. I paired this dress with matching orchid earrings and some pink platform Christian Louboutin heels for a colorful moment in the jungle. This dress was truly a dream. Josh wore a custom Suit Supply navy suit, a custom Proper Cloth shirt, and Aurélien loafers. After we wrapped up with our families and Rabbis, we went out to a club with some of our close friends. I wore a beaded blue ocean-themed Clio Peppiatt Dress with matching coral earrings as an homage to Cabo. The next day, we kicked off the day with our pool party where I wore a Spring / Summer 2018 Chanel swimsuit and silk coverup. My tailor, Lisa Hoang, also helped turn some of the hemmed portions of the swimsuit cover-up into a headband for an awesome 70s-inspired look. When we were planning these looks, Josh and I were watching “Why Women Kill” and I was so inspired by Lucy Liu that we went for a 60s / 70s inspired blue eye, big curls, and a headband. Nicole Iyer from Samara Beauty truly crushed this look and it was one of my favorites of the weekend. Josh wore a Bottega Veneta swimsuit and an embroidered shirt by Wax London. Later Saturday evening, for our Ketubah signing, I wore a custom hand-embellished nude/gold dress made by Lisa N. Hoang, who I found on TikTok. When I was looking for a dress for this event, I had so many different ideas, but I knew I wanted to use an AAPI designer for the look regardless of what I did. After searching for months, I couldn’t find anything I was inspired by so I decided to go a custom route. After I saw a TikTok Lisa had posted, I immediately reached out. I sent Lisa some inspiration and she immediately sent me back sketches and her thoughts. She was truly a dream to work with. For this dress, I wanted to incorporate red and gold which are lucky colors in Chinese culture. Red is linked to love, success, happiness, prosperity, luck, fertility, honor, and loyalty, while gold is a symbol of wealth. The dress was a two-part dress made up of a structured and hand-beaded mini dress with thousands of red and pink Swarovski crystals and a detachable inner tulle skirt, and I lovingly referred to this dress as my “jellyfish dress” throughout the entire process. I flew down to LA multiple times for fittings and I loved working with Lisa so much that I begged her to tailor all of the other looks for the weekend. Josh wore a linen suit by 120% Lino, a custom twill shirt by Proper Cloth, and John Lobb shoes. On the wedding morning, I got ready in a vintage pink 1970s peignoir & nightgown which was the perfect flowy accompaniment to the warm Cabo morning. Josh spent the morning getting ready with his groomsmen and our fathers. As a part of Persian tradition, the groom is meant to not put anything on himself, so each one of his Groomsmen and our dads helped him put everything on from his wedding-day cologne (Xanaboud by Perfumehead) to his bowtie. For the wedding day, Josh wore a custom SuitSupply tuxedo, a custom Proper Cloth tuxedo shirt, and Crockett and Jones shoes. My bridesmaids wore festive shades of pink, orange, and yellow with plenty of festive texture as a nod to Cabo. For the ceremony, I chose a strapless lace drop-waist gown by Lee Petra Grebenau from their Spring / Summer 2024 collection. I must have tried on at least 50 dresses. I had the hardest time finding my dress and was convinced that I wouldn’t find one in time. Despite having a strong vision for all of the other looks for the weekend, I had no specific vision of what I was looking for for my ceremony dress which made it even harder. All I knew was that I wanted something that felt feminine while still making a statement. When I finally saw my dress in an Instagram story of a Lee Petra Grebenau trunk show at Jaxon James Couture Bridal in West Hollywood, I booked the next flight down to try it on. Once I tried it on and found out it was made to measure right to my measurements, it made the decision even easier. I loved the dramatic long train and the intricate lace details. After the ceremony, I changed into a Spring / Summer 2016 intricately beaded Versace gown. When we first sourced this, it was not only multiple sizes too big but also in need of some real TLC. My tailor, Lisa Hoang, painstakingly deconstructed the dress and re-beaded major portions of it so that it fit like a glove and was sturdy enough to withstand dancing! A true labor of love in the name of (almost) vintage fashion. I danced the night away in a fun short Danielle Frankel dress and Stuart Weitzman platform heels until 2 am! I had brought another pair of shoes but was having so much fun on the dance floor that I never even left to change into them.

