This couple’s mission? To plan a totally relaxed yet wildly gorgeous celebration at the cozy Holland Ranch, without even an ounce of typical wedding stress in sight. And thanks to a team of awesome vendors plus reception eats that included both a taco AND ice cream cart, I say mission accomplished. More fun moments captured by Jen Rodriguez in the gallery.
From Jen Rodriguez…This wedding was a really fun day to document. Megan and Scott truly wanted to have an all around amazing time without any of the stress, mission accomplished. They brought in all kinds of fun vendors to make the day personal to them.
Megan and Scott originally met all the way back in the third grade and grew closer over the years. They were great friends by the end of high school, closer in college before starting to date our last year of college. While in school at Cal Poly SLO they would always head to the Cliffs in Pismo Beach for a drink and tacos. It was a really special place to them and it seemed like the perfect place for Scott to propose. Once they started planning their wedding it only made sense to share their love of tacos, ice cream, and coffee with their guests too!
Photography: Jen Rodriguez Photography | Wedding Coordinator : La Cuesta Ranch | Floral Design: ADORNMENTS flowers + finery | Caterer: Soho Tacos | DJ: Johnny Varsity | Transportation : SLO Safe Ride | Wedding Venue: La Cuesta Ranch | Coffee Cart: SLO Coast Coffee | Custom Chalk Boards : Swoon Custom Chalk | Ice Cream Cart: Sweet Lucie's | Photo Booth: Magnolia Photo Booth Co.