Homemade and heartfelt, this intimate brunch ceremony is without a doubt a dreamy. Overflowing with Splints & Daisies blooms, the sound of birds serenaded guests while they dinned family style filling vintage crockery with secret family recipes. While the newlyweds toasted over champagne and a stunning Bredenbeck’s Bakery sugar confection, With Love And Embers captured every detail here!
From With Love And Embers… Jenn & Jim’s weddings was hosted on the beautiful and lush ground of the Pearl S. Buck International Estate. Their day was nothing short of magical with the sounds of the birds serenading them and their guests for their intimate ceremony and brunch. They filled their reception with personal touches including family recipes, and Jenn’s own personal jam.
They hosted their reception as an intimate brunch for a few friends and family which made their wedding reception feel less like a reception and more like a family reunion. They enjoyed with their guests a family style served brunch, champagne and an assortment of desserts all over amazing conversation and plenty of laughter. Jenn is very much into flowers and her parents had grown peonies when she was younger, so it was a big part of their wedding day to have some of the most beautiful and creative flowers to welcome them and their guests with. The love they shared between the two of them and their guests that day was so heart warming and such an honor to be a part of and capture.
Photography: With Love & Embers | Coordination: Pastore Events | Florist: Splints & Daisies | Bakery: Bredenbeck's Bakery and Ice Cream Parlor | Catering: Joshua's Catering | Officiant: Rev. Larry Hall | Ceremony/Reception Venue: Pearl S Buck Int Estate | Hair/Makeup: Beautiful Brides Philly | Rentals: Maggpie Vintage Rentals