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[field title=”Bridesmaid Dresses”]My bridesmaids wore festive shades of pink, orange, and yellow with plenty of festive texture as a nod to Cabo.[/field]
[field title=”Groomsman Attire”][/field]
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[field title=”Food & Drink”]

Ultimately, we chose Baja Luna as our wedding venue, because we wanted a venue that was hidden from the prying eyes of resort guests and wanted amazing food. Transparently, I also saw Baja Luna in a TikTok and immediately sent it to Josh. Josh and I love to eat and wanted to make sure we were able to share the phenomenal Baja cuisine with all of our guests and Baja Luna did not disappoint. We had multiple guests comment on how they had never had wedding food so good. Some stars included the sea bass ceviche, braised brisket, and churro cart with dipping sauces

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[field title=”Florals & Decor”]For the flowers, we emphasized pinks, whites, and greenery to compliment the beautiful tropical backdrop. My overall vision was to keep everything feeling very organic with texture and draped elements. For example, for our escort cards, I wanted it to look like the flowers were growing out of the table that we had placed the escort cards on.[/field]
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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]

I had reached out to Sarah Falugo before Josh and I were even engaged. I love the editorial yet authentic eye she brings to wedding photography and we’re so grateful to have had her on our team.

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[field title=”Special Detail #2″]On both the Ketubah signing night and the night of the wedding at midnight we did a “Gol Baroon” which is a Persian rose petal tradition where all of the guests encircle the bride and groom and throw rose petals on them while the song “Yar Mobarak” by Shahram Solati plays.
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[field title=”Special Detail #3″]

On the inside of Josh’s wedding band, we engraved “我愛你” which means “I love you” in Chinese, and on the inside of my wedding band, we engraved “عشق مني” which means “my love” in Farsi.

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Photography: Sarah Falugo | Videography: McNeill Films | Florals: Cristina Gonzalez | Ceremony Venue: Baja Luna | Reception Venue: Baja Luna | Hair and makeup: Samara Beauty | After Party Dress: Danielle Frankel | Ceremony gown: Lee Petra Grebenau from Jaxon James | Couture Bridal: Jaxon James | Getting ready: JW Marriot Los Cabos | Planning: Amy Abbott Events | Productions: Stage Pro Cabo | Reception dress: /S 2016 Versace | Rentals: Cristina G rentals | Rentals: Warehouse Rentals | Tailoring: Lisa Hoang | rentals: Yaya Rentals

[section title=”The Planning”]
[field title=”Wedding Colors”]

Mary and Brando’s wedding day exuded an effortlessly romantic and minimalist charm. The celebration was rooted in a natural color palette of soft whites and neutral beige tones, with the timeless elegance of white serving as the anchor throughout. Accents of olive green, delicately woven into the natural foliage, added a refreshing hint of color.

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[field title=”Design / Vibe / Vision”]

Their wedding was the perfect blend of classic elegance and romantic charm, with a minimal yet inviting design. Soft, timeless details like lush florals and sparkling chandeliers created an intimate atmosphere, while the understated decor allowed their love to take center stage. This beautiful celebration was the epitome of effortless romance and sophisticated style.

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[field title=”Wedding Gown”]

Our bride looked absolutely stunning in her Ines Di Santo gown, exuding elegance and timeless beauty with every step.

