Peach Summer Wedding at The Oaks

This perfectly peach soiree from Natalie Franke is Southern charm to a T, with a fresh nautical vibe mixed in. The bridesmaids donning Donna Morgan pop beautifully against the stunning Bride, while whole peaches stuck with glittered flags top place settings and gilded crabs make an appearance. Oh, and when you head to the gallery, make sure to start with this blue-tied fellow. Isn't he the cutest?
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From Natalie Franke...A Nautical Wedding inspired with Southern Charm + Chesapeake Living! The bride and groom took a vintage getaway car away from the ceremony to a marina where they zipped into their reception by boat! The tables at the reception were adorned with shimmer, peaches, and little golden crabs! The florals were an organic mix of soft corals, creams, and pinks! Everything about this wedding was spectacular!

No matter how hard I try, there are no words that could adequately express how incredible Kim and Andrew’s Wedding was! Rarely do you see two people so unconditionally and unequivocally in love. At any given moment throughout the day, if you looked for the bride and groom, you could expect to see Kim laughing and Andrew looking at his gorgeous wife with the biggest smile.

One of my favorite moments of their wedding, immediately after the ceremony, was when Kim surprised Andrew with a convertible ride to the docks! When we arrived at the Marina, there was a vintage boat waiting to escort the couple into their reception! It was such a sweet gesture and an amazing moment for the couple to relax together before the festivities got underway!
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Photography: Natalie Franke | Florist: Seaberry Farm | Cake: Julie Bakes | Invitations: Seahorse Bend Press | Bridesmaids' Dresses: Donna Morgan | Hair & Makeup: Behind The Veil Beauty | Officiant: Michael Feehley | Vintage Limousine: ConCours Vintage Limousine | Photography - Assistance: Kate Ann Photo | Robes: Plum Pretty Sugar | Location: The Oaks Waterfront Inn