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[field title=”Groomsman Attire”]Our groom looked dashing in a custom tuxedo, made even more special with a personalized touch—a liner adorned with photos of the couple, adding a heartfelt and unique detail to his ensemble.[/field]
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Guests were treated to two signature drinks: the bold and sophisticated Samurai, a whiskey cocktail infused with Asian pear, charred cedar bitters, and a touch of lemon oil; and the refreshingly vibrant Salted Lemon, a blend of fresh-pressed cantaloupe, watermelon, lime, simple syrup, and reposado tequila. These signature sips perfectly complemented the evening’s celebration, adding a personal and flavorful touch to the festivities. The menu was a culinary delight, featuring macadamia nut-crusted Hawaiian catch with lilikoi butter and papaya gastrique, accompanied by coconut forbidden rice. Guests also enjoyed sous vide beef filet served with garlic mashed potatoes, Maui onion soubise, gorgonzola, and shallot panzanella crumble. The appetizers brought a local flair, including Hamachi miso yaki musubi, truffle mushroom risotto, beef tenderloin bruschetta, and Hawaiian ahi poke bowls. It was a feast that perfectly blended island flavors with gourmet elegance.

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[field title=”Florals & Decor”]Their wedding ceremony took place near the trees, angled perfectly toward the ocean at the beautiful Olowalu Plantation House. The aisle was elegantly lined with white rose petals, with stunning floral arrangements marking the start of the walk. At the ceremony’s focal point, Mary and Brando stood beneath a breathtaking halo floral arch, symbolizing their union.[/field]
[field title=”Wedding Cake”]

Our couple’s wedding cake was a vision of understated elegance—a single tier adorned with delicate white orchids, embodying simplicity and refined beauty.

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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]Following their ceremony, guests were treated to a relaxed cocktail hour by the water, where they enjoyed serene ocean views. A mix of chic high-top and low cocktail tables, complemented by stylish chairs and cozy lounge areas, were thoughtfully arranged to create inviting spaces for mingling. Garnish provided expertly crafted cocktails, perfect for sipping as the sun set. The elegant lounge setup enhanced the ambiance, offering a comfortable yet sophisticated area for guests to unwind before the evening’s dinner and dancing began.[/field]
[field title=”Special Detail #2″]

After the cocktail hour, guests dined at elegantly arranged long tables adorned with textured linens. The tables featured flowing ivory-colored runners, complemented by a sea of candles and glassware brimming with white roses, creating a soft, romantic glow. Overhead, bistro lights twinkled, casting an intimate ambiance, while stunning chandeliers hung above the dining area, adding a touch of timeless elegance. Our bride and groom were seated at a beautifully designed sweetheart table, illuminated by a breathtaking chandelier with cascading flowers and glowing candles, perfectly showcasing them throughout the evening.

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[field title=”Special Detail #3″]

A special of their wedding was their interactive seating chart adorned with personalized mini tequila bottles, adding a unique and playful touch. Each bottle was customized with a tag displaying the guest’s name and table assignment, offering a memorable keepsake for attendees. The thoughtful table numbers guided guests to their designated tables, where beautifully crafted menus or place cards marked their individual seats, ensuring a seamless and elegant dining experience. We absolutely loved their creative twist on the seating chart, transforming it into a stylish hydration wall. As the evening transitioned into dancing, refreshing coconut waters were thoughtfully displayed, allowing guests to grab a drink and stay energized on the dance floor.

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Photography: Dmitri and Sandra Photography | Event Planning: Opihi Love Wedding Planning and Design | Floral Design: Bella Bloom Floral Boutique | Gown: Ines Di Santo | Cake: Maui Wedding Cakes | Catering: Cutting Edge Catering | Hair and Makeup: Meili Autumn Beauty | DJ: Joseph Soul | Tux: Gaetano | Venue: Olowalu Plantation House | Bar: Garnish Craft Cocktail Catering | Custom Signs: Miss B Calligraphy | Dress Alterations: A-Z Alterations & Tailoring | Linen Rentals: Reve Maui | Photobooth: The Spotlight Photobooth | Rentals: Rio Event Design | Rentals: Artisan Events | Rentals: Reve Maui | Tabletop: Set Collections | Video: Zeb Films | Violinist: Andrea Walls